• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Spicy Tuna Roll

      Spicy.
      $5.95
    • California Roll

      Kani, avocado and cucumber.
      $5.95
    • Kani Salad

      Shredded crab sticks, cucumber, and julienned vegetables topped with vibrant fish roe.
      $8.95
    • Edamame

      Steamed Japanese soybean.
      $5.95
    • Philadelphia Roll

      Smoked salmon, cream cheese and cucumber.
      $5.95
    • Shrimp Tempura Roll

      $5.95
    • Spicy Mayo

      Spicy.
      $1.25
    • Organic Miso Soup

      Dashi broth with softened organic miso paste, tofu, seaweed, and scallions.
      $3.50
    • Alaskan Roll

      Fresh salmon, avocado and cucumber.
      $5.95
    • Spicy Salmon Roll

      Spicy.
      $5.95
  • Party Tray

    • Party Tray 1

      12 Classic Rolls
      $70.00
    • Party Tray 2

      8 Special Rolls
      $120.00
    • Party Tray 3

      6 Special Rolls and 6 Classic Rolls
      $130.00
  • Daily Specials

    Everydays fresh fish.
    • Kizami Tuna Crispy Rice

      4 pcs crispy sushi rice mix with seasoning sesame on the bottom, topped with Japanese kizami wasabi mix with diced blue fin tuna, served with homemade wasabi mayo.
      $14.95
    • Takoyaki (Octopus Balls)

      Takoyaki or "Octopus balls" is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus, tempura scraps.
      $12.00
    • Fried Oysters (4 Pcs)

      4 pcs lightly fried blue point oysters with lemon garlic butter sauce.
      $12.95
    • Tajin's Edamame (Mexico Style)

      Mexico style tajin's chili pepper mix Parmesan cheese with Japanese mayo chili sauce, fresh lime.
      $8.95
    • Toro Scallion Roll

      Bluefin o Toro (fatty tuna) with scallion wrapped seaweed.
      $13.95
    • Kobe Beef (Wagyu Beef À La Carte)

      Wagyu beef A5 (sirloin) from miyazaki.
      $14.95
    • Toro Tartar (Blue Fin Fatty Tuna)

      Chopped Toro (best tuna blue fin) mixed with onion server with wasabi yuzu dressing.
      $36.95
    • Grilled King Crab

      Grilled 10 oz snow king crab served with style lemon garlic butter sauce or yuzu citrus mayo.
      $48.95
    • Spicy Yellowtail Wasabi Cracker

      5 pcs Japanese wasabi cracker server chopped yellowtail.
      $16.95
    • Hiramasa Sashimi (6 pcs)

      6 pcs sashimi style server with wasabi yuzu dressing.
      $18.95
  • Cold Appetizers

    • Kani Su

      Sliced crab stick in sweet vinegar.
      $9.95
    • Tako Su

      Sliced octopus in sweet vinegar.
      $11.95
    • Idako

      Marinated baby octopus, served cold.
      $9.25
    • Tartare

      Served with kimchi dressing.
      $14.50
    • Trio Tartare

      Minced tuna, yellowtail and salmon.
      $15.95
    • Super Tartare

      Trio tartare topped with mango, avocado and black tobiko.
      $18.25
    • Sambal Tuna Tartare

      Chopped tuna with guacamole and crispy parsnip.
      $17.25
    • Seared Tuna Appetizer

      With black sesame in miso lime sauce.
      $14.95
    • Seared Truffle White Tuna

      Served with yuzu soy and truffle oil.
      $16.95
    • Tuna Tataki

      Served with spring mix & ponzu dressing.
      $15.95
    • Toro Tataki

      Served with spring mix & ponzu dressing.
      $28.95
    • Tuna Ponzu

      Sliced tuna rolled in ponzu sauce with cucumber and mango.
      $15.95
    • Yellowtail Ponzu

      Sliced yellowtail topped with jalapeño and black tobiko. Served in ponzu sauce.
      $16.95
    • Yellowtail Guacamole

      Spicy. Rolled with lobster salad, eel, tuna and guacamole.
      $18.95
    • Salmon Carpaccio

      Sliced salmon seared in hot oil with wakame and yuzu dressing.
      $16.95
    • Toro Carpaccio

      Sliced Toro seared in hot oil with wakame & yuzu dressing.
      $32.95
    • Hirame Shumai

      Steamed dumplings filled with delicately flavored halibut, typically accompanied by a special sauce.
      $18.95
    • New Style Sashimi

      2 pieces of tuna, 2 pieces of salmon, 2 pieces of yellowtail with 1 piece of oyster and a shot of cold sake.
      $18.95
    • Spicy Tuna Gyoza

      Spicy. Deep fried spicy tuna dumplings with Thai basil.
      $15.75
    • Toro Uni Appetizer

      Sliced fatty tuna and sea urchin, typically served with a delicate sauce, showcasing the natural flavors of the seafood.
      $40.95
    • Hot Diced Eel

      Served with avocado, cucumber, tobiko and almond in ponzu and yuzu mayo sauce mix.
      $14.50
    • Tobiko Duo

      Spicy. Spicy tuna and salmon topped with tobiko.
      $13.95
    • Oyster Shot

      Kumamoto oysters with quail eggs and tobiko.
      $20.99
    • Wasabi Cracker

      Spicy. Choice of with spicy salmon or spicy tuna.
      $16.25
    • Sushi Pizza

      Sliced sashimi on roasted tortilla bread with guacamole, red tobiko, scallion and house special sauce.
      $15.95
    • Uni Shot

      Sea Urchins with tobiko and quail eggs in ponzu sauce mix.
      $25.95
    • Kobe Beef Gyoza

      Deep fried minced steak dumplings.
      $16.95
  • Hot Appetizers

    • Edamame

      Steamed Japanese soybean.
      $5.95
    • Grilled Shishito Peppers

      Grilled shishito peppers, typically seasoned with sea salt and occasionally accompanied by a light soy sauce.
      $9.50
    • Harumaki

      Japanese spring roll.
      $6.50
    • Vegetable Gyoza

      Pan-fried vegetable dumpling.
      $6.95
    • Shrimp Gyoza

      Pan-fried shrimp dumpling.
      $6.50
    • Shumai

      Steamed shrimp dumpling.
      $6.50
    • Jumbo Shrimp Shumai

      Steamed shrimp dumplings.
      $7.95
    • Agedashi Tofu

      Fried bean curd with bonito flakes.
      $6.95
    • Garlic Broccoli

      Sautéed broccoli with garlic.
      $8.25
    • Garlic Shrimp

      Sautéed shrimp with garlic sauce.
      $11.50
    • Yakitori

      Grilled chicken skewers with teriyaki sauce.
      $6.95
    • Grilled Beef Skewer

      Beef kushiyaki flavored with balsamic sauce.
      $13.50
    • Lamb Kushiyaki

      Grilled lamb skewers with cumin & paprika.
      $13.95
    • Tatsuta Age

      Deep-fried marinated white meat chicken.
      $8.00
    • Shrimp Tempura Appetizer

      With vegetable and tempura sauce on the side.
      $11.95
    • Kaky Fry

      Fried breaded oysters served with katsu sauce.
      $11.50
    • Enoki Patayaki

      Japanese mushroom braised in foil with sake.
      $10.95
    • Asparagus Patayaki

      Asparagus braised in foil with sake.
      $10.95
    • Asari Patayaki

      Littleneck clam braised in foil with sake.
      $12.50
    • Bazooka

      Grilled asparagus wrapped with shrimp paste.
      $12.95
    • Miso Shrimp Eggplant

      Broiled shrimp and eggplant in miso.
      $10.95
    • Chicken Negimaki

      Sliced chicken rolled with scallion in teriyaki sauce.
      $10.95
    • Beef Negimaki

      Thinly sliced beef rolled with scallion in teriyaki sauce.
      $11.95
    • Crispy Calamari

      Deep-fried calamari rings served with sweet chili sauce.
      $12.50
    • Fried Soft Shell Crab

      Deep-fried soft shell crab served with katsu sauce.
      $13.50
    • Rock Shrimp Tempura

      Spicy. Tempura baby shrimp with spicy mayo dressing.
      $13.95
    • Kawahagi

      Crispy filefish served with mayonnaise and chili powder.
      $12.95
    • Grilled Ika

      Barbeque squid served in teriyaki sauce.
      $14.95
    • Sambal Mussel

      Grilled New Zealand mussels served with sambal sauce.
      $14.95
    • Grilled Scallop Appetizer

      Bequed scallop served in teriyaki sauce reduction.
      $22.95
    • Hamachi Kama

      Broiled yellowtail neck served with ponzu sauce.
      $15.50
    • Coconut Shrimp

      Fried coconut breaded butterfly shrim.
      $13.50
    • Blue Crab Quesadilla

      Flatbreads with crabmeat and melted cheese fillings.
      $14.95
    • Seafood Dynamite

      Broiled scallop, shrimp, crabmeat, fish and mushroom with mayonnaise, cheese and caviar.
      $13.50
    • Crispy Duck Roll

      Crispy duck, avocado and spring mix rolled with homemade pancake.
      $15.95
    • Filet Mignon Tataki

      Sliced beef tenderloin served with shimeji mushroom.
      $19.95
  • Soups

    • Organic Miso Soup

      Dashi broth with softened organic miso paste, tofu, seaweed, and scallions.
      $3.50
    • Clear Soup

      Crystal Clear Broth: Light and Aromatic
      $3.50
    • Vegetable Soup

      Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth
      $6.95
    • Clam Soup

      A creamy soup that typically includes clams, potatoes, onions, and celery, with a hint of thyme.
      $8.95
    • Lemongrass Seafood Soup

      Lemongrass seafood soup combines shrimp, scallops, and various seafood in a fragrant lemongrass-infused broth, often accompanied by vegetables.
      $10.95
    • Creme Mushroom

      Creamy mushroom soup garnished with delicate edible flowers and finely sliced mushrooms.
      $8.95
    • Seafood Soup

      Savory Seafood Soup - A medley of fresh catches in a flavorful broth.
      $10.95
    • Wasabi Dumpling Soup

      Clear broth with shrimp dumplings, asparagus, shimeji mushroom & shiitake mushroom.
      $9.95
  • Salads

    • Spring Mix Salad

      Spring mix salad with a variety of garden vegetables and dressing.
      $5.50
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $8.95
    • Avocado Salad

      $8.95
    • Salmon Skin Salad

      Crispy Salmon Skin atop Fresh Greens
      $9.95
    • Kani Salad

      Shredded crab sticks, cucumber, and julienned vegetables topped with vibrant fish roe.
      $8.95
    • Mango Kani Salad

      Shredded crab sticks, julienned cucumber, and mango topped with vibrant fish roe.
      $9.95
    • Green Apple Kani Salad

      Green apple and crab stick mixed with cucumber and masago, typically dressed in Japanese mayo.
      $9.95
    • Avocado Kani Salad

      Kani and avocado mixed with cucumber, crunchy bits, and tobiko, dressed in spicy mayo and garnished with sesame seeds.
      $11.95
    • Spicy Kani Salad

      Spicy crab stick salad with fresh vegetbales in a zesty dressing
      $8.95
    • Spicy Salmon Avocado Salad

      Spicy.
      $13.95
    • Spicy Tuna Avocado Salad

      Spicy.
      $13.95
    • Spicy Sashimi Salad

      Spicy.
      $13.95
    • Honey Walnuts Salad with Seared Tuna

      Seared tuna paired with crispy honey walnuts atop a bed of fresh greens, typically accompanied by a light, house dressing.
      $16.95
    • Ahi Tuna Salad

      Seared ahi tuna typically served atop a blend of mixed greens, complemented by avocado slices and a light, house-made vinaigrette dressing.
      $15.95
    • White Tuna with Mango Salsa

      Seared white tuna with mango, mint leaf, lime juice and black sesame.
      $16.95
    • Calamari Salad

      Mixed greens accompanied by lightly battered calamari, typically dressed in a sesame oil-based dressing.
      $13.95
    • Blue Crab Avocado Salad

      Tender blue crab atop a bed of fresh mixed greens, garnished with creamy avocado and a sprinkle of vibrant roe.
      $16.95
  • À La Carte Sushi and Sashimi

    • Tuna

      Maguro.
      $3.25
    • White Tuna

      Albacore.
      $3.25
    • Fatty Tuna (Toro)

      Toro with options for sushi, sashimi, or sushi with brown rice.
      $9.00
    • Salmon

      Sake.
      $3.25
    • Smoked Salmon

      Kunsei sake.
      $3.25
    • Salmon Belly

      Salmon belly, offered as sushi, sashimi, or sushi with brown rice.
      $4.50
    • Yellowtail

      Hamachi.
      $3.50
    • Yellowtail Belly

      Yellowtail belly available as sushi, sashimi, or sushi with brown rice.
      $4.75
    • Amberjack (Kanpachi)

      Amberjack (Kanpachi) sashimi, optional as sushi or with brown rice.
      $4.75
    • Sea Bass

      Suzuki.
      $3.25
    • Mackerel

      Saba.
      $3.25
    • Eel

      Unagi.
      $3.50
    • Shrimp

      Ebi.
      $3.25
    • Sweet Shrimp

      Amaebi.
      $3.25
    • Jumbo Shrimp

      Botan ebi.
      $5.95
    • Octopus

      Tako.
      $3.25
    • Crabstick

      Kani.
      $2.95
    • Red Clam

      Hokkigai.
      $3.25
    • Squid

      Ika.
      $3.25
    • Scallop

      Hotate.
      $5.50
    • Salmon Roe

      Ikura.
      $5.50
    • Smelt Fish Roe

      Masago.
      $3.25
    • Uni

      Sea urchin.
      $12.00
    • Japanese Omelette (Tamago)

      Japanese omelette, offered as sushi, sashimi, or sushi with brown rice.
      $2.95
    • Bean Curd

      Inari.
      $2.95
    • Fluke

      Hirame.
      $3.25
    • Snow Crab

      Zuwagani.
      $8.00
    • Salmon Belly À La Carte

      Salmon belly, available as sushi, sashimi, or sushi with brown rice.
      $4.50
  • Regular Rolls

    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $5.25
    • White Tuna Roll

      White tuna, typically accompanied by sushi rice and wrapped in roasted seaweed.
      $5.25
    • Salmon Roll

      Fresh salmon wrapped in rice and seaweed.
      $5.25
    • Alaskan Roll

      Fresh salmon, avocado and cucumber.
      $5.95
    • Philadelphia Roll

      Smoked salmon, cream cheese and cucumber.
      $5.95
    • Yellowtail Scallion Roll

      Yellowtail fish and green onion wrapped in sushi rice and nori.
      $5.25
    • Yellowtail Jalapeno Roll

      Yellowtail and jalapeño wrapped in sushi rice, typically accompanied by cucumber and topped with a jalapeño ponzu sauce.
      $5.95
    • California Roll

      Kani, avocado and cucumber.
      $5.95
    • Eel Cucumber Roll

      Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.
      $5.95
    • Eel Avocado Roll

      $5.95
    • Eel Cream Cheese Roll

      Eel, cream cheese, and sushi rice, rolled in seaweed, typically includes a sweet eel sauce topping.
      $5.95
    • Boston Roll

      Shrimp, lettuce, cucumber and mayonnaise.
      $5.95
    • Shrimp Asparagus Roll

      Shrimp and asparagus rolled in sushi rice and seaweed, often served with a teriyaki sauce drizzle.
      $5.95
    • East Roll

      Shrimp, cucumber, avocado, tamago and tobiko.
      $5.95
    • Ginza Roll

      Cooked salmon, crunch and tobiko.
      $5.95
    • New York Roll

      Kani, lettuce, cucumber and mayonnaise.
      $5.95
    • Sabagari Roll

      Mackerel & sushi ginger.
      $5.25
    • Salmon Skin Roll

      Crispy salmon skin and cucumber, typically wrapped with sushi rice and seaweed, drizzled with eel sauce.
      $5.95
    • Ikura Maki

      Salmon roe & cucumber.
      $9.95
    • Shrimp Tempura Roll

      $5.95
    • Chicken Tempura Roll

      Chicken tempura, avocado, and cucumber, typically wrapped in rice and seaweed, topped with eel sauce.
      $5.95
    • Salmon Tempura Roll

      Salmon tempura roll typically includes crispy fried salmon, avocado, and cucumber, often accompanied by eel sauce or teriyaki sauce.
      $6.95
    • Kani Tempura Roll

      Rolled with deep-fried crab stick, typically includes avocado, cream cheese, and is topped with eel sauce.
      $5.95
    • Spicy Tuna Roll

      Spicy.
      $5.95
    • Spicy Salmon Roll

      Spicy.
      $5.95
    • Spicy Shrimp Roll

      Spicy.
      $5.25
    • Spicy Yellowtail Roll

      Yellowtail and cucumber, typically includes spicy mayo, garnished with green onion and sesame seeds.
      $5.95
    • Spicy White Tuna Roll

      White tuna with a spicy kick, typically includes scallion, cucumber, and a touch of creamy avocado, wrapped in seaweed and sushi rice.
      $5.95
    • Spicy Tako Roll

      Spicy octopus, cucumber, and avocado wrapped in seaweed and sushi rice, often accompanied by spicy mayo.
      $6.95
    • Spicy Kani Roll

      Kani and spicy mayo, typically wrapped in seaweed and sushi rice, often garnished with cucumber for a refreshing crunch.
      $5.95
    • Spicy Squid Roll

      Squid combined with spicy mayonnaise, cucumber, and typically includes a touch of scallion, wrapped in seaweed and rice.
      $6.95
    • Spicy Scallops Roll

      Chopped scallops combined with spicy mayo, masago, and scallions, rolled with cucumber for a spicy bite.
      $9.95
    • Futo Maki Roll

      Japanese pickle, kani, tamago, avocado and cucumber.
      $5.95
  • Vegetable Rolls

    • Avocado Roll

      Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
      $4.25
    • Cucumber Roll

      Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
      $4.25
    • Asparagus Roll

      Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
      $4.25
    • Avocado Cucumber Roll

      Avocado and cucumber wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
      $4.95
    • AAC Roll

      Avocado, asparagus, cucumber.
      $4.95
    • Mango Roll

      Fresh mango, cream cheese, and cucumber, typically wrapped in soy paper.
      $4.25
    • Mango Avocado Roll

      Mango and avocado wrapped in sushi rice and seaweed, presenting a harmonious blend of sweet and creamy textures.
      $4.95
    • Roasted Peanut Avocado Roll

      Roasted peanuts and avocado, wrapped in sushi rice and seaweed, typically includes a hint of sweetness from the roasting process.
      $4.95
    • Tomato Avocado Roll

      Tomato and avocado wrapped in sushi rice and seaweed.
      $4.25
    • Jalapeño Cucumber Roll

      Thinly sliced jalapeño and cucumber wrapped in sushi rice and seaweed, highlighting the crisp textures and fresh flavors.
      $4.25
    • Oshinko Roll

      Japanese pickled radish.
      $4.25
    • Spinach Cucumber Roll

      Spinach and cucumber wrapped in sushi rice and seaweed, offering a fresh and simple combination.
      $4.95
    • Spinach Cream Cheese Roll

      Spinach and cream cheese rolled in seaweed, typically includes rice.
      $4.95
    • Shiitake Mushroom Roll

      Shiitake mushrooms wrapped in sushi rice and seaweed, often accompanied by cucumber or avocado, and seasoned with soy or eel sauce.
      $4.25
    • Sweet Potato Tempura Roll

      Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.
      $4.95
    • Broccoli Tempura Roll

      Crispy broccoli tempura wrapped in sushi rice and seaweed, typically includes a savory sauce.
      $4.95
    • Vegetable Tempura Roll

      Assorted vegetables lightly battered and fried, wrapped in sushi rice and seaweed, typically includes a drizzle of sweet eel sauce.
      $4.95
  • Chef's Special Rolls

    • Evergreen Roll

      Spinach, avocado, asparagus inside, topped with avocado. Served with chef's special sauce.
      $10.95
    • Dragon Roll

      Inside: eel, cucumber and sesame seeds. Outside: avocado and tobiko. Sauce: eel sauce.
      $11.95
    • Rainbow Roll

      Inside: kani, avocado and cucumber. Outside: salmon, tuna, yellowtail and tobiko.
      $11.95
    • Kimo Roll

      Spicy. Inside: spicy kani and shrimp. Outside: tuna and salmon. Sauce: spicy mayo.
      $11.95
    • Spider Roll

      Soft shell crab, avocado, & cucumber wrapped with masago and eel sauce.
      $11.95
    • Naruto Roll

      Spicy. Inside kani, spicy tuna, tamago and avocado. Outside: cucumber wrap. Sauce: spicy mayo.
      $12.95
    • Bagel Roll

      Eel, smoke salmon, & cream cheese, deep-fried, topped with eel sauce & jalapeño.
      $12.95
    • Moscow Roll

      Tuna, salmon & yellowtail wrapped in cucumber.
      $13.95
    • Hot White Roll

      Spicy. Inside: spicy salmon, tempura flakes and tobiko. Outside: nori and white tuna. Sauce: spicy mayo.
      $12.95
    • Sunny Roll

      Spicy. Inside: kani and shrimp. Outside: spicy tuna and tempura flakes. Sauce: spicy mayo.
      $12.95
    • Nook Nook Roll

      Inside: eel, kani, avocado and tobiko. Outside: cucumber wrap. Sauce: eel sauce.
      $15.95
    • Hard Rock Roll

      Deep fried. Inside: eel, cream cheese and kani. Outside: tofu skin. Sauce: eel sauce.
      $14.75
    • Kiss of Fire Roll

      Spicy. Inside: spicy tuna and tempura shrimp. Outside: white tuna, jalapeño and tobiko. Sauce: hot chili sauce.
      $14.95
    • After-fried Roll

      Spicy. Inside: eel, avocado and cream cheese. Outside: kani, shrimp and mayo. Sauce: wasabi mayo and spicy mayo.
      $15.95
    • Lovely Roll

      Spicy. Inside: spicy tuna, scallop, avocado and tobiko. Outside: lobster salad and wasabi tobiko. Sauce: honey wasabi sauce.
      $14.95
    • Seductive Roll

      Inside: crabmeat, cucumber, scallion, tempura shrimp and cream cheese. Outside: soybean paper. Sauce: eel mayo sauce.
      $15.95
    • Geisha Roll

      Inside: shrimp, kani, lobster salad, lettuce and cucumber. Outside: green soybean sheet and tobiko. Sauce: sweet mayo sauce.
      $15.95
    • Passion Roll

      Spicy. Inside: spicy tuna, avocado and tempura flakes. Outside: yellowtail, scallion and tobiko. Sauce: black pepper garlic sauce.
      $16.50
    • Volcano Roll

      Spicy. Deep fried. Inside: tuna, salmon, yellowtail, avocado and kani. Outside: spicy tuna and tempura flakes. Sauce: eel sauce and spicy mayo.
      $14.95
    • Godzilla Roll

      Inside: cooked salmon, kani, cream cheese, avocado and crunch. Outside: nori, scallion and masago. Sauce: spicy mayo and eel sauce.
      $16.95
    • Yellow Sea Roll

      Inside: yellowtail, avocado and wasabi tobiko. Outside: blue crab and yuzu tobiko.
      $17.50
    • Ecstasy Roll

      Inside: king salmon, white tuna and avocado. Outside: wasabi crackers, fatty tuna and toasted garlic. Sauce: balsamic vinegar sauce.
      $18.95
    • Pink Bunny Roll

      Inside: tuna, salmon, eel, tempura flakes and tobiko. Outside: pink soybean paper. Sauce: wasabi curry sauce.
      $15.95
    • Magic Forest Roll

      Inside: pepper tuna, cream cheese and jalapeño. Outside: king salmon and yuzu tobiko. Sauce: yuzu wasabi sauce.
      $17.50
    • Sheepshead Bay Roll

      Inside: 2 tempura shrimps, cream cheese and cucumber. Outside: nori and eel. Sauce: eel sauce.
      $17.95
    • Masakari Roll

      Inside: tuna, salmon, yellowtail, white fish, asparagus and avocado. Outside: scallop and red tobiko. Sauce: chef's special sauce.
      $18.50
    • Valentine's Roll

      Inside: tuna, avocado, eel and tempura shrimp. Outside: pink soybean paper. Sauce: sweet wasabi sauce.
      $15.95
    • Red Kani Roll

      Spicy. Inside: tempura shrimps, cucumber, seaweed salad. Outside: kani and scallion, masago. Sauce: spicy mayo and eel sauce.
      $15.95
    • Summer Roll

      Inside: cooked salmon and crunch. Outside: fresh salmon and mango. Sauce: sweet salsa sauce.
      $17.95
    • Sambal Tartare Roll

      Inside: tempura rice roll. Outside: tuna, seaweed salad and tobiko. Sauce: sambal mayo, yuzu soy, mango sauce and eel sauce.
      $16.95
    • Lucky Eel Roll

      Inside: mango, shrimp and kani. Outside: eel and avocado. Sauce: eel sauce.
      $15.95
    • Golden Dragon Roll

      Inside: tempura, shrimp, eel, avocado, kani and cream cheese. Outside: mango. Sauce: mango salsa.
      $18.95
    • Angel Roll

      Inside: blue crab, kani, mango and avocado. Outside: tuna. Sauce: sweet mango sauce.
      $21.95
    • Tobiko King Roll

      Spicy. Inside: soft shell crab, spicy tuna, seaweed salad and eel. Outside: red and black tobiko. Sauce: spicy mayo and eel sauce.
      $20.95
    • Cajun Blue Crab Roll

      Spicy. Inside: eel and mango. Outside: blue crab and tobiko. Sauce: spicy mango sauce.
      $17.95
    • Chilean Sea Bass Roll

      Spicy. Inside: sea bass tempura, avocado, and shiitake mushroom. Outside: black rice. Sauce: chef's special sauce.
      $20.75
    • Sakura Roll

      Inside: spicy kani, cucumber, cream cheese. Outside: shrimp, tuna, salmon, avocado, mango & black caviar. Sauce: chef' special sauce.
      $16.95
    • Yaki Tuna Roll

      Inside: shrimp, cucumber, mango. Outside: tuna, avocado, tobiko, scallion, crunch. Sauce: yaki sauce, wasabi mayo.
      $18.95
    • Ruby Roll

      Inside: spicy tuna, avocado, crunch. Outside: tuna, orange, walnut. Sauce: chef's special sauce.
      $18.95
    • Ocean 13 Roll

      Inside: shrimp, kani, octopus, squid, seaweed salad, avocado, cucumber. Outside: tuna, salmon, yellowtail, fluke, sea bass, scallop, 4 kinds of tobiko. Sauce: chef's special sauce.
      $21.95
    • Wicked Lobster Roll

      Inside: real lobster meat and cucumber. Outside: avocado and purple cabbage. Sauce: chef's special sauce.
      $22.95
  • Entrées From Sushi Bar

    • Sushi Platter

      9 pieces of sushi and 1 spicy tuna roll. Served with soup or salad.
      $26.95
    • Sashimi Platter

      18 pieces of sashimi. Served with soup or salad.
      $30.95
    • Sushi Sashimi Platter

      10 pieces of sashimi, 5 pieces of sushi and 1 spicy tuna roll. Served with soup or salad.
      $30.95
    • Tri-color Sushi

      3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail and 1 hot white roll. Served with soup or salad.
      $28.95
    • Tri-color Sashimi

      3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail and 1 Moscow roll. Served with soup or salad.
      $28.95
    • Chirashi

      Assorted raw fish over seasoned rice. Served with soup or salad.
      $25.95
    • Sake Don

      Salmon sashimi over seasoned rice. Served with soup or salad.
      $26.95
    • Tekka Don

      Tuna sashimi over seasoned rice. Served with soup or salad.
      $26.95
    • Unadon

      Broiled eel over seasoned rice. Served with soup or salad.
      $25.95
    • Sushi & Sashimi Platter for 2

      20 pieces of sashimi, 10 pieces of sushi & any 1 special roll. Served with soup or salad.
      $68.95
    • Yacht for 3 or 4

      35 pieces of sashimi, 15 pieces of sushi, any 2 regular rolls & any 2 special rolls. Served with soup or salad.
      $128.00
  • Entrées From the Kitchen

    • Mango Chicken

      With mango, asparagus, and thai sweet chili sauce. Served with soup or salad and rice.
      $18.95
    • Mango Shrimp

      With mango, asparagus, and Thai sweet chili sauce. Served with soup or salad and rice.
      $20.95
    • Salt and Pepper Shrimp

      Crispy jumbo shrimp served with fried spinach and spicy peanut sauce. Served with soup or salad and rice.
      $20.95
    • Grilled Duck Breast

      With seasonal vegetables. Served with soup or salad and rice.
      $30.95
    • Seafood Teppanyaki

      Shrimp, scallops, crabmeat and fish served with garlic, sesame and sweet soy sauce. Served with soup or salad and rice.
      $25.95
    • Dijon Salmon

      With seasonal vegetable on citrus-miso sauce. Served with soup or salad and rice.
      $21.95
    • Grilled Black Cod

      With yuzu miso sauce. Served with soup or salad and rice.
      $25.95
    • Chilean Sea Bass with Black Rice

      With orange miso sauce. Served with soup or salad and rice.
      $30.00
    • Seared Tuna Teriyaki

      Pan-seared tuna steak served with teriyaki sauce. Served with soup or salad and rice.
      $25.95
  • Teriyaki

    • Vegetable Teriyaki

      With homemade teriyaki sauce.
      $14.95
    • Tofu Teriyaki

      With homemade teriyaki sauce.
      $14.95
    • Chicken Teriyaki

      With homemade teriyaki sauce.
      $18.95
    • Shrimp Teriyaki

      With homemade teriyaki sauce.
      $21.95
    • Salmon Teriyaki

      With homemade teriyaki sauce.
      $22.95
    • Steak (Ribeye) Teriyaki

      With homemade teriyaki sauce.
      $22.95
    • Scallop Teriyaki

      With homemade teriyaki sauce.
      $26.95
    • Seafood Teriyaki

      With homemade teriyaki sauce.
      $28.95
  • Tempura, Katsu, Negimaki

    • Vegetable Tempura Entree

      Japanese style fried vegetables, including but not limited to: taro, pumpkin, sweet potato, broccoli, squash, eggplant. Served with soup or salad, and white rice.
      $14.95
    • Chicken Tempura Entree

      Japanese style fried chicken tenders. Served with soup or salad, and white rice.
      $17.95
    • Shrimp Tempura Entree

      Japanese style fried tiger prawns. Served with soup or salad, and white rice.
      $20.95
    • Salmon Tempura Entree

      Japanese style fried salmon, served with soup or salad, and white rice.
      $22.95
    • Pork Katsu Entree

      Panko-battered fried pork loin cutlets with katsu sauce. Served with soup or salad, and white rice.
      $18.95
    • Chicken Katsu Entree

      Panko-battered fried chicken breast cutlets with katsu sauce. Served with soup or salad, and white rice.
      $18.95
    • Chicken Negimaki Entree

      Thinly sliced chicken breast wrapped with scallion. Served with soup or salad, and white rice.
      $18.95
    • Beef Negimaki Entree

      Thinly sliced ribeye steak wrapped with scallion. Served with soup or salad, and white rice.
      $20.95
  • Dinner Box

    • Tofu Teriyaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $18.95
    • Chicken Teriyaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $24.95
    • Shrimp Teriyaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $25.95
    • Salmon Teriyaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $25.95
    • Steak (Ribeye) Teriyaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $25.95
    • Chicken Negimaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $25.95
    • Beef Negimaki Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $25.95
    • Chicken Katsu Box

      Served with soup or salad, California roll, shrimp shumai, tempura appetizer, and rice.
      $24.95
  • Solo Hibachi

    • Chicken Hibachi

      Diced chicken breast cooked on Japanese iron grill. Served with soup or salad and rice.
      $19.95
    • Salmon Hibachi

      Norwegian salmon fillet cooked on Japanese iron grill. Served with soup or salad and rice.
      $22.95
    • Shrimp Hibachi

      Jumbo tiger prawns cooked on Japanese iron grill. Served with soup or salad and rice.
      $22.95
    • Steak Hibachi

      Diced ribeye steak cooked on Japanese iron grill. Served with soup or salad and rice.
      $23.95
    • Filet Mignon Hibachi

      Diced beef tenderloin cooked on Japanese iron grill. Served with soup or salad and rice.
      $27.95
    • Scallop Hibachi

      Fresh extra large scallops cooked on Japanese iron grill. Served with soup or salad and rice.
      $25.95
    • Twin Lobster Tails Hibachi Dinner

      Two Australian lobster tails cooked on Japanese iron grill. Served with soup or salad and rice.
      $44.95
  • Noodles and Fried Rice

    • Yaki or Soup Udon

      Thick white wheat noodles.
      $15.95
    • Yaki or Soup Soba

      Buck wheat noodles.
      $15.95
    • Nabeyaki Udon

      Udon in broth with egg, chicken, crabstick, vegetable and 1 tempura shrimp.
      $17.95
    • Plain Udon

      White wheat noodles with no added ingredients, great for kids!
      $10.95
    • Ramen

      Japanese hand pull noodles in broth, with the choice of: vegetable, beef, seafood, or duck breast.
      $17.95
    • Fried Rice

      Hibachi-style fried rice; choice of: vegetable, shrimp, chicken or beef.
      $13.95
    • Pineapple Fried Rice

      Diced fresh pineapple, shrimp, scallop, crabstick and chicken.
      $19.95
    • Side Order Fried Noodles

      Small portion of noodles stir-fried, typically includes egg and a mix of vegetables.
      $4.95
    • Side Order Hibachi Fried Rice

      Rice stir-fried with eggs, onions, and carrots, typically includes a hint of garlic butter.
      $4.95
    • White Rice on the Side

      Small bowl of plain steamed white rice.
      $2.00
    • Brown Rice on the Side

      A small serving of steamed brown rice.
      $3.00
    • Sushi Rice on the Side

      A small portion of seasoned sushi rice, typically includes a delicate balance of vinegar, sugar, and salt.
      $2.50
  • On the Side Items

    • Spicy Mayo

      Spicy.
      $1.25
    • Extra Soy Sauce

      Traditional soy sauce, often used to enhance the flavors of various dishes with its salty and umami profile.
      $1.25
    • Eel Sauce

      Eel sauce is a sweet and savory condiment, typically comprising soy sauce and sugar, enhancing dishes with its rich, umami flavor.
      $1.50
    • Crunch

      Tempura flakes, often combined with eel sauce, providing a crispy texture to complement various Japanese dishes.
      $1.00
    • Ponzu Sauce

      A citrus-infused soy sauce blend with vinegar, often featuring a mix of yuzu, sudachi, and kabosu juices, tailored for dipping or dressing.
      $1.25
    • Teriyaki Sauce

      A classic Japanese condiment, traditionally made with soy sauce, mirin, sugar, and sometimes ingredients like garlic or ginger for added depth.
      $1.50
    • Ginger Dressing

      A blend of ginger, soy sauce, and a variety of fruits and vegetables, crafted to complement salads.
      $1.25
    • Wasabi

      A traditional Japanese condiment, typically served as a spicy green paste made from the grated root of the Wasabia japonica plant.
      $1.25
    • Sushi Ginger

      Thinly sliced pickled ginger, often served to cleanse the palate between different pieces of sushi.
      $1.25
    • Wasabi Mayo

      A harmonious blend of spicy wasabi and creamy mayonnaise, typically served as a condiment to complement Japanese dishes.
      $1.25
    • Yuzu Sauce

      A tangy, citrus-based sauce made with yuzu fruit, often used to enhance the flavor of various dishes.
      $1.25
    • Sesame Seeds

      Toasted sesame seeds, typically served as a crunchy and aromatic garnish or accompaniment.
      $1.25
    • Wasabi Crackers

      Per piece.
      $1.00
  • Dessert

    • Flavored Ice Cream

      Choice of green tea, chocolate, vanilla and red beans.
      $5.95
    • Tempura Ice Cream

      Choice of vanilla, chocolate, green tea and red bean.
      $7.95
    • Mochi Ice Cream (3 Pieces)

      3 pieces mix n match choice of vanilla, green tea, strawberry, mango.
      $7.50
    • Mango Sorbet

      Sweet and icy mango sorbet, typically served as a refreshing finish to a meal.
      $6.95
    • Lychee Sorbet

      Lychee sorbet is a smooth, frozen dessert made from pureed lychee, offering a light and refreshing taste.
      $6.95
    • Fried Banana

      Crispy fried banana slices drizzled with chocolate sauce, served with whipped cream and garnished with a chocolate stick and colorful mochi.
      $5.95
    • Fried Cheese Cake

      Crispy fried cheesecake drizzled with a hint of strawberry sauce, topped with whipped cream and garnished with a chocolate stick and a dusted marshmallow.
      $5.95
    • Crème Brûlée

      Caramelized flavor-rich cream custard, choice of vanilla or green tea.
      $10.95
    • Green Tea Creme Brulee

      A custard infused with green tea, finished with a caramelized sugar topping.
      $10.95
    • Coppa Pistachio

      Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios.
      $9.50
    • Chocolate Souffle

      Moist chocolate cake with a heart of creamy rich chocolate.
      $9.95
    • Green Tea Crepe Cake

      Layers of delicate crepes infused with green tea, typically includes a light cream filling and is dusted with matcha powder.
      $11.95
  • Soft Drinks

    • Spring Water

      Pure Spring Water: Crisp and Refreshing Natural Hydration
      $2.00
    • Perrier

      Effervescent, crystal-clear sparkling water with a refreshing zest.
      $3.25
    • Ice Green Tea

      Refreshing, lightly brewed
      $2.75
    • Soft Soda

      $2.00
    • Snapple Iced Tea

      Snapple Iced Tea with options of peach or lemon flavor.
      $3.00
    • Juice

      Juice selection: apple, orange, cranberry, pineapple flavors available.
      $3.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(718) 332-3899

1631 Sheepshead Bay Rd, Brooklyn, NY 11235


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