Masago Japanese Cuisine Menu

Deep-fried breaded pork cutlet.

Deep-fried breaded chicken cutlet.

Lightly fried shrimp and vegetables.

Boneless chicken broiled in teriyaki sauce.

Scallion rolled with beef broiled in teriyaki sauce.

Fresh salmon broiled and basted with teriyaki sauce.

BBQ primed shell steak marinated in teriyaki sauce.

12 pieces of assorted sashimi.

4 pieces of sushi and 7 pieces of sashimi with 1 tuna roll.

Crab meat and avocado wrapped in paper-thin cucumber with ponzu sauce.

Tuna, flakes, avocado, cucumber, and tobiko with smooth sauce.

Spicy tuna wrapped in avocado, fish egg, and ponzu sauce.

Diced with mango, black caviar, and honey wasabi sauce.

Yellowtail slices with jalapeno, onion, garlic, and tobiko. Served with orange ceviche sauce.

Spicy tuna, mango, avocado, crunchy, scallion, tobiko, eel sauce, and mango.

Tartar (tuna, salmon, white tuna, scallion, and fish egg). Served with olive and cilantro sauce.

Tuna wrapped with king crab, topped with avocado, bonito flakes, olive, and cilantro.

Tuna, salmon, yellowtail, avocado, and mango salsa.

Cucumber, pepper tuna, tobiko, and scallion with special sauce.

Pepper tuna wrapped with spring mixed, seaweed salad, and spicy kani cucumber with yuzu sauce.

Seared blackened tuna and yuzu-citrus vinaigrette.

Roasted and shredded with mixed greens and special yuzu citrus vinaigrette.

Shredded fresh green papaya mixed with shrimp and roasted peanuts.

Salmon roll, yellowtail roll, and tuna roll.

California roll, eel roll, and Alaska roll.

3 California rolls.

Spicy tuna, spicy salmon, and spicy yellowtail.

1 tuna roll, 1 spicy tuna roll, and 3 pieces of tuna sushi.

1 salmon roll, 1 spicy salmon roll, and 3 pieces of salmon sushi.

1 yellowtail roll, 1 spicy yellowtail, and 3 pieces of yellowtail sushi.

Assorted raw fish over sushi rice.

10 pieces of assorted sushi and California roll or tuna roll.

3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail sushi, and salmon roll.

Chef special mixed tuna, seaweed salad, and Japanese oshinko over sushi rice.

18 pieces assorted fresh sashimi.

5 pieces of sushi, 10 pieces of sashimi, and tuna roll or California roll.

3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail, sashimi, and 1 fantasy roll.

12 pieces of sushi and tuna amazing roll.

24 pieces of sashimi

8 pieces of sushi, 18 pieces of sashimi, tuna roll, California roll, and Dragon roll.

Crab stick, cucumber, and avocado.

Cooked shrimp, avocado, cucumber, and mayo.

Fresh salmon, avocado, and cucumber.

Smoked salmon, cream cheese, and cucumber.

Tuna, yellowtail, scallion, and spicy sauce.

Shrimp tempura and eel sauce.

Eel and cucumber topped with avocado and fish eggs.

Kani, avocado, and cucumber topped with assorted fish.

Tuna, salmon, and yellowtail.

Asparagus and cucumber topped with avocado.

Asparagus, pumpkin, and sweet potato.

Shrimp, egg, crab meat, and avocado.

Tuna, salmon, kani, avocado, and tobiko wrapped in cucumber.

Salmon tempura and avocado topped with salmon, tempura flakes, and spicy sauce.

Cooked tempura roll (white tuna, crab meat, and cucumber) topped with spicy mayo and fish egg.

Layered tuna, spicy tuna, white tuna, and crunchy with strawberry sauce.

King crab, tobiko, scallion, avocado, and mango on top.

Shrimp tempura and spicy tuna topped with eel and eel sauce.

3 pieces of shrimp, 2 pieces of crab meat, and mango fried in tempura batter and topped with special sauce.

Spicy tuna, spicy salmon, and tempura flakes with eel sauce, mango sauce, and bonito flakes.

White tuna, cucumber, and avocado topped with tuna, salmon, tempura flakes, and spicy miso sauce.

Shrimp tempura and spicy lobster topped with avocado and colorful fish eggs.

Shrimp tempura topped with crab meat and black caviar. Served with strawberry sauce and eel sauce.

Shrimp tempura, avocado, and spicy tuna topped with crunch and eel sauce.

Spicy lobster, crunchy shrimp, crab meat, avocado, cucumber, and fish egg wrapped with soy bean paper.

Spicy tuna, spicy salmon, and avocado wrapped in soy bean paper with spicy sweet plum sauce.

Spicy tuna and crunchy topped with sliced fresh tuna.

Spicy lobster, mango, and asparagus topped with spicy tuna, avocado, and crunchy. Served with spicy mango sauce.

Yellowtail, asparagus, and avocado topped with seared salmon, seared tuna, eel sauce, spicy miso sauce, and crunch.

Shrimp tempura, avocado, and spicy tuna topped with spicy crab meat served with nut sace.

Cooked tempura roll (Alaska king crab, shrimp, and avocado), spicy tuna, salmon, and yellowtail topped with eel sauce and wasabi sauce.

White fish tempura, spicy tuna, and avocado topped with peppered tuna and mango eel sauce.

Smoked salmon, cream cheese, eel, avocado, cucumber, and asparagus wrapped in soy bean paper and topped with eel sauce.

Shrimp tempura, white fish tempura, and avocado wrapped in soy bean paper and topped with white tuna, coconut flakes, eel sauce, and strawberry sauce.

Eel tempura, avocado, and asparagus wrapped with soy bean paper and topped with yellowtail, tobiko, and eel sauce.

Tuna and avocado topped with spicy yellowtail, nuta sauce, and bonito flakes.

Shrimp and mango topped with scallop, spicy mayo, and sweet plum sauce.

Spicy salmon, crunchy, and avocado topped with lobster salad and sweet plum sauce.

Tuna, cucumber, and mango topped with tuna, scallion, and spicy mango sauce.

Spicy lobster, shrimp, and cucumber topped with avocado, wasabi sauce, and wasabi caviar.

Spicy kani and mango topped with salmon, avocado, special sauce, and mango saue.

White tuna and avocado wrapped in soy bean paper and topped with yellowtail and jalapeno with special sauce.

Tuna, salmon, yellowtail, avocado, and kani deep-fried with eel sauce, spicy mayo, and tobiko.

Lobster tempura, mango, spicy tuna, and avocado wrapped with soy bean paper and topped with eel sauce and spicy mango sauce.

Kani tempura, salmon, and avocado wrapped with soy bean paper and topped with coconut flakes, eel sauce, and wasabi mayo.

Pepper tuna and avocado topped with tuna, salmon, crunchy, tobiko, eel sauce, and mango sauce.

Eel, shrimp, crab, white tuna, avocado, and tobiko wrapped with white seaweed and topped with eel sauce.

Salmon, tuna, yellowtail, avocado, cucumber and tobiko wrapped with white seaweed.

Chicken, shrimp tempura, egg, and vegetable.

Jumbo shrimp, fish, scallop, crab meat, vegetable, and more.

Sliced chicken with egg and vegetable over rice.

Pork cutlet with egg and vegetables over rice.

Pan-fried Japanese noodle.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Lobster, shrimp, scallop, and kani.

Deep-fried breaded pork served with tonkatsu sauce.

With garlic sauce on the side. Served with egg fried rice.

With garlic sauce on the side. Served with egg fried rice.

Three-flavor sauce. Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

With Thai sweet chili sauce. Served with egg fried rice.

Assorted vegetables in black bean sauce. Served with egg fried rice.

Soy chicken with eggplant in spicy basil sauce.

Soy beef with mixed vegetables in garlic pepper sauce.

Soy chicken with mixed vegetables in garlic pepper sauce.

Salmon Roll, Tuna Roll, Yellowtail Roll, Philadelphia Roll, Rainbow Roll, Eel Avocado Roll, Tuna Avocado Roll, Salmon Tempura Roll, White Fish Tempura Roll, Dragon Roll, and Shrimp Tempura Roll. Includes edamame and gyoza.

Sunshine Roll, Tuna Amazing Roll, Spider Roll, Painted Lady Roll, Shrimp Tempura Roll, Spicy Tuna Roll, Spicy Salmon Roll, Black Angel Roll, and Masago Roll. Includes kani salad and seaweed salad.

Tuna (3), Salmon (3), Eel (3), Yellowtail (3), White Tuna (3), Red Snapper (3), Squid (3), Striped Bass (3), Christmas Roll, Tuna Avocado Roll, Salmon Cucumber Roll, and Jalapeño Yummy Roll. Includes shumai, gyoza, harumaki, and edamame.

Tuna, Salmon, White Tuna, Pepper Tuna, White Fish, Tako, Eel, Surf Clam, Ikura, Yellowtail, Spicy Mango Lobster Roll, Angry Dragon Roll, Masago Roll, and Masago Sushi Sandwich. Includes harumaki, edamame, and fried calamari.