Mary Ellen's Bar & Restaurant Menu

Beef Patty, American Cheese, Lettuce, Tomato, Onion, Pickle & Mayo on a Kaiser Burger Bun

Chicken tenders tossed in homemade Buffalo sauce, lettuce, and tomato with homemade Point Reyes blue cheese dressing on a toasted Brioche bun.

Tuna marinated in our house-made soy sauce with fried wontons, fried avocado bites, Lettuce, and a ginger wasabi mayo sauce on toasted brioche bun.

Home-cooked and sliced Mojo Turkey with Ranch slaw, American Cheese,Potato chips, and our homemade secret sauce, (includes cilantro and mayo) served on a toasted Mini French Alpine bread

Quarter pound of filet steak, our house-made pickles, roasted red peppers with mushroom, and leeks sautéed in our Boursin cheese mix on a Vie De France Bread (mini French Alpine).

3 Hamburger sliders with American cheese, caramelized onion, homemade pickles, yellow mustard, and ketchup on sweet Hawaiian roll

A perfectly cooked patty topped with melted bleu cheese crumbles, Mary Ellen's bacon jam (house-made deliciousness), roasted garlic aioli, lettuce and a fried egg, all on a brioche bun.

Deep fried Chicken Filet, Ranch Slaw, Pickles, Ranch Dill on Brioche Bun

Fried Bologna with potato chips, American cheese, lettuce, tomato and our brown mustard sauce on a 1” Challah Texas Toast

Crispy Pork Belly, Asian Slaw, and Spicy Mayo on a Toasted Brioche Bun

2 Per Order | 6

Plain, BBQ, or House Buffalo Sauce with Ranch or Blue Cheese\r\nGarnish with shredded carrots and celery

Asian (Sweet Soy) or Buffalo\r\nGarnish with Green onions and sesame seeds

Served with Ranch.\r\nGarnish with ranch drizzle and chopped parsley

served with homemade Miso Mango sauce.

Wisconsin cheese curds served with beer cheese dipping sauce, garnished with fresh basil.

It’s a Corn Dog

Macaroni Mixed with our Yummy Truffle Cheese Sauce and Freshly Chopped Bacon, with a Finishing Touch of Shredded Cheddar Cheese

grated potatoes formed into small cylinders and deep-fried

Spicy Corn Meal Battered Pickles, Fried. Served with Ranch Dipping Sauce and sriracha drizzles

Deep Fried Mozzarella Served with Ranchanara Dipping Sauce

Tater tots covered with chili, fried egg, onion, jalapeños & shredded cheddar cheese

French fries covered with chili, fried egg, onion, jalapeños & cheddar cheese

Lettuce, cucumber, tomatoes, scallion, onion, fresh parsley leaves, mint, garlic herb pita chips, and our homemade lemon dressing.

Yummy tomato soup. It's creamy.

A comforting blend of tomatoes and select seasonings, this soup is a homage to traditional recipes, often garnished with gluten-free croutons.

Cream of Mushroom Soup

Cream of Mushroom Soup

Creamy key lime filling with a graham cracker crust, topped with whipped cream and garnished with fresh lime slices.

House-made dip combining creamy blue cheese and buttermilk, traditionally served with wings or as a condiment for various dishes.

A blend of sweet honey and tangy mustard, creating a versatile sauce for dipping.

A harmonious blend of savory miso and sweet mango creates a unique dipping sauce experience.

A classic, sweet, and tangy sauce with a blend of spices, typically including tomato and vinegar, ideal for dipping.

A fusion of flavors inspired by Asian cuisine, typically including sweet and savory elements with a hint of spice.

A spicy and tangy sauce, often made with a base of cayenne pepper and butter, offering a bold kick.

Creamy mayonnaise blended with the zesty spice of wasabi and the warm, aromatic essence of ginger for a unique dipping experience.

This dish features a carefully crafted blend of aromatic spices, typically encompassing turmeric, cumin, and coriander, to deliver a rich and savory curry sauce.

A decadent blend of rich cheese sauce infused with the luxurious aroma and taste of truffle.

Ranch blended with bbq.

A harmonious mix of Caribbean spices, creating a sauce with a balance of sweetness and fiery jerk seasoning.

A creamy dipping sauce made with roasted garlic and mayonnaise, typically enhanced with a hint of lemon for added zest.

A creamy blend of cheddar cheese and beer, typically enhanced with garlic, spices, and herbs for a rich dipping experience.