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CHARCUTERIE
- AFFETATI PICCOLO$22.00
- AFFETATI MEDIO$42.00
- AFFETATI GRANDE$58.00
- Formaggioadd chef's selection of cheeses to a piccolo, medio, or grande charcuterie board$8.00
CRUDI | RAW
- Oysters On The Half Shellcalabrian chili mignonette
- Tuna Carpacciogazpacho, miso aioli, compressed cucumber, red onion, caviar$29.00
- Hamachipassion fruit ponzu, basil, avocado, squid ink rice chip$21.00
ANTIPASTI
- Polpette ~ Meatballsclassic meatballs, tomato sauce, basil, whipped ricotta$18.00
- Charred Octopuscannellini hummus, celery, nduja, lemon$32.00
- Tuscan Fried Chickenartichokes, lemon, garlic aioli$16.00
- Calamarifregola sarda, olives, capers, golden raisins, pine nuts, calabrian chili$22.00
- Blue Crab Bruschettaavocado, fresno chili, lemon$24.00
- Butternut Squash Bruschettagoat cheese, candied walnuts, pomegrante, fried sage$17.00
INSALATE
- Caesarparmigiano-reggiano, sourdough, black garlic-caesar dressing$17.00
- Castelfrancoitalian chicory, orange, radish, fennel, citrus vinaigrette$17.00
- Roasted Carrot Saladtruffle honey, smoked ricotta, hazelnut vinaigrette$17.00
- Arugulacandied lemon, frisee, parmigiano-reggiano, lemon vinaigrette$17.00
- Burratadates, almonds, speck, sherry vinegar, frisee$22.00
PRIMI | HOUSEMADE PASTA
- Spaghetti Alla Chitarrasan marzano tomato sauce, basil$12.00
- Bolognesetagliatelle, traditional veal ragù, parmigiano$20.00
- Spinach Gnocchiwhite pork ragu, fiore sardo cheese, black truffle$26.00
- Cocoa Creste Di Gallowild boar, porcini mushrooms, parmigiano fondue$24.00
- Rigatoni Alla Vodkatomato-cream sauce finished with vodka, parmigiano$19.00
- Stuffed Farfallechesnut and pear puree, maitake mushrooms, brown butter$19.00
- Squid Ink Campanellefresh blue crab, uni cream sauce, chili, basil, breadcrumbs$30.00
- Lobster Fra Diavolospaghetti, spicy tomato sauce, brandy, basil$35.00
- Risotto Milanese With Lamb Ossobucorisotto, saffron, lamb ossobuco, mint gremolata$28.00
SECONDI
- Texas Redfish All'Acqua Pazzaheirloom tomato, capers, calabrian chili, basil$55.00
- Crescent Ducksunchoke purée, maitake mushroom, cherry lambrusco sauce$42.00
- Halibut Alla Pescatorapan-seared halibut, clams, potatoes, leeks, saffron fish broth$42.00
- Braised Brisketfarro, red beets, parmigiano, fresh horseradish, swiss chard$39.00
CLASSICI
- Chicken Parmigiana$30.00
- Chicken Marsala$30.00
- Veal Chop Milanese$60.00
- Veal Chop Parmigiana$65.00
- Eggplant Parmigiana$28.00
CONTORNI
- Fresh Corn Polentaparmigiano reggiano$15.00
- Smashed Potatoestruffle, herbs$15.00
- Roasted Mushroomscipollini onion, thyme$15.00
- Broccolinichili, garlic, lemon$15.00
- Roasted Beetscacio e pepe$15.00
STEAKS & CHOPS
- 8OZ BEEF TENDERLOINheritage black angus$68.00
- 14OZ NEW YORK STRIPheritage prime | dry-aged 45 days$77.00
- 18OZ COWBOY RIBEYEheritage prime ribeye | dry-aged 45 days$88.00
- 42OZ PORTERHOUSEheritage prime | dry-aged 45 days$168.00
- 8OZ SKIRT STEAKamerican wagyu$48.00
- 14OZ SAKURA PORK CHOPblack garlic mostarda$42.00
- TEXAS WAGYUdaily selection
for the table
- Prime Beef Tartarepine nit, calabrian chili, capers, lemon, pickled onion, semolina cracker$32.00
Menu Photos
Menu Photos
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