Soups
- Chicken SoupChicken, yellow yams, carrots, potatoes, dumplings and squash. Available Tuesdays, Thursdays and Saturdays.$6.00
- Dahl SoupAll vegetable soup made with Lentils, and our special blend of spices.$6.00
Starters
- CalamariLightly battered calamari served with Mark's special aioli.$14.75
- Chicken Wings1lb of lightly breaded wings tossed in your choice of Mark's Caribbean Jerk sauce, Cajun seasoning or Plain.$16.75
Mains
- Beef CurryBoneless, tender pieces of beef marinated and seasoned in Mark's signature beef curry sauce. Served with your choice of steamed rice, rice and peas, roti, or dahl puri.$23.00
- Chicken CurryChicken (bone-in) cooked in Mark's signature chicken curry sauce. Served with steamed rice, rice and peas, roti, or dahl puri.$18.00
- Goat CurryTender pieces of goat (bone-in) simmered slowly in Mark's signature goat curry sauce. Served with your choice of steamed rice, rice and peas, roti, or dahl puri.$23.00
- Oxtail StewBeef bone-in, locally raised, marinated, and simmered slowly in Mark's combination of special spices. Served with your choice of steamed rice or rice and peas.$25.00
- Jerk ChickenOur jerk chicken is seasoned and marinated for 24 hours, then baked and finished on the char-broiler and brushed with Mark's signature jerk sauce. Served with steamed rice, rice and peas, or fries.$18.00
- Prawn CurryLarge Prawns, simmered in Mark's signature seafood curry sauce with potatoes. Served with your choice of steamed rice, rice and peas, roti or, dahl puri.$24.00
- Steak Frites12 Oz New York Striploin seasoned and cooked to your liking on the char-broiler and served with a side of hand-cut fries.$34.00
- Channa And Potato CurryChanna (Chick Peas) with potato cooked in Mark's signature curry sauce, ideal for a vegetarian meal. Served with your choice of steamed rice, rice and peas, roti, or dahl puri. Pairs great with a side of dahl soup!$14.00
Seafood
- Surf And Turf10 Oz New York Strip Loin and 6 oz lobster tail, served with steamed rice, rice and peas, or fries.$45.00
- Grilled ShrimpGrilled with a garlic lemon basil sauce and served with your choice of steamed rice, rice and peas, or fries$23.00
- Salmon Fillet8 oz fillet lightly seasoned and pan seared or grilled served with steamed rice, rice and peas, or fries.$25.00
- English Style Fish & ChipsOne piece of lightly beer-battered haddock served with fries$14.75
- Lobster Tail Dinner8oz Lobster served with drawn butter, steamed vegetables and rice or fries.$39.00
- Red SnapperWhole fish bone-in served Caribbean style. The option of pan-fried or steamed and served with choice of steamed rice, rice and peas, or fries.$29.00
Combo Platters
- TWO MEAT COMBO FEASTChose any two (2) types of meat: Oxtail, Goat Curry, Chicken Curry, Fried Chicken, Jerk Chicken, Beef Curry. Choose your side: Rice, Rice and Peas, Roti or Dahl Puri$28.00
- THREE MEAT COMBO FEASTChose any three (3) types of meat: Oxtail, Goat Curry, Chicken Curry, Fried Chicken, Jerk Chicken, Beef Curry. Choose your side: Rice, Rice and Peas, Roti, or Dahl Puri.$36.00
Sides
- Rice & PeasLong grain white rice with kidney beans cooked lightly in Caribbean herbs and spices.$4.00
- Steamed RiceLong grain white rice$4.00
- Fries$4.00
- RotiMade with Wheat Flour$4.00
- Dhal PuriRoti with Lentils inside$4.00
- Channa Curry - SideMade with Chick Peas in Mark's Signature Curry Sauce.$8.00
- Potato CurryPotato in Mark's Signature Curry Sauce.$5.25
- Steamed Vegetables$4.50
- 1lb Beef Curry$25.00
- 1lb Goat Curry$25.00
- 1lb Chicken Curry$18.00
- 1lb Oxtail Stew$27.00
- 1lb Jerk Chicken$18.00
Drinks
- Bottled Drinks$3.25
Menu Gallery
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