Mas Takos Menu

Crispy rolled tortillas filled with seasoned chicken, served with fresh pico de gallo and a dollop of sour cream.

Creamy corn topped with chili powder, providing a delightful blend of sweetness and spice.

Grilled tortilla filled with seasoned meat, served with fresh salsa, creamy guacamole, and tangy sour cream.

Corn chips topped with all choices of meat, shredded cheese, pinto beans, pico de gallo, guacamole, and sour cream.

Topped with cheese, cabbage, fish salsa, and pico de gallo.

Fried corn tortillas, green salsa, sour cream, cheese, onion, cilantro.

Crispy rolled tortillas filled with seasoned mashed potatoes, topped with tangy green salsa and crumbled cheese, served with fresh lettuce and tomato salad.

Filled with spanish rice, pinto beans, onion, cilantro, and your choice of meat. Served with a side of rice and your choice of salsa on the side.

A refreshing Mexican drink typically made with real fruit and water. Flavors vary daily; ask for today's selection.

A plate with your choice of any three tacos, served with a side of rice and beans, and a drink. Prices may vary depending on certain selections.

Tender grilled beef, topped with chopped onions, fresh cilantro, and crispy tortilla chips on a soft corn tortilla.

Tender shredded pork, fresh cilantro, diced onions, and sliced radishes served on soft corn tortillas.

Tender chicken topped with fresh cilantro, diced onions, and a sprinkle of lime, served in a soft tortilla.

Seasoned chorizo with fresh cilantro, diced onions, and pineapple on a soft tortilla.

Marinated pork tacos topped with chopped onions and fresh cilantro, served with lime wedges, radish slices, and crispy tortilla chips.

Filled with your choice of meat, cheese, guacamole, and pico de gallo.

Filled with spanish rice, pinto beans, onion, cilantro, and your choice of meat. Served with a side of rice and your choice of salsa on the side.

Flour tortilla filled with a blend of cheese and meat, typically grilled to meld the flavors.

Flour tortilla filled with a simple blend of melted cheese, tailored for a child's palate.

Flour tortilla topped with cheese, grilled onion, grilled green bell peppers, and your choice of meat.

Grilled tortilla filled with seasoned meat, served with fresh salsa, creamy guacamole, and tangy sour cream.

Corn tortillas filled with chicken, typically includes enchilada sauce and cheese.

A single corn tortilla filled with seasoned shredded chicken, then rolled and fried.

Crispy rolled tortillas filled with seasoned chicken, served with fresh pico de gallo and a dollop of sour cream.

Crispy rolled tortillas filled with seasoned mashed potatoes, topped with tangy green salsa and crumbled cheese, served with fresh lettuce and tomato salad.

Scrambled eggs mixed with spicy chorizo, typically served as a hearty start to the day.

Scrambled eggs mixed with diced ham, often accompanied by a side of beans and rice, served with tortillas.

Seasoned breakfast potatoes mixed with onions and bell peppers, typically sautéed to achieve a golden exterior.

Two eggs scrambled with tomato, onion, jalapenos, cheese, and your choice of ham, chorizo, or bacon with a side of potatoes.

Torta gringa typically includes marinated pork or chicken, melted Oaxaca cheese, and is garnished with avocado, mayonnaise, onions, and jalapeños, assembled in a toasted telera bread.

Served on freshly baked telera bread, this torta combines refried beans, mayonnaise, avocado, and a blend of meats such as steak and chorizo, topped with cheese and jalapeños.

A refreshing blend of fresh fruit, water, and a hint of organic sugar, offering a variety of flavors that change daily.

Pure and refreshing bottled water.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Large soft drink, offering a variety of popular soda flavors to complement your meal.

A selection of carbonated beverages including popular flavors such as Coca-Cola, Pepsi, and Sprite, typically served from a fountain or in cans.

Golden, crispy french fries typically seasoned with a hint of salt, served as a complement to any dish.

Corn chips topped with all choices of meat, shredded cheese, pinto beans, pico de gallo, guacamole, and sour cream.

Avocado blended with onions, cilantro, tomatoes, and lime, creating a 3.25 oz serving of guacamole.

A 3.25 oz. serving of smooth, creamy sour cream, a classic complement to any Mexican dish.

Freshly fried corn tortilla chips, typically served as a crispy side.

Crispy tortilla chips served with fresh, homemade guacamole.

Crispy tortilla chips paired with zesty and freshly made salsa.

Savory Beans, Perfectly Seasoned Side Dish

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Smooth and creamy custard topped with a rich caramel sauce.

Sponge cake soaked in a sweet blend of condensed, evaporated, and whole milk, typically includes a topping of whipped cream.