Maru Sushi Menu

Avocado, crab covered with Salmon, bread crumbs, deep fried and tobiko, spicy mayo sauce and green onion.

Spicy tuna and cucumber.

Soft rice rolls filled with creamy avocado, accompanied by pickled ginger and a dollop of wasabi.

Avocado, tobiko, shiso leaf, topped with salmon and sliced lemon.

Crab and avocado covered with tobiko.

Salmon, avocado, topped with tobiko.

Steamed pot stickers.

Crab, avocado covered with salmon baked and spicy mayo sauce, tobiko and green onion.

Salmon, avocado and cream cheese.

Steamed spinach with sesame seeds and peanut sauce.

Fried breaded monterey squid with sauce.

Assorted Japanese pickled vegetables.

Deep fried soft shell crab.

Crab meat and cream cheese cooked in jalapenos deep fried.

Cucumber salad with sunomono sauce. Choice of Ebi, Kani, Tako

Steamed soybeans with salt.

Steamed pot stickers.

Cold tofu with bonito flakes and special sauce.

Steamed spinach with ponze sauce.

Choice of shrimp (3pcs.) vegetable or assorted

Fried oysters.

Japanese fried chicken.

Seaweed salad.

Fried octopus with Japanese mayo and special sauce, bonito and green onion.

Two pieces.

Tuna.

Salmon.

Steamed munk fish liver.

BBQ eel.

Butterfish.

White tuna.

Scallop.

Salmon roe.

Bean curd cake.

Mackerel.

Yellowtail.

Cooked shrimp.

Flying fish roe.

Squid.

Surf clam.

Real crab.

Octopus.

Egg.

Red snapper.

Yellowtail belly.

Salmon belly.

Cilantro, tomato, green onion, avocado and asparagus.

Cucumber.

Pickled radish.

Japanese marinated mushroom.

Avocado, compyo, cucumber, shiitake mushroom pickled radish and yamagobo.

Soft rice rolls filled with creamy avocado, accompanied by pickled ginger and a dollop of wasabi.

Asparagus, crispy yam, covered with avocado, mango and wasabi sauce.

Fermented soybeans.

Sweet potato tempura covered with spinach and peanut sauce.

Japanese pickled plum and shiso leaf.

Inari tofu, cucumber and shiso leaf topped with mango, avocado and coconut shreds and sliced.

Salmon.

Yellow tail.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Fresh water eel.

Tuna.

Crispy salmon skin, fresh cucumber, and seasoned rice wrapped in seaweed, topped with sesame seeds.

Soft shell crab.

Eel and cucumber covered with avocado and unagi sauce.

Cucumber and shrimp tempura covered with unagi, crab and avocado, tobiko and green onion.

Spicy crab meat, shrimp tempura and avocado topped with tempura flakes.

Shrimp tempura, jalapeno, tomato, cilantro covered with spicy crab, avocado and green onion.

Unagi, cucumber covered with unagi green onion and shaved nut.

Avocado, crab covered with Salmon, bread crumbs, deep fried and tobiko, spicy mayo sauce and green onion.

Shrimp tempura, cucumber and avocado.

Crab, avocado covered with red snapper, spicy mayo, baked tobiko and green onion.

Crab and avocado covered with tobiko.

Crab, avocado, deep fried with spicy mayo and unagi.

Fish katsu, crab, avocado, cream cheese with honey muster and horse radish sauce.

King crab and avocado covered with tobiko.

Crab, avocado covered with salmon baked and spicy mayo sauce, tobiko and green onion.

Unagi, avocado and cucumber.

Cucumber, yamagobo and crispy salmon skin.

Avocada, crab, cucumber, soft shell crab, yamagobo covered with tobiko.

Shrimp tempura, avocado, crab, cream cheese, covered with tobiko.

Salmon, avocado, topped with tobiko.

Avocado, cucumber, salmon, tuna, yellowtail and topped with tobiko.

Crispy smoked salmon skin, cream cheese, green onion covered with smoked salmon and ikura.

Spicy tuna, cucumber covered with albacore and sliced jalapeno.

Snow crab, avocado, covered with red tuna and mango with money mustard on the side.

Spicy tuna, cucumber and wakame.

Hamachi tomato, cilantro, avocado with yuzu sauce.

Shrima tempura, cucumber covered with a variety of fish, tobiko and green onion.

Avocado, salmon wrapped in soybean paper covered with scallop.

Ebi, green onion, salmon and yellowtail wrapped in soybean paper covered with tuna.

Tuna and avocado covered with salmon and tobiko.

Avocado, cucumber, shrimp tempura, spicy tuna, wrapped in soybean paper, crunchy tempura.

Spicy crab, mango with salmon, avocado, tempura crunch, honey mustard sauce.

Crab, salmon, tuna, yellowtail, ebi wrapped with fresh cucumber.

Yellowtail with green onion.

Escola, spicy tuna, avocado, soy paper, tobiko.

Salmon, avocado and cream cheese.

Unagi, cucumber covered with spicy tuna and unagi.

Spicy tuna and cucumber.

Tima.

Tuna Sashimi over rice

Eel broiled with unagi sauce over rice.

Chicken, Vegetable and Egg over Rice

18 Pieces of Sushi, 18 Pieces of Sashimi and 18 Pieces of Roll. All Chef Choice

12 Pcs. All Chef Choice

Assorted Sashimi on a bed of salad dressing in a house sauce.

12 pieces of Sushi, 12 pieces of Sashimi and 12 pieces of Roll. All Chef Choice

Assorted sashimi on top of lettuce and rice dressed in spicy sauce.

8 pcs Nigiri and 6 pcs roll. All chef Choice

9 Pcs All chef choice

Sushi 6 pieces and Sashimi s6 pieces.

12 pieces.

Fresh fish over garden salad and rice with spicy sauce.

Bowl of rice with variety of sashimi on top.

Charbroiled salmon with teriyaki sauce.

Grilled marinated beef.

Crispy chicken and broccoli covered with teriyaki sauce and sesame seed.

Charbroiled rib eye with teriyaki sauce.

Grilled mackerel.

Crispy tofu with teriyaki sauce and vegetables.

Breaded lean pork cutlet.

Breaded chicken cutlet with Japanese curry sauce.

Crispy shrimp and vegetables.

Breaded chicken cutlet.

Crispy shrimp.

Breaded pollock cutlet.

Miso soup with clams.

Wholesome brown rice to complement your meal.

Miso soup with nameko mushrooms.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Fresh mixed greens with seasonal vegetables

Can Choice of Coke, Diet Coke or Sprite