Martinis Bistro Menu

4.5

(625+ Reviews)

$Fine dining, Cocktail bar

Appetizers Salad & Soup Entrée Dessert Courses

Appetizers
- Wrapped Brie
  Prosciutto and Pastry Wrapped Brie\nFig Preservers, Caramelized Onions, Apples
  $15.00
- Calamari
  PArmesan, Banana Peppers, Basil, Gochujang Crema
  $18.00
- Cauliflower
  Gorgonzola Dressing, Carrot Slaw
  $12.00
- Elk Carpaccio
  Charcuterie Board\r\nCured Meats, Artisan Cheese Selection, Pickles, Mediterranean Olives
  $23.40
- Tempura Fried Soft Shell Crab
  Yuzu Sweet Chili Sauce, Kimchi Slaw
  $18.00
- Garlic Fries
  Clarified Butter, Garlic Confit, Herb Aioli
  $10.00
- Bison Meatballs
  Cucumber "Tapenade," Tzatziki Sauce
  $20.80
- PEI Mussels
  Spanish Chorizo, Jalapeno peppers, Basil, Lime
  $18.00
- Steak Skewers
  Grilled Skewers, Horseradish Sauce
  $16.00
- Bread Service
Salad & Soup
- Bistro Salad
  Heritage Greens, Dried Blueberries & Cranberries, Marcona Almonds Goat Cheese, Champagne Vinaigrette
  $14.00
- Half Bistro
  Heritage greens, dried cherries, marcona almonds, goat cheese, balsamic vinaigrette
  $9.00
- Arugula Salad
  Arugula, kalamata olives, oranges, avocado dressing, goat cheese
  $14.00
- Half Arugula
  Arugula, kalamata olives, oranges, avocado dressing, goat cheese
  $9.00
- Wedge
  Gem Lettuce, Cherry Tomato, Pearl Peppers, Crouton, Cucumber, Cotija, Creamy Adobo Dressing
  $14.00
- Half Wedge
  Gem lettuce, cherry tomato, pearl peppers, crouton, cucumber, cotija, creamy adobo
  $9.00
- Soup
  Call the restaurant for soup flavor.
  $12.00
Entrée
- Grilled Pork Chop
  Rosemary polenta cake, dates, pancetta roasted carrot puree
  $27.00
- Harrissa Chicken
  \nButternut Squash Risotto, Toasted Walnuts, Pomegranate Seeds
  $29.00
- Miso
  Coconut Curry, Seasonal Vegetables Rice Noodles, Peanuts
  $25.00
- NY Strip Steak
  Crushed herbed yukons, Tobacco onions Broccolini, , Gorgonzola Cream Sauce
  $40.00
- Scallops & Crab Cake
  Blue crab cake, pan seared scallops, parmesan red potatoes asparagus, anchovy aioli
  $40.00
- Seared Ahi Tuna
  Israeli Couscous, Roasted Red Pepper Sauce, Cucumbers, Kalamata Olives,Pickled Onions< Goat Cheese
  $34.00
- Sherry Braised Boneless Short Ribs
  Roasted Sweet Potatoes, Glazed Carrots Suggested pairing Bench, Cabernet Sauvignon
  $33.00
- Kid's Mash & Sauteed Veggies
  $8.00
- Kid's Steak Bites & Mash
  $18.00
- Kids Chicken Strips & Fries
  $12.00
- Kids Steak Skewers & Fries
  $18.00
- Kids- Chicken Alfredo
  $15.00
Dessert
- Creme Brulee
  $10.00
- Flourless Chocolate Cake
  Gluten free. vanilla ice cream, chocolate ganache
  $10.00
- Raspberry Mousse
  $10.00
- Sorbet
- Vanilla Ice Cream
- OO Cake
  $13.00
Courses
- Course 1
  $143.00
- Course 2
- Course 3
- Course 4
- Course 5