Marmaris Menu

Turkish specialty flat bread.

Fresh mozzarella, tomato sauce topped with arugula salad.

Turkish flat bread with seasoned minced meat.

Personal 12" pizza fresh mozzarella and tomato sauce.

Turkish specialty flat bread with mozzarella cheese.

Spicy sausage 'sucuk', pastrami, green pepper and mozzarella cheese.

Char-grilled smoked eggplant purée flavored with tahini, garlic, olive oil and lemon juice.

Turkish feta cheese.

Shepherd's Salad Small

Yogurt, with cucumber, garlic and mint.

Chickpea paste with tahini, lemon juice and garlic.

White bean salad.

Strained yogurt with dill, garlic and walnut.

Char-grilled smoked eggplant in tomato sauce.

Tomato, onion, hot peppers, garlic and parsley paste.

Turkish style fried liver.

Fried calamari with tarator and spicy tomato sauce.

Shrimp, tomato, peppers, and kasseri cheese cooked in casserole.

Feta cheese and parsley in phyllo dough.

Turkish special ground beef ravioli.

Grilled chicken, lettuce, tomatoes, cucumber bulgur, chickpeas, walnut with honey mustard.

Lettuce, onions, tomatoes, cucumbers, corn, olives, fresh lemon juice, and olive oil with feta cheese on top.

Roasted lamb on a bed of pureed eggplant.

Walnut baklava.

Oven baked rice pudding.

Pistachio baklava.

Almond pudding.

Yogurt drink.

Whole Mediterranean sea bass char-grilled served with house mixed greens and a side dish.

Minced seasoned chicken, char-grilled on skewer and served with mixed greens and bulgur or rice.

Wok fried tender lamb with tomatoes, pepper and garlic, served with rice or bulgur.

Wok fried chicken thighs with tomatoes, pepper and garlic, served rice or bulgur.

Jumbo shrimps char-grilled, served with mixed greens and one of the side dishes.

Marinated tender lamb, char-grilled on skewer served with mixed greens and a side dish.

Char-grilled lamb chops, chicken shish, cop shish and chicken wings served with mixed greens and a side dish.

Lamb chops char-grilled, served with mixed greens and a side dish.

Grilled salmon with sautéed spinach, garlic and choice of potato or rice.

Grilled eggplant, zucchini, mushrooms, peppers onion and tomato served with balsamic sauce and bulgur.

Marinated tender lamb on skewers served with house mixed greens, onions and lavash bread.

Marinated chicken breast, char-grilled on skewer served with mixed greens and a side dish.

Turkish specialty flat bread with mozzarella cheese.

Turkish flat bread with seasoned minced meat.

Turkish specialty flat bread with chopped meat.

Spicy sausage 'sucuk', pastrami, green pepper and mozzarella cheese.

Turkish specialty flat bread.

Fresh mozzarella, tomato sauce topped with arugula salad.

Lamb chops char-grilled, served with mixed greens and a side dish.

Char-grilled lamb chops, chicken shish, cop shish and chicken wings served with mixed greens and a side dish.

Wok fried tender lamb with tomatoes, pepper and garlic, served with rice or bulgur.

Grilled eggplant, zucchini, mushrooms, peppers onion and tomato served with balsamic sauce and bulgur.

Marinated tender lamb, char-grilled on skewer served with mixed greens and a side dish.

Turkish style char-grilled chicken wings served with mixed greens and bulgur.

Wok fried chicken thighs with tomatoes, pepper and garlic, served rice or bulgur.

Jumbo shrimps char-grilled, served with mixed greens and one of the side dishes.

Whole Mediterranean sea bass char-grilled served with house mixed greens and a side dish.

Grilled salmon with sautéed spinach, garlic and choice of potato or rice.

Marinated chicken breast, char-grilled on skewer served with mixed greens and a side dish.

Char-grilled smoked eggplant purée flavored with tahini, garlic, olive oil and lemon juice.

Chickpea paste with tahini, lemon juice and garlic.

Yogurt, with cucumber, garlic and mint.

Strained yogurt with dill, garlic and walnut.

Char-grilled smoked eggplant in tomato sauce.

Shepherd's salad.

White bean salad.

Tomato, onion, hot peppers, garlic and parsley paste.

Penne with shrimp and artichoke in pink cream sauce.

Spaghetti with tomato meat sauce.

Penne with tomato garlic, basil sauce.

Fettuccine with creamy Alfredo sauce.

Char-grilled chunks of marinated chicken with lettuce and tomato in a lavash bread.

Char-grilled chunks of marinated lamb with lettuce and tomato in a lavash bread.

Turkish style fried liver.

Fried calamari with tarator and spicy tomato sauce.

Feta cheese and parsley in phyllo dough.

Shrimp, tomato, peppers, and kasseri cheese cooked in casserole.

Roasted lamb on a bed of pureed eggplant.

Grilled chicken, lettuce, tomatoes, cucumber bulgur, chickpeas, walnut with honey mustard.

Finely chopped tomatoes, cucumbers, green peppers, red onions, scallions and parsley with olive oil.

Walnut baklava.

Caramelized milk pudding "bottom of the pot".

Baked shredded wheat and sweet cheese.

Almond pudding.

Pistachio baklava.