M.A’S Filipino Cuisine Menu

Our Filipino style Pho is similar to the Vietnamese counterpart. With a rich beef bone stock, slices of beef, pork and beef meatballs, rice noodles, with sides of jalapeno, cilantro, spinach, and bean sprouts.

Lightly coated shrimp with spicy bang bang sauce on a bed of homemade coleslaw on a flour shell

Finely chopped deep fried pork belly with cilantro, tomato, onion, and a homemade garlic sauce on a flour shell.

Finely chopped deep fried pork belly with tomato, onion, lettuce, and cilantro and topped with a homemade garlic sauce on a flour shell.

Simply translated to "Mix-Mix" this Filipino dessert is a nice jumble of shaved ice, sweetened beans, gelatins of different flavors and colors, wafer sticks, and ube ice cream!

Twelve Philippine spring rolls with more ground pork and less ground vegetables.

A single serrano pepper stuffed with crab rangoon filling and then wrapped like a spring roll, deep fried, and then topped with powdered cheese. It is served with a spicy mayo dipping sauce.

One whole marinated pompano that is fried and topped with seasonings and veggies and then served with spicy vinegar dipping sauce. Much bigger than usual!

Marinated pork loin on a stick that has been grilled to perfection, that comes with steamed jasmine rice, pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and lumpia (Philippine spring roll with more ground pork and less ground vegetables).

Chunks of marinated deep fried pork belly that comes with steamed jasmine rice, pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and lumpia (Philippine spring roll with more ground pork and less ground vegetables).

Savory and tender boneless chicken thighs that comes with steamed jasmine rice, pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and lumpia (Philippine spring roll with more ground pork and less ground vegetables).

Full size of pancit (stir-fry noodle dish with vegetables and small pieces of chicken), steamed jasmine rice, two lumpia (a Philippine spring roll that is made of ground pork and ground vegetables. It is more meat than vegetables).

Wontons filled with cream cheese and imitation crab meat then deep fried.

Five open pork dumplings (wrapped with a flour shell, steamed, and then deep fried) and then served with shumai sauce.

Wontons filled with cream cheese and imitation crab meat then deep fried.

A single serrano pepper stuffed with crab rangoon filling and then wrapped like a spring roll, deep fried, and then topped with powdered cheese. It is served with a spicy mayo dipping sauce.

Five open pork dumplings (wrapped with a flour shell, steamed, and then deep fried) and then served with shumai sauce.

Three Philippine Spring Rolls with more Ground Pork and less Ground Vegetables.

Twelve Philippine Spring Rolls with more Ground Pork and less Ground Vegetables.

Fifty Philippine Spring Rolls with more Ground Pork and less Ground Vegetables.

Strips and slices of beef in a citrus mix of juices that comes with a side of steamed Jasmine rice.

Savory and tender boneless chicken thighs, very similar to a chicken pot roast, that comes with a side of steamed Jasmine rice.

Smooth Yellow Curry sauce that has big pieces of chicken thigh and vegetables that comes with a side of steamed Jasmine rice.

Chunks of pork in a sour but savory sauce that comes with a side of steamed Jasmine rice. Also known as our Pork Blood Stew.

Fried garlic rice with turmeric and fried garlic kernels.

Slices of beef, eggplant, and long beans cooked in a peanut butter based sauce that comes with a side of steamed Jasmine rice.

Stir-fry noodle (rice & flour noodle mixed) dish with vegetables and small pieces of chicken.

Chunks of pork loin and pork belly cooked in a savory sauce with added chili garlic and peppercorns that comes with a side of steamed Jasmine rice.

Strips and slices of beef in a citrus mix of juices that comes with a side of steamed Jasmine rice.

Savory and tender boneless chicken thighs, similar to a chicken pot roast, that comes with a side of steamed Jasmine rice.

Smooth Yellow Curry sauce that has big pieces of chicken thigh and vegetables that comes with a side of steamed Jasmine rice.

Chunks of pork in a sour but savory sauce that comes with a side of steamed Jasmine rice. Also known as our Pork Blood Stew.

Fried garlic rice with turmeric and fried garlic kernels.

Slices of beef, eggplant, and long beans cooked in a peanut butter based sauce that comes with a side of steamed Jasmine rice.

Stir-fry noodle (rice & flour noodle mixed) dish with vegetables and small pieces of chicken.

Chunks of pork loin and pork belly cooked in a savory sauce with added chili garlic and peppercorns that comes with a side of steamed Jasmine rice.

Chunks of deep fried pork belly that have been marinated and then deep fried. Basically chunks of bacon, with a skin layer, fatty layer, and meaty layer.

One whole marinated Pompano that is fried and topped with seasonings and veggies and then served with spicy vinegar dipping sauce.

Strips and slices of beef in a citrus mix of juices that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Your choice of two meats that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Savory and tender boneless chicken thighs, similar to a chicken pot roast, that comes with a side of steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Smooth Yellow Curry sauce that has big pieces of chicken thigh and vegetables that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Chunks of pork in a sour but savory sauce that comes with a side of steamed Jasmine rice. Also known as our Pork Blood Stew. It comes with Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Slices of beef, eggplant, and long beans cooked in a peanut butter based sauce that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Chunks of marinated deep fried pork belly that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Full size of Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), Steamed Jasmine Rice, two Lumpia (a Philippine Spring Roll that is made of Ground Pork and Ground Vegetables. It is more meat than vegetables).

Finely chopped fried pork mixed with chopped onions and then sautéed. Topped with our special sauce and then an egg. Served with a side of steamed Jasmine rice.

Chunks of pork loin and pork belly cooked in a savory sauce with added chili garlic and peppercorns that comes with steamed Jasmine rice, Pancit (stir-fry noodle dish with vegetables and small pieces of chicken), and Lumpia (Philippine Spring Roll with more Ground Pork and less Ground Vegetables).

Homemade Ube Ice Cream.

Strawberry flavored milkshake topped with whipped cream and can have optional Boba added.

Sweet yellow mango flavored milkshake topped with whipped cream and can have optional Boba added.

Banana flavored milkshake topped with whipped cream and can have optional Boba added.

Creamy Avocado flavored milkshake topped with whipped cream and can have optional Boba added.