Marouch Restaurant Menu

4905 Santa Monica Blvd, Los Angeles, CA 90029
  • Lunch and Dinner Menu

    • Meza For Two

      Hummus, tabbouleh, fried kibbeh, labneh, sugok, cheese fatayer.
    • Meza For Four

      Hummus, tabbouleh, fried kibbeh, labneh, sugok, cheese fatayer, grape leaves, fattouch, bastourma, mtabal.
    • Meza For Six

      Hummus, mtabal, tabbouleh, labneh, falafel, grape leaves, cheese fatayer, fattouch, ful, fried kibbeh, sugok, bastourma, makanek.
    • Tabbouleh (Lebanese Salad)

      Crushed wheat, parsley, tomato and green onions seasoned with lemon juice and olive oil.
    • Fattouch (Lebanese Salad)

      Crushed toast bread, parsley, tomato, bell pepper, cucumber and green onions seasoned with garlic lemon juice & olive oil.
    • Ful Mudammas

      Fava beans seasoned with lemon juice, garlic and olive oil.
    • Hummus B-Tahini

      A dip made of crushed garbanzo beans seasoned with garlic, lemon juice and sesame seed paste.
    • Hummus B-Tahini And Ful Mudammas (Marouch Special)

    • Hummus B-Tahini And Falafel (Marouch Special)

    • Baba Ghanouge (Mtabal)

      A dip made of smoked eggplant seasoned with garlic, lemon juice and sesame seed paste.
    • Falafel

      Ground garbanzo and fava beans seasoned and deep fried.
    • Labneh (Homemade)

      Double sour cream served with mint and olive oil mixed with garlic.
    • Warak-Inab-Bzeyt (Grape Leaves)

      Grape leaves stuffed with rice and chopped vegetables.
    • Cheese Fatayer

    • Hummus B-Tahini & Chopped Filet Mignon With Pine Nuts

    • Kibbeh

      Lean beef mixed with crushed wheat, stuffed with seasoned ground beef & pine nuts.
    • Kibbeh Nayyeh (Tartar)

      Fresh lean veal mixed with crushed wheat, seasoned and topped with olive oil.
    • Bastourma (Armenian Salami)

      Extremely thin slices of veal filet, spiced, naturally dried.
    • Sugok (Armenian Sausage)

      Ground beef sausage seasoned with hot spices, naturally dried and pan fried.
    • Makanek (Lebanese Sausage)

      Ground beef sausage, pan fried and flavored with natural lemon juice.
    • Mouhamara

      Crushed walnuts mixed with hot red pepper paste and olive oil.
    • Shanglish

      Aged cheese seasoned with dry herbs & olive oil.
    • Halloum

      White Lebanese cheese. Served with tomato, cucumber, topped with olive oil.
    • Feta Cheese

      Seasoned with dry herbs, spices and olive oil.
    • Jajek (Cucumber And Yogurt Salad)

      Natural plain yogurt, garlic, cucumber and mint.
    • Shawarma (Beef)

      100% pure beef spiced, marinated and barbecued. Topped with sesame sauce.
    • Shawarma (Chicken)

      Boneless, skinless chicken spiced, marinated and barbecued. Topped with creamy garlic sauce.
    • Shawarma (Gyros)

      100% ground lamb spiced and barbecued. Topped with sesame sauce.
    • Shawarma Combination (Beef, Chicken, & Gyros)

    • Shawarma Mixed Serves Up To 3

      Selection of beef, chicken and lamb gyros.
    • Lamb Chops

      Tender cut seasoned and charbroiled.
    • Lahm Mishwi (Shish Kabab) Filet Mignon (Beef Or Lamb)

      Tender cut seasoned and charbroiled. Served with rice, barbecued tomato and onion.
    • Kafta Kabab (Luleh Kabab) Beef, Chicken Or Lamb

      Ground kabab spiced and charbroiled. Served with rice, barbecued tomato and onion.
    • Shish Tawouk (Chicken Kabab)

      Boneless, skinless chicken tender cut, seasoned & charbroiled. Served with barbecued tomato and garlic sauce.
    • Khash Khash Kabab

      Tender meat (beef or lamb). Served with onion, tomato, garlic sauce, and almonds.
    • Kabab Combination (Lamb, Beef, And Chicken)

      Shish Kabab, Kafta Kabab, Shish Tawouk served with barbecued tomato and onion.
    • Mixed Grill: Serves Up To 3

      Selection of six brochettes: Lamb, Beef and Chicken.
    • Yogurt Kabab (Beef, Lamb Or Chicken)

      Generous cut seasoned and charbroiled. Topped with yogurt sauce and pine nuts. *** (Chef's Special)
    • Ferry (Quail)

      Two whole quail marinated and barbecued. Served with creamy garlic sauce.
    • Vegetarian Combination

      Hummus, baba ghanouge, tabbouleh, falafel, and grape leaves.
    • Falafel And Hummus B-Tahini

      Ground garbanzo and fava beans seasoned and fried. Served with lettuce, tomato and sesame sauce.
    • Warak-Inab-Bzeyt (Grape Leaves)

      Grape leave stuffed with rice and chopped vegetables. Served with natural yogurt.
    • Fresh Fish Of The Day

    • Fresh Fish & Shrimp (Seafood Combination)

    • Lentil Soup Served With Toasted Pita Bread (Cup Or Bowl)

  • Dessert Menu

    • Baklava

      A middle eastern delicacy. Layers of very thin dough stuffed with walnuts, pistachios, and pine nuts.
    • Mahalabieh

      Rice pudding topped with pistachios and rose water.
    • Ice Cream (Lebanese)

      Ashta, pistachio, and other flavors.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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