Martin's Restaurant - Canton

Martin’s Restaurants have been serving piping hot, made from scratch biscuits to the greater Metro Atlanta communities since 1962! Our signature buttermilk biscuits have been pleasing our customers taste buds since our first location opened in Austell, Georgia, known (at that time) as “Martin The Burger Boy”. Currently, Martin’s Restaurants owns and operates 18 locations . We like to keep things simple, delicious and fresh cooked, from our made from scratch biscuits, hand breaded chicken filet sandwiches, chili-slaw dogs, great tasting burgers, fresh made onion rings, hand-dipped milkshakes and much more to satisfy your breakfast and lunch appetites. Breakfast and lunch items are all cooked fresh and served from open to close.