Maru Sushi & Poke Bowl Menu

Pan fried pork dumplings

Thin slices of fresh salmon, served as nigiri or sashimi. Choose your preference.

Shrimp tempura, avocado topped with crab mix, spicy mayo, unagi sauce, and tempura crunch.

Boiled soybean with sea salt.

Choice of white or black rice wrapped in seaweed or soybean paper.

Spicy tuna topped with tuna, spicy mayo, unagi sauce, and potato crunch.

Salmon and avocado wrapped in your choice of white or black rice, with seaweed or soybean paper.

Tuna, avocado, and cilantro topped with yellowtail, jalapeno, chili oil, and a splash of lime.

deep fried shrimp dumplings

Butter pan-fried crispy rice topped with spicy tuna, unagi sauce, wasabi mayo, and crispy onion.

Iceberg lettuce, beet, and carrot with ginger dressing.

3pc Shrimp tempura with ginger soy sauce

deep fried shrimp dumplings

Spicy tuna, spicy salmon, pico de gallo, masago, with taro chips, and unagi sauce

Soy based broth with tofu, seaweed, scallions

Japanese spring roll with chili mayo.

Iceberg lettuce, beet, and carrot with ginger dressing.

Choice of white or black rice.

Boiled soybean with sea salt.

Marinated seaweed with cucumbers

Thin slices of fresh tuna on rice or served as sashimi.

Tiny orange fish roe. Available as thinly sliced raw fish over rice or thinly sliced raw fish alone.

Sweet, layered egg delicacy. Available as sushi with rice or sliced without rice.

Shrimp slices served as Nigiri or Sashimi.

Thin slices of fresh salmon, served as nigiri or sashimi. Choose your preference.

Sweet and savory eel served over vinegared rice or as slices without rice.

Wild-caught lobster meat, avocado, and spicy mayo.

Soft shell crab with avocado, and unagi sauce

Spicy tuna topped with unagi, unagi sauce, and tempura crunch

Tuna, avocado, and cilantro topped with yellowtail, jalapeno, chili oil, and a splash of lime.

Tuna, salmon, yellowtail, and avocado with truffle mayo.

Butter pan-fried crispy rice topped with spicy tuna, unagi sauce, wasabi mayo, and crispy onion.

Soft shell crab, and avocado, topped with spicy tuna, jalapeno, and unagi sauce.

Crab mix, avocado topped with spicy tuna, unagi sauce, and tempura crunch

crab mix, avocado topped with salmon, signature ponzu, and pico de gallo.

Spicy tuna topped with tuna, salmon, yellowtail, and shrimp

Shrimp tempura, avocado topped with unagi, unagi sauce.

Fresh water eel, Tempura crunch topped with shrimp, unagi sauce, and wasabi mayo.

Shrimp tempura, avocado, topped with spicy tuna, spicy mayo, unagi sauce, and crispy onion

Crav mix, avocado, topped with spicy salmon

Shrimp tempura, spicy tuna, crab mix, avocado, cream cheese, topped with unagi sauce, spicy mayo, and potato crunch.

Spicy tuna topped with tuna, spicy mayo, unagi sauce, and potato crunch.

Shrimp tempura, avocado, cream cheese, baked mozzarella cheese, topped with tempura crunch and unagi sauce.

Maki roll with yellowtail and scallion. Choice of seaweed or soybean paper; white or black rice.

Salmon and avocado wrapped in your choice of white or black rice, with seaweed or soybean paper.

Spicy tuna, your choice of white or black rice, wrapped in seaweed or soybean paper. Five pieces.

Shrimp tempura, tempura crunch, with avocado and unagi sauce

Shitake mushroom roll with choice of white or black rice, and seaweed or soybean paper.

Avocado, beet, carrot, cucumber, and lettuce

Tuna and avocado wrapped in your choice of white or black rice, seaweed or soybean paper.

Unagi and avocado roll. Choice of white or black rice, seaweed or soybean paper. Eight pieces.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh cucumber and creamy avocado wrapped in sushi rice, topped with sesame seeds.

Cooked scallop, masago, and avocado

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Spicy Salmon Roll (5pc) - Choice of white or black rice, wrapped in seaweed or soybean paper.

Avocado roll with choice of white or black rice, wrapped in seaweed or soybean paper.

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFSalmon, cucumber, seaweed salad, edamame, red onion, with beet soy dressing, truffle oil, taro chips, and furikake (seaweed seasoning)

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFTuna, salmon, yellowtail, masago, seaweed salad, beet, cucumber, lettuce, with sesame oil, vinaigrette, gochujang, and furikake (seaweed seasoning)

SUSHI RICE, BLACK RICE, SPRING GREENOR HALF & HALFWild caught Lobster, shrimp, masago, avocado, cucumber, corn, edamame, with spicy mayo, taro chips, and furikake (seaweed seasoning)

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFOne scoop of crab mix/chicken/shrimp/crab stick or 1pc shrimp tempura, edamame, corn, carrot, cucumber, tempura crunch, and unagi sauce.

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFTofu, avocado, cucumber, lettuces, carrot, beet, scallion, shiitake mushroom, pico de gallo, crushed cashew, with ginger dressing, signature ponzu, and furikake (seaweed seasoning)

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALF3pc shrimp tempura, avocado, cucumber, seaweed salad, corn crispy onion, spicy mayo, and unagi sauce.

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFFreshwater eel, tamago, cucumber, red onion, and edamame, with unagi sauce, and tempura crunch

SUSHI RICE, BLACK RICE, SPRING GREEN OR HALF & HALFYellowtail mix with kizami wasabi, avocado, jalapeño, seaweed salad, red onion, signature ponzu sauce, taro chips, and furikake (seaweed seasoning)

SUSHI RICE, BLACC RICE, SPRING GREEN OR HALF & HALFSpicy tuna, spicy salmon, crab stick, edamame, cucumber, seaweed salad, potato crunch, with unagi sauce, wasabi mayo, vinaigrette gochujang, and furikake (seaweed seasoning)

Udon noodles, kombu broth, soybean curd, fish cake, scallions, and shitake mushroom.

Udon noodles, kombu broth, chicken, soybean curd, fish cake, scallions, and shitake mushroom.

A crisp, refreshing taste you know and love with zero calories.

Refreshing sweet tea brewed to perfection.

The cold, refreshing, sparkling classic that America loves.

Effervescent, crystal-clear sparkling water with a refreshing zest.

Refreshing, chilled classic tea with no added sweetness.

Clear, refreshing bottled water.

Japanese soda with options: Original, Strawberry.

Tangy soy-based ponzu sauce with a hint of citrus and sesame seeds.

Tangy vinaigrette blended with spicy Korean gochujang, offering a bold, savory kick.

Smooth and tangy ginger dressing with a hint of sweetness, perfect for salads and dipping.

A rich, savory sauce with a sweet undertone, perfect for enhancing the flavors of grilled eel or sushi dishes.

Creamy mayonnaise blended with a kick of chili peppers for added heat.