Marmalade Cafe Menu

6333 W 3rd St # E17, Los Angeles, CA 90036
  • Breakfast & Brunch

    • Egg White & Veggies Scramble

      Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil.
      $65.00
    • Gilson's Scramble

      Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and Cheddar.
      $65.00
    • Breakfast Burrito

      Your choice of bacon, eggs, cheddar & pico de gallo salsa or egg whites, fresh veggies, tomatoes and basil in a sun-dried tomato tortilla.
      $70.00
    • Oak Smoked Salmon & Bagel Platter

      Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato. Bagels plain, whole wheat, everything.
      $115.00
    • French Toast

      Your choice of fresh berries and bananas, warm breakfast syrup and whipped butter or bittersweet chocolate, fresh strawberry & orange syrup, mascarpone cream.
      $55.00
    • Fresh Fruit Platter

      Serving 4 - 6 people/serving 8 -10 people.
      $55.00
    • Individual Greek Yogurt Parfait

      With La Brea granola and fresh berries.
      $8.99
  • Breakfast on the Side

    • Marmalade Potatoes With Peppers & Onions

      With peppers & onions.
      $30.00
    • Hardwood Bacon, Maple Breakfast Sausage

      $35.00
    • Assorted Bagels With Cream Cheese

      $35.00
  • Shareable Apps & Housemade Soups

    • Guacamole & Fresh Pico De Gallo Salsa

      With fresh blue & white corn tortilla chips.
      $35.00
    • Spinach & Artichoke Dip

      With Yukon gold kettle chips for dipping.
      $35.00
    • Steamed Chicken Potstickers

      Served with ponzu and vegetables.
      $45.00
    • Marmalade's Selection Of Freshly Made Soups

      Made fresh daily.
      $25.00
  • Salads

    • The Classic Hollywood Cobb Salad

      Rows of diced chicken, cucumber, tomato, chopped egg, Swiss, Provolone, smoked bacon and Haas avocado on chopped lettuce. Lemon Dijon dressing.
      $60.00
    • Organic Mixed Greens

      $45.00
    • Caramelized Walnut, Tomato & Goat Cheese

      Spiced walnuts and goat cheese with baby greens and balsamic vinaigrette.
      $45.00
    • Chinese Chicken Salad

      5-spice roasted chicken breast with shredded lettuce & cabbage, carrots, cashews crunchy wontons and fresh oranges. Sesame rice vinaigrette.
      $75.00
    • Poached Salmon Niçoise Salad

      Chilled poached salmon, baby greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing.
      $75.00
    • Classic Shrimp Caesar Salad

      Chopped romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.
      $90.00
    • Classic Chicken Caesar Salad

      Chopped romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.
      $70.00
  • Sandwiches & Wraps

    • Sandwich Platter

      Serving 4 - 6 people/serving 8 - 10 people. Choose one variety per platter or mix and match up to three varieties.
      $45.00
  • Pastas

    • Garlic Shrimp Linguine

      Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley.
      $75.00
    • Blackened Chicken Penne

      Chicken breast dusted with cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan.
      $65.00
    • Three Cheese Ravioli

      Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce.
      $65.00
    • Grilled Vegetable Penne

      Grilled eggplant, squash & zucchini, asparagus & carrots with roasted Roma tomatoes, pesto and feta cheese.
      $55.00
    • Mac 'N' Cheese (Serves 8-10)

      Orecchietti pasta with seven-cheeses with crispy parmesan panko.
      $80.00
    • Mac ’N’ Cheese (Serves 4-6)

      Orecchiette pasta with 7-cheeses with crispy Parmesan panko.
      $60.00
  • Marmalade Classics & Entrees

    • Falling-Apart Tender Pot Roast

      Tender beef slow simmered in port wine gravy with pearl onions and sweet peas. Served with Marmalades famous whipped Yukon gold potatoes.
      $70.00
    • Chicken Piccata

      Chicken breast lightly sautéed. Piccata style with lemon, caper and wine, served with Marmalades famous whipped Yukon gold potatoes.
      $75.00
    • Chicken Marsala

      Chicken breast lightly sautéed, marsala with mushrooms, tomatoes and marsala wine. Served with Marmalades famous whipped Yukon gold potatoes.
      $75.00
    • Grilled Salmon

      Atlantic salmon char-grilled medium rare with sesame-ginger glaze served with whipped yukon gold potatoes.
      $100.00
    • Shelton Farms Turkey Meatloaf

      Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sun-dried tomato gravy. Served with Marmalade's famous whipped Yukon gold potatoes.
      $75.00
  • Side Orders

    • Sautéed Broccolini With Garlic & Shallots

      Sautéed with garlic and shallots.
      $30.00
    • Whipped Yukon Potatoes

      $30.00
    • French Beans

      Sauteed with toasted almonds and butter.
      $30.00
    • Baby Arugula Salad

      With shaved onions with lemon dijon dressing.
      $30.00
  • Housemade Desserts

    • Homemade Tiramisu

      Tray (serves 4-6), full tray (serves 8-10). Espresso-soaked ladyfingers layered with mascarpone & marsala cream dusted with bittersweet cocoa.
      $45.00
    • Warm Bread Pudding

      Tray (serves 4-6), full tray (serves 8-10). Raisins, brandy, spices and warm caramel sauce.
      $45.00
    • Assorted Cookies

      An assortment of today's selection.
      $30.00
  • Beverages

    • Peerless Organic Regular Coffee

      With cream and assorted sweeteners.
      $40.00
    • Freshly Brewed Iced Tea

      With lemon wedges and sweeteners.
      $35.00
    • Chilled Mineral Water

      Still waiwera or sparkling pellegrino.
      $5.00
  • Seasonal Selections

    • Mac & Cheese Bites

      Four mac & cheese balls made with Parmesan, cheddar, and mozzarella. Served with a creamy tomato dipping sauce.
      $11.99
    • Wedge Salad

      Iceberg lettuce, bacon, cherry tomatoes, bleu cheese crumbles, scallions served with Bleu cheese dressing.
      $11.99
    • Crab Cakes

      Two crab cakes on a bed of tartar sauce served with a side of mixed greens salad.
      $14.99
    • Petrale Sole

      Pan-seared Petrale sole served with mashed potatoes and broccolini. Served with a creamy Dijon mustard sauce.
      $22.99
    • Chicken Fettucine Alfredo

      Fettuccine pasta tossed in a creamy alfredo sauce. Topped with grilled chicken.
      $19.49
  • Starters

    • Grilled Artichoke

      A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli (vegetarian, gluten-free).
      $17.49
    • House-Made Guacamole & Chips

      Freshly mashed Hass avocado guacamole, hand-cut pico de gallo & warm white & blue corn tortilla chips (vegetarian, gluten-free).
      $16.49
    • Spinach & Artichoke Dip

      Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand-cut Yukon gold kettle chips for dipping (vegetarian).
      $15.99
    • House-Made Quesadilla

      Jack & Cheddar cheeses, pico de gallo, guacamole, & sour cream.
      $13.99
    • Calamari

      Dusted with seasoned flour & flash-fried, served with roasted garlic aioli & marinara for dipping.
      $16.99
    • Spicy Ahi Tuna Tartare

      Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips.
      $18.99
    • Ginger Chicken Potstickers

      Choose steamed or crispy. Citrus ponzu for dipping.
      $14.99
    • Korean Fried Chicken Bites

      Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds.
      $15.99
  • Homemade Soups

    • Wild Mushroom

      Marmalade classic, rich & creamy bisque with wild mushrooms (vegetarian, gluten-free).
      $8.75
    • Chicken & Wild Rice Chowder

      Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice.
      $8.75
    • Chicken Tortilla

      Lightly spiced chili broth with tortillas, chicken, garnished with cilantro.
      $8.75
    • Tuscan White Bean & Kale

      Hearty vegetarian soup with Kabocha squash & kale (vegetarian, gluten-free).
      $10.25
    • Tomato Bisque

      Classic creamy tomato soup garnished with sourdough basil croutons (vegetarian).
      $10.25
    • Split Pea

      Slow-cooked split peas with hearty vegetable broth & herbs.
      $8.75
  • Dinner | Neighborhood Favorites

    • Patrick’s Favorite Fried Chicken

      Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & today's green vegetable.
      $24.49
    • Chicken Marsala

      Tender chicken breast filets & cremini mushrooms sauteed in sweet Marsala wine. Served with spaghettini & baby arugula & shaved red onion salad.
      $22.99
    • Free Range Chicken Pot Pie

      Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl.
      $19.99
    • Shelton's Farms Turkey Meatloaf

      Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds.
      $20.99
    • Fish & Chips

      Crisp battered Alaskan cod with housemade tartar sauce, cole slaw & fries.
      $21.99
    • Chicken Parmesan

      Parmesan panko-crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil.
      $23.99
    • Chicken Piccata

      Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini, baby arugula & shaved red onion salad.
      $24.49
    • Baja Cioppino

      King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast.
      $31.49
    • Brick Roasted Half Chicken

      Rosemary lemon brined semi-boneless half Free-Range ABF chicken served with crispy Tuscan potatoes, grilled broccolini and red pepper relish.
      $24.99
    • Crispy Eggplant Parmesan

      Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan-reggiano.
      $20.99
    • Grilled Cheese & Tomato Bisque

      4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque.
      $17.99
  • Dinner | Pasta

    • Garlic Shrimp Linguine

      Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley.
      $21.99
    • Blackened Chicken Penne

      Cajun-spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan.
      $22.99
    • Mac 'N' Cheese

      Orecchiette pasta with 7-cheeses, topped with crispy Parmesan panko (vegetarian).
      $18.99
    • Three Cheese Ravioli

      Ricotta, Parmesan & Mozzarella with herbs, in Yolo Valley tomato cream sauce (vegetarian).
      $21.49
    • Salmon & Asparagus Bow Tie

      Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream.
      $23.49
    • Andouille Sausage & Shrimp Jambalaya

      Andouille sausage, onions, & bell peppers sautéed with shrimp, & blackened chicken in our creamy jambalaya sauce tossed with penne pasta.
      $24.99
    • Lobster & Shrimp Linguine

      Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream.
      $27.49
    • Spaghetti & Meatballs

      A blend of lamb & beef meatballs simmered in roasted garlic and spinach marinara with Parmesan and thin spaghetti.
      $22.49
    • Marmalade Carbonara

      Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, Parmesan, tossed in a light cream sauce.
      $24.49
  • Dinner | Simply Grilled

    • Grilled Herb Marinated Creekstone Flat Iron Steak

      Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings and pine nut-arugula chimichurri.
      $28.99
    • Ginger Sesame Glazed Salmon

      Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes.
      $27.99
    • Signature Lamb Chops

      Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
      $28.99
    • Angus New York Strip

      10oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter.
      $33.99
    • Marmalade Steak & Lobster

      10oz New York Strip steak, lobster sauté, jumbo asparagus, Yukon gold mashed potatoes and Bearnaise.
      $36.99
  • Dinner | Burgers & Sandwiches

    • The Big Marm

      Our take on the double cheeseburger. 2 beef patties seared & topped with white Cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes. All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $18.99
    • Shelton's Farms Turkey Burger

      Hand-formed & seasoned turkey burger with grilled vegetables & herb goat cheese on a toasted ciabatta roll. All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $19.49
    • Smokey BBQ Bacon Cheeseburger

      Grilled beef patty with thick-cut bacon, melted Cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun. All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $19.99
    • The Café Burger

      Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese. All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $19.49
    • 8oz Prime Rib French Dip

      Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus. All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $19.99
    • The Beyond Burger

      The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun (vegetarian). All burgers come with a choice of French fries, organic mixed greens or Caesar salad.
      $19.99
    • California Lamb Burger

      Grass-fed California lamb patty, melted bel paese cheese, roasted garlic mayo, baby arugula and thin-sliced red onion on a toasted ciabatta roll.
      $20.49
    • Ancient Grains Vegan Burger

      Stevenson's Farms Gluten-free vegan burger topped with vine-ripened tomato, avocado and crunchy kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap.
      $17.99
  • Dinner | Signature Tacos

    • Chipotle Grilled Chicken Tacos

      Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded Romaine lettuce (gf). Our new tacos are served on corn tortillas with housemade salsas & tortilla chips.
      $20.49
    • Filet Mignon Carne Asada Tacos

      Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
      $20.49
    • Fried Fish Tacos

      Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo.
      $20.49
    • Chipotle Lime Lobster Tacos

      Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
      $20.99
  • Dinner | Salads

    • Classic Hollywood Cobb

      Rows of diced chicken, cucumber, tomato, hard-boiled eggs, Swiss, Provolone, Blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing (gluten-free).
      $19.99
    • Chopped Italian

      Chopped chicken, salami, roasted peppers, garbanzos, Provolone, Kalamata olives, cucumbers, fresh & sun-dried tomatoes & lettuce, tossed with Italian herb vinaigrette (gluten-free).
      $19.99
    • Chicken Caesar Salad

      Grilled chicken breast, chopped Romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing (gluten-free).
      $19.99
    • Grilled Vegetable Salad

      Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, Feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm (vegetarian, gluten-free).
      $18.99
    • Poached Salmon Niçoise

      Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette (gluten-free).
      $21.49
    • Chinese Chicken Salad

      Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette.
      $21.49
    • Keto Avocado BLT Salad

      Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce topped with a poached egg. Served with ranch dressing.
      $21.49
    • Seared Blackened Ahi & Napa Slaw

      Spice-crusted tuna seared very rare and chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger and wasabi.
      $23.49
    • BBQ Chicken Salad

      Diced barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
      $19.99
    • Crunchy Thai Noodle Salad

      Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
      $18.99
  • Side Orders

    • Side Arugula Salad

      $5.99
    • Side Asparagus

      $5.99
    • Side Broccolini

      $5.99
    • Side French Fries

      $5.99
    • Side Green Beans

      $5.99
    • Side Mashed Potatoes

      $5.99
    • Side Parmesan Fries

      $6.99
    • Side Sautéed Spinach

      $5.99
    • Side Vegetables

      $5.99
    • Side Garlic Toast

      $3.99
    • Side Black Beans

      $3.99
    • Side Broccoli

      $5.99
    • Side Coleslaw

      $5.99
    • Side Sweet Potato Fries

      $8.99
  • Coffee, Tea, & Beverages

    • Caffè Latte

      $5.75
    • Chai Tea Latte

      $5.75
    • Double Cappuccino

      Two shots of espresso topped with steamed milk and light foam.
      $5.75
    • Double Espresso

      $4.75
    • Fresh Orange Juice

      $7.25
    • Flavored Latte

      Iced, hot or blended.
      $5.75
    • Peerless Organic Coffee

      Regular or decaffeinated.
      $4.75
    • Peerless Organic Cold Brew Coffee

      Served in a pint glass over ice.
      $5.50
    • Smith Teamaker Premium Hot Teas

      Ask restaurant for our selection.
      $4.75
    • Sparkling Pellegrino

      $5.00
    • Still Fiji Water

      $5.00
    • Iced Tea

      16oz freshly brewed iced tea.
      $4.75
    • House-Made Lemonade

      $4.75
    • Juice

      $4.50
    • Agua Fresca

      Crushed mint, fresh lime juice, coconut & watermelon purées over ice.
      $7.25
  • Artisan Desserts

    • Warm Bread Pudding

      Vanilla and brandy flavored with raisins and warm caramel sauce, served with vanilla bean ice cream.
      $8.99
    • Tiramisu

      Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
      $8.99
    • Molten Chocolate Cake

      Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
      $9.49
    • Key Lime Pie

      Classic key lime pie topped with powdered sugar & lime zest.
      $9.49
    • New York Style Cheesecake

      Served with fresh strawberry compote.
      $8.99
    • Assorted Cookies

      One jumbo cookie. Selections may vary depending on availability.
      $3.99
    • Butter Cake

      Thick warm butter cake served with vanilla ice cream and berries.
      $9.49
  • Catering & Party Platters

    • Catering Blackened Chicken Penne

      Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes,, green onions and Parmesan.
      $70.00
    • Catering Guacamole & Chips

      Freshly made guacamole and chopped pico de gallo. Served with blue & white corn tortilla chips.
      $30.00
    • Catering Steamed Chicken Potstickers

      Served with ponzu sauce for dipping.
      $50.00
    • Catering Spinach & Artichoke Dip

      Served with Yukon gold kettle chips for dipping
      $35.00
    • Catering Mac 'N' Cheese

      Orecchietti pasta with 7-cheeses with crispy Parmesan panko.
      $60.00
    • Catering Classic Chicken Or Shrimp Caesar

      Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.
      $65.00
    • Catering Poached Salmon Niçoise

      Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing.
      $75.00
    • Catering Caramelized Walnut, Tomato & Goat Cheese

      Spiced walnuts, & goat cheese with baby greens. Balsamic vinaigrette.
      $45.00
    • Assorted Cookies

      Today's selection. Please call to ask.
      $30.00
    • Catering Grilled Vegetable Penne

      Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese.
      $60.00
    • Catering Classic Hollywood Cobb

      Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, bleu cheese crumbles, & Haas avocado on chopped lettuce. Lemon Dijon dressing.
      $65.00
    • Catering Sandwiches & Wraps

      Choose one per platter or mix & match up to three varieties: Roasted Turkey Club - Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomatoes with mayo on toasted La Brea sourdough bread. B.L.T.A. - Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted sourdough bread. Tuna Salad Sandwich - Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on sourdough bread. Buttermilk Grilled Chicken Sandwich - Crispy bacon, vine-ripened tomato, arugula, green goddess dressed, avocado & pickled red onions on grilled multi-grain bread. Turkey Wrap - Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla. Grilled Veggie Wrap - Grilled and sliced zucchini & squash, carrots, onions, tomatoes and asparagus with chopped Romaine, Bel Paese cheese and fresh herbs. Lemon Dijon dressing.
      $45.00
    • Catering Chinese Chicken Salad

      Umami soy roasted chicken, Napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette.
      $70.00
  • Condiments & Utensils

    • Straw

      $0.00
    • Single-Use Fork

      $0.00
    • Single-Use Knife

      $0.00
    • Single-Use Spoon

      $0.00
    • Napkins

      $0.00
    • Ketchup

      $0.00
    • Mustard

      $0.00
    • Hot Sauce

      $0.00
    • Mayonnaise

      $0.00
    • Butter

      $0.00
    • Jelly

      $0.00
  • Seasonal Selections

    • Wedge Salad

      Iceberg lettuce, bacon, cherry tomatoes, Bleu cheese crumbles, scallions, served with Bleu cheese dressing.
      $13.49
    • Mac & Cheese Bites

      Four mac & cheese balls made with Parmesan, cheddar, mozzarella. Served with a creamy tomato dipping sauce.
      $11.99
    • Petrale Sole

      Pan-seared Petrale sole served with mashed potatoes and broccolini. Served with a creamy Dijon mustard sauce.
      $22.99
    • Crab Cakes Appetizer

      Two handmade crab cakes served with tartar sauce and a side of mixed greens salad.
      $14.99
    • Chicken Fettuccine Alfredo

      Fettuccine pasta tossed with a creamy Alfredo sauce. Topped with grilled chicken.
      $17.99
  • Starters

    • Calamari

      Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping.
      $16.99
    • Ginger Chicken Potstickers

      Choose steamed or crispy. Citrus ponzu for dipping.
      $14.99
    • Grilled Artichoke

      Vegetarian, gluten-free. A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli.
      $15.99
    • House-Made Quesadilla

      Jack & Cheddar cheeses, pico de gallo, guacamole, & sour cream.
      $15.49
    • House-Made Guacamole & Chips

      Vegetarian, gluten-free. Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips.
      $16.49
    • Spicy Ahi Tuna Tartare

      Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips.
      $18.99
    • Spinach & Artichoke Dip

      Vegetarian. Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand-cut Yukon gold kettle chips for dipping.
      $15.99
    • Korean Fried Chicken Bites

      Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro, & sesame seeds.
      $15.99
  • Homemade Soups

    • Chicken & Wild Rice Chowder

      Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice.
      $8.75
    • Chicken Tortilla

      Lightly spiced chile broth with tortillas, chicken, garnished with cilantro.
      $10.25
    • Split Pea

      Slow-cooked split peas with hearty vegetable broth & herbs.
      $10.25
    • Tomato Bisque

      Vegetarian. Classic creamy tomato soup garnished with sourdough basil croutons.
      $8.75
    • Tuscan White Bean & Kale

      Vegetarian, gluten-free. Hearty vegetarian soup with Kabocha squash & kale.
      $8.75
    • Wild Mushroom

      Vegetarian, gluten-free. Marmalade classic, rich & creamy bisque with wild mushrooms.
      $10.25
  • Lunch | Salads

    • BBQ Chicken Salad

      Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
      $17.49
    • Chicken Caesar Salad

      Grilled Chicken breast, chopped Romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing.
      $16.49
    • California Hass Avocado Toast

      Vegetarian. Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing.
      $18.49
    • Caramelized Walnut, Tomato & Goat Cheese

      Vegetarian. Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette.
      $14.99
    • Chinese Chicken Salad

      Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette.
      $18.99
    • Chopped Italian

      Gluten-free. Chopped chicken, salami, roasted peppers, garbanzos, Provolone, Kalamata olives, cucumbers, fresh & sun dried tomatoes & lettuce, tossed with Italian herb vinaigrette.
      $18.49
    • Classic Hollywood Cobb

      Gluten-free. Rows of diced chicken, cucumber, tomato, hard-boiled eggs, Swiss, Provolone, Blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing.
      $16.99
    • Grilled Vegetable Salad

      Vegetarian, gluten-free. Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, Feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm.
      $19.49
    • Keto Avocado BLT Salad

      Chopped chicken breast, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg.
      $18.99
    • Poached Salmon Niçoise

      Gluten-free. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette .
      $17.99
    • Seared Blackened Ahi & Napa Slaw

      Spice crusted tuna seared very rare and chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger and wasabi.
      $22.49
    • Small Salad & Soup Combo

      Choice of organic mixed greens or Caesar salad with a cup of any housemade soup.
      $18.49
    • Crunch Thai Noodle Salad

      Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
      $18.99
  • Lunch | Sandwiches

    • 8 Oz Prime Rib French Dip

      Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus. Choice of French fries, organic mixed greens or Caesar salad.
      $20.49
    • BLTA

      Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough. Choice of French fries, organic mixed green or Caesar salad.
      $16.99
    • Grilled Chicken Sandwich

      Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread. Choice of French fries, organic mixed greens, or Caesar salad.
      $18.49
    • Classic Club

      Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo. Choice of French fries, organic mixed greens or Caesar salad.
      $16.99
    • Crispy Chicken Sandwich

      Free-Range ABF Chicken, crispy fried on toasted brioche bun with buttermilk jalapeño slaw & pickled red onion. Choice of French fries, organic mixed greens or Caesar salad.
      $17.99
    • Half Sandwich & Soup

      Choice of classic turkey club or BLTA with a cup of our house-made soup. Choice of French fries, organic mixed greens or Caesar salad.
      $16.99
    • Line-Caught Albacore Tuna Melt

      Sustainably caught light tuna, blended with mayo, Dijon, and chopped veggies on grilled sourdough with melted cheddar cheese.
      $16.99
    • Line-Caught Albacore Tuna Sandwich

      Sustainably caught light tuna, blended with mayo, Dijon, and chopped veggies on sourdough.
      $16.99
    • Reuben

      Lean, reduced-sodium corned beef custom cured to Marmalade's recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted Swiss & 1000 island. Choice of French fries, organic mixed greens or Caesar salad.
      $18.49
    • Turkey Melt

      Slow-roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted Provolone, on grilled sourdough. Choice of French fries, organic mixed greens, or Caesar salad.
      $16.99
    • Nashville Hot Chicken Sandwich

      Free-range ABF fried chicken breast soaked in Nashville hot sauce, with coleslaw, pickles, and jalapeño ranch. Served with your choice of French fries or salad.
      $19.49
    • Marmalade Short Rib Melt

      Slow braised short ribs, sherry caramelized onions, Swiss cheese, sourdough & arugula. Served with your choice of French fries or a salad.
      $21.49
  • Lunch | Burgers

    • Ancient Grains Vegan Burger

      Stevenson's Farms Gluten-free vegan burger topped with vine-ripened tomato, avocado and crunchy kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap.
      $16.99
    • California Lamb Burger

      Grass-fed California lamb patty, melted bel paese cheese, roasted garlic mayo, baby arugula, and thin-sliced red onion on a toasted ciabatta roll.
      $19.49
    • Shelton's Farms Turkey Burger

      Hand-formed & seasoned turkey burger with grilled vegetables & herb goat cheese on a toasted ciabatta roll. All burgers come with a choice of French fries, organic mixed greens, or Caesar salad.
      $16.99
    • Smokey BBQ Bacon Cheeseburger

      Grilled beef patty with thick-cut bacon, melted Cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun. All burgers come with a choice of French fries, organic mixed greens, or Caesar salad.
      $20.49
    • The Beyond Burger

      The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun (vegetarian). All burgers come with a choice of French fries, organic mixed greens, or Caesar salad.
      $18.99
    • The Big Marm

      Our take on the double cheeseburger. 2 beef patties seared & topped with white Cheddar on a toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes. All burgers come with a choice of French fries, organic mixed greens, or Caesar salad.
      $19.49
    • The Cafe Burger

      Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese. All burgers come with a choice of French fries, organic mixed greens, or Caesar salad.
      $19.49
  • Lunch | Neighborhood Favorites

    • Baja Cioppino

      King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast.
      $28.99
    • Beef Pot Roast

      Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes.
      $25.49
    • Brick Roasted Half Chicken

      Rosemary lemon brined semi-boneless half Free-Range ABF chicken served with crispy Tuscan potatoes, grilled broccolini, and red pepper relish.
      $23.99
    • Chicken Marsala

      Tender chicken breast fillets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad.
      $20.99
    • Chicken Piccata

      Tender chicken breast fillets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini & baby arugula & shaved red onion salad.
      $22.49
    • Fish & Chips

      Crispy battered Alaskan cod, house-made tartar sauce, coleslaw & fries.
      $20.99
    • Free-Range Chicken Pot Pie

      Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl.
      $19.99
    • Ginger Sesame Glazed Salmon

      Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes.
      $25.99
    • Grilled Cheese & Tomato Bisque

      4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque.
      $19.49
    • Shelton's Farms Turkey Meatloaf

      Naturally raised turkey with chopped baby spinach, carrots & onions, slow-baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds.
      $20.99
    • Signature Lamb Chops

      Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
      $28.99
  • Lunch | Pasta

    • Andouille Sausage & Shrimp Jambalaya

      Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta.
      $22.99
    • Blackened Chicken Penne

      Cajun-spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan.
      $20.49
    • Garlic Shrimp Linguine

      Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley.
      $18.99
    • Lobster & Shrimp Linguine

      Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream.
      $25.49
    • Mac 'N' Cheese

      Vegetarian. Orecchiette pasta with 7-cheeses, topped with crispy Parmesan panko.
      $19.49
    • Salmon & Asparagus Bow Tie

      Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & Parmesan.
      $20.49
    • Spaghetti & Meatballs

      A blend of lamb & beef meatballs simmered in roasted garlic and spinach marinara with Parmesan and thin spaghetti.
      $18.99
    • Three Cheese Ravioli

      Vegetarian. Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce.
      $16.99
    • Marmalade Carbonara

      Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, Parmesan,tossed in a light cream sauce.
      $20.99
  • Lunch | Signature Tacos

    • Chipotle Grilled Chicken Tacos

      Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded Romaine lettuce (gluten-free). Our new tacos are served on corn tortillas with house-made salsas & tortilla chips.
      $17.99
    • Chipotle Lime Lobster Tacos

      Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
      $21.49
    • Filet Mignon Carne Asada Tacos

      Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
      $17.99
    • Fried Fish Tacos

      Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo.
      $17.99
  • Side Orders

    • Side Arugula Salad

      $5.99
    • Side Asparagus

      $5.99
    • Side Black Beans

      $3.99
    • Side Broccoli

      $5.99
    • Side Broccolini

      $5.99
    • Side Coleslaw

      $5.99
    • Side French Fries

      $5.99
    • Side Garlic Toast

      $3.99
    • Side Green Beans

      $5.99
    • Side Mashed Potatoes

      $5.99
    • Side Parmesan Fries

      $6.99
    • Side Sautéed Spinach

      $5.99
    • Side Sweet Potato Fries

      $8.99
    • Side Vegetables

      $5.99
  • Artisan Desserts

    • Molten Chocolate Cake

      Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
      $8.99
    • New York Style Cheesecake

      Served with fresh strawberry compote.
      $9.49
    • Tiramisu

      Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
      $8.99
    • Warm Bread Pudding

      Vanilla and brandy flavored with raisins and warm caramel sauce, served with vanilla bean ice cream.
      $9.49
    • Key Lime Pie

      Classic key lime pie topped with powdered sugar & lime zest.
      $8.99
    • Assorted Cookies

      One jumbo cookie. Selections may vary depending on availability.
      $4.49
    • Butter Cake

      Thick warm butter cake served with vanilla ice cream and berries.
      $8.99
  • Coffee, Tea, & Beverages

    • Caffè Latte

      $5.75
    • Chai Tea Latte

      $5.75
    • Double Cappuccino

      Two shots of espresso topped with steamed milk and light foam.
      $5.75
    • Double Espresso

      $4.75
    • Flavored Latte

      Iced, hot or blended.
      $5.75
    • Fresh Orange Juice

      $7.25
    • House-Made Lemonade

      $4.75
    • Juice

      $4.50
    • Peerless Organic Coffee

      Regular or decaffeinated.
      $4.75
    • Peerless Organic Cold Brew Coffee

      Served in a pint glass over ice.
      $5.50
    • Smith Teamaker Premium Hot Teas

      Ask restaurant for our selection.
      $4.50
    • Sparkling Pellegrino

      $5.00
    • Still Fiji Water

      $5.00
    • Iced Tea

      16oz Freshly brewed Iced Tea.
      $4.75
    • Agua Fresca

      Crushed mint, fresh lime juice, coconut & watermelon purées over ice.
      $7.25
  • Catering & Party Platters

    • Catering Grilled Vegetable Penne

      Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese.
      $60.00
    • Assorted Cookies

      Today's selection. Please call to ask.
      $25.00
    • Catering Caramelized Walnut, Tomato & Goat Cheese

      Spiced walnuts, & goat cheese with baby greens. Balsamic vinaigrette.
      $50.00
    • Catering Classic Chicken Or Shrimp Caesar

      Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons.
      $65.00
    • Catering Spinach & Artichoke Dip

      Served with Yukon gold kettle chips for dipping.
      $40.00
    • Catering Mac 'N' Cheese

      Orecchietti pasta with 7-cheeses with crispy Parmesan panko.
      $65.00
    • Catering Guacamole & Chips

      Freshly made guacamole and chopped pico de gallo. Served with blue & white corn tortilla chips.
      $35.00
    • Catering Chinese Chicken Salad

      Umami soy roasted chicken, Napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette.
      $75.00
    • Catering Sandwiches & Wraps

      Choose one per platter or mix & match up to three varieties: Roasted Turkey Club - Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomatoes with mayo on toasted La Brea sourdough bread. B.L.T.A. - Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted sourdough bread. Tuna Salad Sandwich - Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on sourdough bread. Buttermilk Grilled Chicken Sandwich - Crispy bacon, vine-ripened tomato, arugula, green goddess dressed, avocado & pickled red onions on grilled multi-grain bread. Turkey Wrap - Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla. Grilled Veggie Wrap - Grilled and sliced zucchini & squash, carrots, onions, tomatoes and asparagus with chopped Romaine, Bel Paese cheese and fresh herbs. Lemon Dijon dressing.
      $40.00
    • Catering Classic Hollywood Cobb

      Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, bleu cheese crumbles, & Haas avocado on chopped lettuce. Lemon Dijon dressing.
      $65.00
    • Catering Blackened Chicken Penne

      Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes,, green onions and Parmesan.
      $70.00
    • Catering Steamed Chicken Potstickers

      Served with ponzu sauce for dipping.
      $45.00
    • Catering Poached Salmon Niçoise

      Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing.
      $70.00
  • Condiments & Utensils

    • Mustard

      $0.00
    • Single-Use Spoon

      $0.00
    • Jelly

      $0.00
    • Butter

      $0.00
    • Mayonnaise

      $0.00
    • Single-Use Knife

      $0.00
    • Ketchup

      $0.00
    • Napkins

      $0.00
    • Hot Sauce

      $0.00
    • Straw

      $0.00
    • Single-Use Fork

      $0.00
  • Featured Items

    • Crab Cake Benedict

      Two poached eggs atop of homemade crab cakes, toasted English muffin, garnished with parsley and Bearnaise sauce. Served with Marmalade potatoes.
      $19.49
    • Southern Fried Chicken & Waffles

      Buttermilk waffles, crispy fried chicken breast, maple bacon chutney, topped with a strip of bacon. Served with breakfast syrup.
      $20.99
    • Crispy Short Rib Hash

      Braised beef short ribs, red potatoes, roasted peppers, onions (seared in a ring mold), two poached eggs, with onion gravy and Bearnaise on the side. Served with Marmalade potatoes.
      $21.00
  • Neighborhood Favorites

    • The Marmalade Breakfast

      3 Eggs any style with choice of ham, sausage, or hardwood bacon. Served with Marmalade potatoes or fresh fruit & a choice of toast.
      $16.75
    • New York Steak & Eggs

      3 Eggs any style & a juicy center cut New York steak cooked to order, served with Marmalade potatoes or fresh fruit & a choice of toast.
      $27.75
    • California Hass Avocado Toast

      Vegetarian. Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing.
      $18.00
    • Three Ranch Eggs

      Three eggs any style served with Marmalade potatoes or fresh fruit & a choice of toast.
      $16.25
    • Marmalade Breakfast Tacos

      Crispy potatoes with bacon, caramelized onions, Cheddar & scrambled eggs wrapped in flour tortillas with guacamole & pico de gallo served with chips & salsa verde.
      $16.75
    • Corned Beef Hash

      Chopped lean corned beef and potatoes, bell peppers, onions, and herbs, grilled crispy. 3 poached eggs and hollandaise, served with Marmalade potatoes or fresh fruit and a choice of toast.
      $19.25
    • Roasted Turkey Hash

      White meat turkey breast, slow roasted and chopped with Yukon gold potatoes and fresh herbs, pan-fried and topped with 3 poached eggs and hollandaise, served with Marmalade potatoes or fresh fruit and a choice of toast.
      $17.75
    • Smoked Salmon Lox & Bagel Plate

      A 1/4 lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse paired with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choice of plain, everything or whole wheat bagel.
      $23.00
    • Grilled Vegetable Quinoa Hash

      Red quinoa-grilled vegetable hash with goat cheese, sun-dried tomatoes, three poached eggs & summer basil pesto drizzled with balsamic reduction.
      $17.25
  • Scrambles & Frittatas

    • Gilson’s Scramble

      Ripe Hass avocado, hardwood bacon, Jack & Cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit & a choice of toast.
      $17.75
    • Bacon, Mushroom, Spinach & Goat Cheese Frittata

      Served with Marmalade potatoes or fresh fruit & a choice of toast.
      $17.75
    • Garden Vegetable & Egg White Frittata

      Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes or fresh fruit & a choice of toast.
      $19.25
    • Smoked Salmon Scramble

      Oak smoked salmon and green onions scrambled with 3 eggs. Served with Marmalade potatoes or fresh fruit & choice of toast.
      $19.25
    • Chorizo & Eggs

      Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream.
      $17.75
  • Signature Benedicts

    • Classic Eggs Benedict

      3 Poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Choice of Marmalade potatoes or fresh fruit.
      $17.75
    • Spicy Chorizo Benedict

      Chipotle hollandaise, three poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Choice of Marmalade potatoes or fresh fruit.
      $19.25
    • Smoked Salmon Benedict

      Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and hollandaise. Choice of Marmalade potatoes or fresh fruit.
      $21.25
    • Lobster Benedict

      Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with your choice of Marmalade potatoes or fresh fruit.
      $20.25
  • Morning Combos

    • Heart Healthy Breakfast

      Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries.
      $17.75
    • Cross Creek Breakfast

      2 Buttermilk pancakes, hardwood smoked bacon & 2 eggs any style.
      $19.25
    • Huevos Rancheros

      Gluten-free. 3-Egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & Cheddar enchilada. Pico de gallo, guacamole & sour cream.
      $17.75
  • Seasonal Selections

    • Paleo Power Breakfast

      Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha.
      $19.25
    • Marmalade Spicy Chilaquiles

      Corn tortillas quick-cooked in chipotle chile sauce and topped with queso fresco, chorizo, cilantro, pickled red onions, grilled corn and over-easy eggs with avocado crema, avocado and lime wedge.
      $16.75
    • Florentine Benedict

      Three poached eggs, spinach, and sliced tomatoes served with hollandaise on a toasted English muffin. Choice of Marmalade potatoes or fresh fruit.
      $17.75
    • Breakfast Burrito

      Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa.
      $16.75
  • Pancakes & More

    • Pancakes

      Choose buttermilk or substitute gluten-free.
      $13.25
    • Dark Chocolate Macadamia Nut Pancakes

      Caramelized bananas, warm syrup, roasted macadamia nuts & toasted coconut butter.
      $13.75
    • French Toast With Berries & Banana

      Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup.
      $16.75
    • Fresh Fruit Salad

      Vegetarian, gluten-free. Assorted fresh seasonal fruit.
      $7.99
    • Seasonal Berries

      Vegetarian, gluten-free.
      $10.98
    • Seven Grain & Almond Granola Pancakes

      Smothered in crunchy granola and sliced bananas.
      $14.25
    • House-Made Granola

      Freshly toasted and crunchy, with Greek yogurt and fresh fruit.
      $12.75
    • Pineapple Upside-Down Pancake

      Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple.
      $17.75
    • Marmalade Classic Waffle

      Crisp golden brown Belgian topped with whipped cream and powdered sugar.
      $14.75
  • Side Orders

    • Hardwood Smoked Bacon

      $6.50
    • Canadian Bacon

      $6.50
    • Housemade Maple Sausage

      $6.50
    • Beyond Meat Spicy Italian Sausage

      $6.50
    • LA Hearth Toast

      $4.50
    • Udi’s Whole-Grain Gluten-Free Toast

      $4.99
    • Marmalade Fresh Herb Potatoes

      $6.25
    • Turkey Sausage

      $6.50
    • Grilled Ham Steak

      $6.50
    • Oak Smoked Salmon

      $8.99
    • Bagel & Cream Cheese

      Choice of Plain, Wheat, or Everything.
      $6.50
    • Side Of Hass Avocado

      California Haas Avocado
      $4.50
    • Chicken Cranberry Sausage

      $6.50
  • Coffee, Tea & Beverages

    • Peerless Organic Coffee

      Regular or decaffeinated.
      $4.75
    • Peerless Organic Cold Brew Coffee

      Served in a pint glass over ice.
      $5.50
    • Tropical Iced Tea

      $4.75
    • Black Iced Tea

      $4.75
    • Double Espresso

      $4.75
    • Double Cappuccino

      Two shots of espresso topped with steamed milk and light foam.
      $5.75
    • Caffe Latte

      $5.75
    • Flavored Latte

      Iced, hot or blended.
      $5.75
    • Chai Tea Latte

      $5.75
    • Smith Teamaker Premium Hot Teas

      Ask restaurant for our selection.
      $4.75
    • Still Fiji Water

      $5.00
    • Sparkling Pellegrino

      $5.00
    • Fresh Orange Juice

      $7.25
    • House-Made Lemonade

      $4.75
    • Juice

      $4.50
    • Agua Fresca

      Crushed mint, fresh lime juice, coconut & watermelon purées over ice.
      $7.25
  • Artisan Desserts

    • Warm Bread Pudding

      Vanilla and brandy flavored with raisins and warm caramel sauce, served with vanilla bean ice cream.
      $8.99
    • Tiramisu

      Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
      $8.99
    • Molten Chocolate Cake

      Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
      $9.49
    • New York Style Cheesecake

      Served with fresh strawberry compote.
      $9.49
    • Key Lime Pie

      Classic key lime pie topped with powdered sugar & lime zest.
      $9.49
    • Jumbo Cookie

      One jumbo cookie. Selections may vary depending on availability.
      $3.99
    • Butter Cake

      Thick warm butter cake served with vanilla ice cream and berries.
      $8.99
  • Catering

    • Gilson's Scramble

      Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and Cheddar.
      $65.00
    • Egg White & Veggie Scramble

      Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil.
      $60.00
  • Condiments & Utensils

    • Straw

      $0.00
    • Single-Use Fork

      $0.00
    • Single-Use Knife

      $0.00
    • Single-Use Spoon

      $0.00
    • Napkins

      $0.00
    • Ketchup

      $0.00
    • Mustard

      $0.00
    • Mayonnaise

      $0.00
    • Hot Sauce

      $0.00
    • Butter

      $0.00
    • Jelly

      $0.00
  • Taco Tuesday

    • One Chicken Taco

      Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce.
      $3.00
    • One Fish Taco

      Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema and pico de gallo.
      $4.50
    • One Steak Taco

      Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
      $4.50
    • One Veggie Taco

      Grilled veggies
      $3.00
    • Side Of Black Beans

      $2.00
    • Side Of Chips & Salsa

      $2.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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