Martin's Menu

4.4

(1,000+ Reviews)

$European

Call

(305) 295-0111

Tapas Dinner Pastas Bar Desserts Sides

Tapas
- GERMAN POTATO SOUP
  Creamy potato soup with leeks & carrots.
  $8.50
- LOBSTER BISQUE
  Homemade with fresh Maine lobster stock & tomato base. Finished with cognac.
  $10.50
- MIXED GREENS
  Greens mix topped with fresh tomatoes & Balsamic vinaigrette.
  $7.50
- MIXED GREENS
  Greens mix topped with fresh tomatoes & Balsamic vinaigrette. -add crumbled blue cheese
  $10.50
- SUMMER SALAD
  Mixed greens, Balsamic vinaigrette, mangoes & strawberries. Topped with blue cheese.
  $16.50
- BLACK FOREST SALAD
  Bacon & onions sautéed to a crisp, served on a bed of mixed greens, garnished with tomatoes. With balsamic vinagrette.
  $18.50
- TROPICAL WALDORF SALAD
  Mixed greens with fresh apples, celery, walnuts, grapes & mango. Dressed with honey mustard.
  $18.50
- CAPRESE SALAD
  Mozzarella, cherry tomatoes & basil. Marinated in Balsamic vinaigrette on a bed of arugula.
  $14.50
- BAKED BRIE CHEESE
  Served on arugula with poached pear & lingonberry marmalade. Finished with a mango chutney sauce.
  $18.50
- GRILLED VEGGIE SAMPLER
  Carrots, asparagus, broccoli, cauliflower & rosemary potatoes. Drizzled of Balsamic glaze.
  $15.50
- GRILLED LAMB CHOPS
  Served with a jalapeño remoulade.
  $19.50
- SCHNITZEL STRIPS
  Pork tenderloin cutlet sautéed golden brown. Served with jalapeño remoulade & lemon.
  $18.50
- SERRANO HAM
  With cornichons & mustard.
  $17.50
- PATE OF THE DAY
  With cornichons & mustard.
  $16.50
- SHRIMP & SCALLOP SKEWER
  Shrimp and scallop grilled. Served with a mango sauce.
  $18.50
- SHRIMP SKEWER
  Grilled shrimp. Served with a mango sauce.
  $16.50
- SEA SCALLOPS FLORENTINE
  Sea scallops sautéed with bacon & spinach, broiled with Gouda cheese. Served in the shell.
  $16.50
- TUNA TATAKI
  Pepper-encrusted Ahi tuna garnished with seaweed salad, ginger & wasabi sauce.
  $18.50
- CRAB CAKES
  With jalapeño remoulade.
  $16.50
- CALAMARI CEVICHE MARTINI
  With seaweed salad & ginger.
  $15.50
- SEAWEED SALAD
  Garnished with ginger & lemon.
  $14.00
Dinner
- BEEF WELLINGTON
  Our house specialty. Filet Mignon in puff pastry with foie gras torchon, Serrano ham, mushroom and onion. On green peppercorn sauce.
  $62.00
- ORGANIC AIRLINE CHICKEN BREAST
  Stuffed with spinach & Manchego cheese, over mushroom sauce.
  $32.00
- BRATWURST
  On sauerkraut with stone-ground mustard.
  $13.50
- WIENER SCHNITZEL
  Sautéed veal cutlet, sautéed golden & crispy with brown sauce.
  $34.00
- JÄGER SCHNITZEL
  Wiener schnitzel topped with our incredible mushroom sauce.
  $36.00
- LAMB OSSO BUCCO
  Oven-braised domestic lamb hind shank with burgundy sauce.
  $42.00
- CERTIFIED BLACK ANGUS RIB EYE STEAK
  Grilled to your request, side of green peppercorn sauce. 14 oz.
  $48.00
- COWBOY STEAK
  Garnished with her butter, side of green peppercorn sauce. 24 oz.
  $85.00
- FILET MIGNON
  7 oz Tenderloin grilled to your request, served with a Béarnaise sauce.
  $48.00
- YELLOWTAIL "CAPRI"
  Yellowtail filet pan sautéed & topped with caper-lemon butter sauce.
  $36.00
- GROUPER MEUNIERE
  Sautéed Black Grouper filet topped with a meuniere sauce with capers, parsley and pimentos
  $38.00
- LOBSTER TAIL "CARIBE"
  8oz. lobster tail broiled with herb butter
  $42.00
- LIVE MAINE LOBSTER
  Whole live Maine Lobster, steamed
Pastas
- SHRIMP FETTUCINE ALFREDO
  Shrimp with fettuccine, grape tomatoes, and basil.
  $32.00
- MAINE LOBSTER ALFREDO
  Maine lobster with fettuccine, grape tomatoes, & basil.
  $36.00
- VEGETABLE ALFREDO
  Fettuccine with broccoli, carrots, and cauliflower.
  $29.00
- FETTUCCINE ALFREDO
  Simple and delicious.
  $18.00
- CLASSIC FETTUCCINE
  Fettuccine with basil, baby arugula, and tomatoes. Tossed in an herb butter sauce.
  $16.00
- SPAGHETTI BOLOGNESE
  Spaghetti with house ground rib eye and marinara sauce. Topped with parmesan cheese
  $26.00
Bar
- MARTIN'I
  Vodka or gin shaken dry with an olive or a twist. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- DIRTY MARTINI
  Vodka or gin & olive juice with an olive. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- BLUE MARTINI
  Vodka & dry vermouth with a blue cheese olive. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- APPLETINI
  Citron vodka, apple schnapps with a splash of sour mix. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- ULTIMATE COSMO
  Citron vodka, triple sec, citrus, with splash sour & cranberry. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- LEMON DROP
  Citron vodka, triple sec, fresh squeezed lemon with a sugar rim. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- ESPRESSOTINI
  Vanilla vodka, Kamora & espresso. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- CHOCOLATINI
  Vanilla vodka, Kamora, & house made Belgian Chocolate liqueur. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- RASPBERRYTINI
  Raspberry vodka, raspberry liqueur with a splash of sour mix. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- KEY WEST SUNSET
  Orange vodka, orange juice, peach schnapps finished with grenadine. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
- KEY LIME MARTINI
  Vodka, Licor 43, and Key Lime Liqueur. (Made with Sobieski Vodka or Bombay Gin)
  $14.50
Desserts
- CHOCOLATE TRUFFLE TORTE
  $9.50
- CREME BRULEE
  $9.50
- APPLE STRUDEL
  $14.50
- BANANAS FOSTER
  $14.50
- MOUSSE OF THE DAY
  $12.50
Sides
- STARCHES
  Mashed potatoes, Rosemary potatoes, Spatzle, Wild rice
  $7.00
- VEGETABLES
  Cauliflower, Asparagus, Broccoli, Carrots, Vegetable medley, Red cabbage, Champagne sauerkraut
  $8.00