Market Crates Menu

Pre-chopped.

Served with garlic bread

With grilled chicken, muenster cheese, arugula, honey dijon on ciabatta.

Lemon Herb Chicken accompanied by choice of wild rice, brown rice, or golden jewel blend. Select from over ten sides, including mac and cheese, roasted veggies, or kale medley.

Grilled chicken, roasted peppers, cilantro, cherry tomatoes, red beans, kale, scallions, and corn tossed with sweet chili sauce.

With lettuce, tomato, and honey dijon spread on crispy french baguette.

With roasted peppers, romaine lettuce shaved parmesan & low-fat caesar dressing.

With white cheddar cheese, crispy onions, arugula, and horseradish mayo on black russian bread.

Wild Cajun Salmon served with choice of wild rice, brown rice, or golden jewel blend. Select from over 9 sides including mac and cheese, roasted vegetables, or fresh salads.

Grilled tortilla filled with eggs & melted cheese, egg omelette, turkey bacon, jack cheese, vegetarian egg white omelette, jack cheese, black bean, avocado & hot sauce, egg omelette, fresh turkey, sautéed onions & peppers, served with homemade salsa & sour cream.

With french butter, maple syrup.

Scrambled eggs, bacon & melted cheese, scrambled eggs, mushrooms, sautéed spinach & feta cheese, egg whites, mixed vegetables & diced tomatoes.

With french butter, maple syrup.

With cinnamon & powdered sugar.

With strawberries & bananas.

6 persons Minimum. A splendid selection of seasonal exotic fruit, golden pineapple, honeydew, cantaloupe, seedless watermelon, kiwi & mixed berries.

6 persons Minimum. Low-fat yogurt fresh fruit, home-made granola, nuts, craisins & fresh berries.

Soft fried eggs, lemon braised kale, feta, cilantro, red onion, and avocado with chipotle lime ancho sauce over gluten-free quinoa.

Soft fried eggs, lemon braised kale, feta, sautéed mushrooms, caramelized shallots, chickpeas with traditional moroccan sauce over gluten-free quinoa.

6 persons Minimum. Our signature mini pastry platter, slice fruit & mixed berries, hot coffee service, freshly squeezed oj for an additional charge.

6 persons Minimum. Our signature mini pastry platter, low fat yogurt parfait, freshly squeezed oj, hot coffee service, sliced mixed fruit & berries for an additional charge.

6 persons Minimum. Healthy breakfast quesadillas or roll up, shot coffee service, freshly squeezed orange juice, sliced fruit & berries.

6 persons Minimum. Healthy breakfast buffet, hot coffee service, freshly squeezed oj, sliced fruit & mixed berries for an additional charge.

6 persons Minimum. Quinoa breakfast bowl, gluten free bagel platter, hot coffee service, sliced fruit & mixed berries for an additional charge.

Assorted brewed tea, regular, decaf or herbal

Steamed milk blended with rich chocolate sauce, typically served catered for gatherings.

Serves 8-10 guests. regular or decaf

Cranberry or apple juices.

Chilled, freshly brewed coffee served over ice, often accompanied by milk.

Soda, water & iced tea.

Honest tea, vitamin water, coconut water.

Broccoli rabe, artichokes, arugula & white bean puree.

Chipotle pico de gallo, pepper jack cheese & arugula.

With roasted butternut squash, melted gorgonzola dolce, arugula & cranberry aioli.

Roasted vegetables, roasted red & golden beets, goat cheese &extra virgin olive oil.

With gouda, avocado, lettuce & black bean puree.

Porcini puree, truffle oil & fontina cheese.

Swiss cheese, lettuce & tomato.

With avocado, spinach, caramelized onions, pepper jack cheese & chipotle aioli.

With fresh mozzarella. Tomato &basil pesto spread.

With caramelized onions, sautéed mushrooms, gruyere & roasted shallots aioli.

Vegan. With tomatoes, caramelized onions & chipotle tahini.

Heirloom tomato, basil, extra virgin olive oil &pesto.

Vegan. With tomato, roasted peppers, lemon braised kale, caramelized onions & hummus spread.

Egg and cheese sandwich with choice of: roll, bagel, wrap, croissant, English muffin, or gluten-free bread.

Served on your choice of roll, bagel, wrap, croissants, English muffin, or gluten-free option with egg and crispy bacon.

With strawberries or blueberries.

Thinly prepared crepes, typically accompanied by a selection of fruits, nutella, or vanilla cream, lightly dusted with powdered sugar.

With cinnamon & powdered sugar.

Served with non-fat yogurt and fresh seasonal fruits and berries.

Two soft fried eggs, lemon braised kale, feta, sautéed mushrooms, caramelized shallots, chick peas with traditional moroccan sauce over gluten-free quinoa.

Two soft fried eggs, lemon braised kale, feta, tomatoes, olives, and scallions with teriyaki sauce over gluten-free quinoa.

Fluffy omelette filled with melted, assorted cheeses

Egg white omelette filled with a medley of vegetables, often including spinach, tomatoes, onions, and bell peppers.

3 eggs with 3 toss-ins. Served with home fries and toast.

Butter or whole wheat croissants, light and flaky.

Buttery croissants filled with either sweet almond paste or rich chocolate.

Danish pastry with choice of cheese or assorted fruits.

Blueberry, corn, raisin bran, mixed berry

Blueberry, chocolate chip, raisin

Oreo, raspberry, double fudge, pecan bar, lemon bar, cheesecake, turtle caramel, peanut butter, snickers, carrot, key lime, mango

House blend or decaf coffee available in regular, medium, or large. Choice of regular, almond, or soy milk.

Blend premium teas

With steamed milk

Spiced tea blend with options of regular, medium, or large sizes.

Cappuccino with choice of regular, medium, large sizes and regular, almond, or soy milk options.

Rich espresso available in single or double servings.

Chilled and refreshing iced tea. Available in regular or large.

Chilled espresso blend with frothy milk, available in regular or large. Choice of regular, almond, or soy milk.

Chilled coffee latte, options for regular or large size and choice of regular, almond, or soy milk.

Chilled chai latte with choice of regular or large size. Regular, almond, or soy milk available.

Chilled mochaccino blend with choice of regular or almond/soy milk. Available in regular or large size.

20 oz.

Selection of chilled canned sodas. Options include traditional and diet versions of Coke, Sprite, and Dr Pepper, plus Ginger Ale, Seltzer, Fanta, and Coke Zero.

Snapple tea in various flavors including citrus, apple, mixed, berry, and tropical options.

Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish

Assorted vitamin-enriched waters: choices include xxx zero, focus, refresh, essential, energy, revive, and squeeze flavors.

Natalie juice with apple base. Choose from orange, orange pineapple, lemonade, pineapple kale, pink lemonade flavors.

Cold Tropicana juice, available in orange, apple, or cranberry flavors.

Sports drink available in glacier cherry, lemon lime, orange, and fruit punch flavors.

Antioxidant beverage 18oz

Freshly squeezed orange juice, offering a naturally sweet and refreshing taste, typically includes a rich source of vitamin C.

With lettuce, tomato, and honey dijon spread on crispy french baguette.

With lettuce, tomato on multigrain.

With white cheddar cheese, crispy onions, arugula, and horseradish mayo on black russian bread.

With fresh mozzarella, roasted tomatoes, and fresh basil with tomato pesto spread on olive pocket.

With mesclun, avocado, and tomatoes on ciabatta.

With roasted turkey, mixed greens, roasted peppers, white cheddar cheese & cranberry mayo on pumpernickel.

With smoked turkey, avocado, cucumbers, tomatoes, mesclun & lemon dill mayo on wheat.

Avocado, garbanzo beans, shredded beets, carrots, cucumbers, and spinach with homemade hummus spread.

All-natural chicken, avocado, roasted peppers, lettuce & tomato with peppercorn ranch.

With avocado, fresh corn, mesclun & black bean puree.

With sprouts, plum tomatoes, and arugula with light mayo.

Crispy chicken, avocado, arugula, lettuce, tomatoes & mayo.

With melted tomatoes, fresh mozzarella & pesto on rosemary focaccia.

With crispy chicken breast, fresh mozzarella, shaved romano, basil with homemade marinara sauce on italian pocket.

With tomatoes, caramelized onions and spicy tahini sauce on multigrain pocket.

With grilled chicken, muenster cheese, arugula, honey dijon on ciabatta.

With portabella mushrooms, fontina cheese, arugula, porcini puree & truffle oil on multigrain.

With albacore tuna salad, lettuce, tomatoes, swiss cheese on multigrain.

With lightly breaded eggplant, fresh mozzarella, pomodoro sauce on ciabatta.

With caramelized onions, sautéed mushrooms, gruyere & roasted shallots aioli on onion pocket.

Smoked gouda, avocado, lettuce and black bean puree on ciabatta.

Cucumber, tomato, edamame, black olives, chickpeas, hummus with spicy moroccan vinaigrette.

Cherry tomato, english cucumber, sliced red onion, olives, feta cheese, parsley, oregano, olive oil & tomato vinaigrette.

French beans, sesame seeds, ginger, julienne tri color pepper, edamame, and sweet soy.

Dried cranberries, honey walnuts, grapes (red & green), radicchio, pomegranate.

Vegan. Tofu, roasted peppers, caramelized onions, cilantro, red beans, tortilla chips & kale tossed with chipotle ancho vinaigrette.

Grilled chicken, chickpeas, caramelized onions, fresh basil, olives, kale and carrots tossed with traditional moroccan sauce.

Grilled chicken, roasted peppers, cilantro, cherry tomatoes, red beans, kale, scallions, and corn tossed with sweet chili sauce.

Vegan. Carrots, scallions, daikon, cabbage, kale, mushrooms and olives with scallion ginger sauce.

Shrimp, daikon, nappa cabbage, kale, carrots, scallions & broccoli tossed with very teriyaki sauce.

Organic quinoa, capers, kale, chickpeas, kalamata olives, feta, cherry tomatoes, tri-color peppers, fresh oregano red wine vinaigrette.

Cajun seasoned tofu, choice of wild rice, brown rice or golden jewel blend. Select two sides: variety of roasted vegetables, mac and cheese, or fresh cucumber, tomato & avocado salad.

Lemon Herb Chicken accompanied by choice of wild rice, brown rice, or golden jewel blend. Select from over ten sides, including mac and cheese, roasted veggies, or kale medley.

Rosemary turkey with optional grains: wild rice, brown rice, or golden jewel. Selectable sides include mac and cheese, vegetables, or salads from a diverse range.

Turkey meatballs, lingonberry sauce. Grain choices: wild rice, brown rice, golden jewel. Side options: mac and cheese, various roasted vegetables, cucumber salad, kale medley.

Braised steak served with a choice of wild rice, brown rice, or golden jewel blend. Choose from 10 sides including mac and cheese, roasted vegetables, or kale medley.

Wild Cajun Salmon served with choice of wild rice, brown rice, or golden jewel blend. Select from over 9 sides including mac and cheese, roasted vegetables, or fresh salads.

Roasted BBQ chicken served with choice of wild rice, brown rice, or golden jewel blend. Select two sides from mac and cheese, roasted vegetables, or fresh salads.

Shrimp glazed in sweet chili, served with choice of wild rice, brown rice, or golden jewel blend. Options for sides include roasted vegetables, mac and cheese, or fresh salads.

Split peas onions garlic and celery

Baja chicken soup typically includes tender pieces of chicken, a vibrant mix of vegetables, and a hint of spicy flavors, often simmered together to create a hearty dish.

Cream of broccoli soup consists of pureed broccoli blended into a smooth, creamy base, often accompanied by a hint of garlic and onion for depth of flavor.

Tender matzo balls in a clear, seasoned broth, typically includes carrots, celery, and herbs.

Cannellini beans diced onions diced carrots celery stalks zucchini minced garlic tomatoes spinach leaves

Crab bisque typically consists of a smooth, creamy soup base infused with crab meat and a blend of spices for a rich taste.

Dairy free. Low fat.

Romaine hearts, scallions, tomatoes, cucumbers, carrots & chick peas with spicy tahini.

Field greens, seedless grapes, craisins, blue cheese, candied walnuts & caramelized pears with low fat balsamic vinaigrette.

All natural turkey, turkey bacon, avocado, mushrooms, blue cheese, alfalfa sprouts, tomatoes, cucumbers, egg whites over spinach & romaine with blue cheese dressing.

Romaine, cherry tomatoes, red onions, feta cheese, cucumbers, kalamata olives,tri color peppers with red vinaigrette & extra virgin olive oil.

Romaine, garlic croutons & parmigiano cheese with low-fat caesar dressing.

Grilled chicken, romaine lettuce, parmesan cheese, and croutons, all tossed together with Caesar dressing.

Creamy, sweet pudding made with tender rice, and other spice

Chia seeds soaked in coconut milk, infused with matcha, and typically includes a layer of granola.

Quinoa combined with a selection of fresh ingredients, typically served in a convenient cup format.

Assorted fresh vegetables typically served in a convenient cup, accompanied by a light dipping sauce.

Mini gourmet cakes available in nine exquisite flavors, including chocolate mousse, strawberry shortcake, tiramisu, and more. Each features a unique blend of tastes and textures.

Energy bars typically consist of a blend of oats, nuts, seeds, and dried fruits, often sweetened with honey or maple syrup to provide a sustained energy boost.

Flavors: Sea Salt, Sweet Onion, Jalapeno, Salt & Vinegar, Sour Cream & Onion, Cracked Black Pepper.

Flavors: Chocolate Chip, Oatmeal Raisin, Peanut Butter, Pistachio, Black & White, White Chocolate & Cranberry.

Cauliflower seasoned and roasted to enhance its natural flavors, often paired with a blend of herbs and spices.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Roasted broccoli, often accompanied by a light seasoning, typically includes garlic and olive oil for added flavor.

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

String beans: Fresh string beans seasoned and sautéed with garlic and onions.

Carrots roasted to enhance their natural sweetness, typically complemented with a blend of herbs.

20 persons Minimum. Made to order egg omelette for breakfast or brunch. Includes all of the following: • scrambled eggs & egg white • your choice of 4 proteins: turkey bacon • turkey ham • chicken or turkey or beef sausage • choice of 6 veggie selections: broccoli • mushroom • spinach •tomato• onions peppers • olives • scallions • choice of 2 cheese selections: American • jack cheddar • Swiss • feta • mozzarella • slow roasted home fries • our signature pastries platter • carved fruit & mixed berries • hot beverage service • freshly squeezed orange juice

20 ppl Minimum. Roast chicken• crispy chicken • roast turkey• shrimp tuna• beyond meat chicken • tofu • falafel • three cheese choices: crumbled feta • crumbled blue • mixed pepper jack & shaved Romano • fresh mozzarella • eight vegetable choices: broccoli florets• diced tomatoes• sliced red onions kalamata olives • sliced hard boiled eggs • cucumbers mixed peppers • chickpeas• sweet peas • mushrooms carrots • beets • corn • two choices of nuts & seeds: walnuts • sliced almonds • mixed seeds • one choice dried fruit: golden raisins • dried cranberries • homemade croutons • four dressing choices.

6 persons Minimum. Thinly sliced and garnished with capers, tomatoes, kalamata olives, and Persian cucumbers served with freshly baked mini bagels & assorted flavored cream cheeses.

6 persons Minimum. Miniature bagels served with imported French butter, fruit preserves & assorted flavored cream cheese.

6 persons Minimum. A fine assortment of breakfast tea sandwiches: smoked Norwegian salmon & dill cream cheese, fresh mozzarella, tomato, basil with sun-dried tomato pesto, turkey & French brie cheese.

6 persons Minimum. An assortment of gluten-free bagels served with butter and assorted flavored cream cheeses.

6 persons Minimum. With lettuce, tomato, avocado & herb mayo.

6 persons Minimum. Tomatoes, lettuce, tomato.

6 persons Minimum. With lettuce, tomatoes, roasted peppers, onions, pepper jack cheese with chipotle spread.

6 persons Minimum. Muenster cheese, arugula, red onions, tomatoes & Dijonnaise spread.

6 persons Minimum. Brie cheese & onion jam.

6 persons Minimum. With sliced apple, watercress, stilton cheese & cranberry walnut aioli.

6 persons Minimum. Arugula & lemon olive aioli.

6 persons Minimum. With mesclun. Avocado & tomatoes.

6 persons Minimum. English cucumber & watercress.

6 persons Minimum. With cream cheese, cucumbers & capers.

6 persons Minimum. With mushroom salad, balsamic onion &horseradish.

6 persons Minimum. With lettuce & tomatoes.

6 persons Minimum. With Fig jam & ripe tomatoes.

6 persons Minimum. With portobello, spinach, scallions & sesame soy aioli.

6 persons Minimum. Swiss, cornichons & horseradish.

6 persons Minimum. Tomatoes, avocado, cucumbers, carrots, sprouts with hummus spread.

6 persons Minimum. With lettuce & tomatoes, smoked gouda with chipotle.

6 persons Minimum. With roasted red peppers, red onions, lettuce, basil pesto & pepper jack cheese.

6 persons Minimum. With arugula, bell pepper, pine nuts with basil pesto.

6 persons Minimum. With arugula, tomatoes, caramelized onions, shaved parmesan with pepper aioli.

6 persons Minimum. With roasted tomato, avocado, arugula, fresh basil & kalamata olives.

6 persons Minimum. Classic carving board elegant array of sliced meats & cheeses basket of brick oven baked Italian bread relish tray of lettuce, pickles, tomatoes & kalamata olives homemade spreads your choice of side salad market crates dessert platter.

6 persons Minimum. Assortment of Mexican style mini quesadillas. Served with Pico de Gallo, guacamole & sour cream. Your choice of gourmet side salad.

6 persons Minimum. Lettuce, avocado, tomato & herb mayo.

6 persons Minimum. With hummus, bell peppers, spinach, garbanzo beans, avocado, cucumbers, carrots, beets & tomato.

6 persons Minimum. With avocado, cucumbers, tomatoes & watercress with spicy chipotle mayo.

6 persons Minimum. With sprouts, plum tomatoes & arugula.

6 persons Minimum. Grilled chicken, avocado, plum tomatoes, arugula & chipotle aioli spread.

6 persons Minimum. With feta cheese, spinach, tomatoes, cucumbers, bell peppers, olives & red wine vinaigrette.

6 persons Minimum. With lettuce, black beans, roasted corn, pepper jack cheese & salsa.

6 persons Minimum. With cucumbers, carrots, pineapple, basil, mint with cilantro spread.

6 persons Minimum. With lettuce & tomatoes, avocado, roasted peppers, & low-fat ranch.

6 persons Minimum. With romaine lettuce, onion, tomato, cucumber, avocado, turkey bacon, com, egg, peas, blue cheese & tarragon yogurt dressing.

6 persons Minimum. With Asian soba noodles over field greens.

6 persons Minimum. With romaine lettuce, spanakopita, stuffed grape leaves, cherry tomatoes, red onions, cucumbers, kalamata olives, tri-color peppers & thyme oregano red wine vinaigrette.

6 persons Minimum. With mixed greens, shitake mushrooms, carrots, tomato, edamame, scallions, sesame seeds, cilantro & wasabi vinaigrette.

6 persons Minimum. Green leaf lettuce, seared tuna, egg. Fingerling potatoes, capers, French bean, cherry tomato, celery leaves, radish, nicoise olives, anchovies, frisee with Dijon vinaigrette.

6 persons Minimum. With mixed greens, papaya, carrots, bean sprouts, tomato, cucumber, peanuts, Thai basil & cilantro chili lime vinaigrette.

6 persons Minimum. With romaine hearts, shaved Romano cheese, garlic croutons, cherry tomatoes & homemade Caesar dressing.

6 persons Minimum. With romaine lettuce, roasted zucchini, fingerling potatoes, cherry tomatoes, olives, feta, fresh corn, radish, red onion & balsamic tomato vinaigrette.

6 persons Minimum. Fresh mozzarella, mixed greens, avocado, cherry tomatoes, basil, olives with balsamic vinegar & extra virgin olive oil.

6 persons Minimum. With mixed greens, apples, endives, honey walnuts, celery, grapes, blue cheese, raisins & mint yogurt dressing.

6 persons Minimum. Over mesclun greens, red & green peppers, cherry tomatoes, mandarin oranges & honey walnuts with Asian vinaigrette.

6 persons Minimum. With edamame, cucumber, tomato, carrots, bean sprouts, brussels sprouts, sesame seeds, cilantro, soba noodles & spicy lemongrass dressing.

6 persons Minimum. Over mixed greens, ripe avocado, shredded carrots, cherry tomatoes, cucumbers & mixed peppers.

6 persons Minimum. With local kale, romaine lettuce, garlic croutons, shaved parmesan & Caesar dressing.

6 persons Minimum. A la carte

6 persons Minimum. Tomatoes and shaved pecorino.

6 persons Minimum. Blue cheese, tomatoes and walnuts.

6 persons Minimum. And shaved romano cheese.

6 persons Minimum. Grapes, radicchio, pomegranate & champagne cranberry vinaigrette.

Portobello & sun-dried tomato pesto.

With steamed seasonal market vegetables.

Zucchini. Corn, and smokey chipotle.

With sliced avocado, crispy onions, and chipotle mayo.

Haricot vert, red onions, goat cheese, walnuts, almonds, arugula, and red wine vinaigrette.

With cucumbers, tomatoes, edamame, olives, hummus with spicy moroccan vinaigrette.

With roasted zucchini, roasted red pepper, roasted cherry tomato and lemon jalapeño cilantro salsa.

English cucumber, red onion, olives, feta, parsley, oregano, olive oil & tomato vinaigrette.

Red cabbage, sautéed shallots oranges, and parsley with orange vinaigrette.

With tri-color pepper, parsnips.

Sesame seeds, ginger, julienne tri-colored pepper, edamame, and sweet soy.

Fresh mozzarella, basil, and pesto.

With bulgur wheat.

With peas and leeks.

With barley and roasted pecans.

With oven roasted vegetables.

With bulgur wheat.

With tomato vinaigrette.

With beets, oranges, and pomegranate vinaigrette.

With four cheeses and choice of ground beef or ground chicken or ground turkey.

Sautéed broccoli rabe, crushed red peppers, and turkey bacon.

With bacon, melted tomatoes in alfredo sauce.

With sun-dried tomatoes, ricotta, and fresh basil pesto.

With sweet peas and shaved pecorino cheese.

Grilled chicken, wild mushrooms, cherry tomatoes, and extra virgin olive oil.

Spinach fettuccine typically includes tender baby spinach, roasted tomatoes, sautéed mushrooms, and crumbled goat cheese.

Pan seared chicken, grilled asparagus, oven melted tomatoes, and toasted pine nuts.

Pan seared chicken, grilled asparagus, oven melted tomatoes, and toasted pine nuts.

Sautéed chicken, melted plum tomatoes, and roasted shallots in tarragon sauce.

Creamy sundried tomato pesto tossed with broccoli and fresh tomatoes.

Chicken, sautéed broccoli rabe, radicchio, peppers, roasted garlic, and extra virgin olive oil.

With eggplant, onions, and mozzarella.

With chicken, portobello, and arugula in spicy plum tomato.

Al dente ziti pasta baked with a blend of four cheeses, typically includes a creamy sauce and herbs.

Macaroni pasta enveloped in a classic, creamy white cheddar cheese sauce.

With roasted tomatoes, leeks, and parmesan.

With broccoli, pepper flakes, roasted garlic, and parsley.

With zucchini and mushroom basil.

With chicken sausage, broccoli rabe, tomato, and oregano.

With butternut squash, walnut, and blue cheese.

With chicken sausage, broccoli and white beans.

Sliced zucchini and mushrooms layered with a blend of cheeses, substituting traditional pasta sheets in this lasagna, typically includes a house-made marinara sauce.

Herbed tender·chicken with creamy rosemary sauce.

With caprese & basil oil.

With sun-dried tomatoes & wild mushroom.

With artichokes, mozzarella, & sun-dried tomato pesto.

With chickpeas, tomato, cucumbers & mint.

With wild mushroom gravy.

Crusted pecan chicken breast with dijon mustard sauce.

With lemon & capers sauce.

With sautéed spinach, ricotta cheese & mushrooms.

With fresh mozzarella & house-made marinara.

With artichoke, capers, tomatoes & lemon butter sauce.

Grilled succulent chicken breast, topped with sautéed mushrooms & fresh cream reduction.

Grilled chicken, sautéed spinach, mushrooms & caramelized onions with bruschetta butter sauce.

With portobello mushroom sauce.

With roasted tomatoes & asparagus tips.

With stuffing & gravy.

With lemon butter sauce.

Caramelized onions & basil.

With thai chili sauce.

With olives & fresh herbs.

With artichoke, bell pepper & saffron.

With grilled pineapple salsa.

With dill, cucumber yogurt tzatziki.

With grilled peppers and onions.

With poppy seeds, mustard & shital.

With tomato & fennel compote.

Cajun-seasoned salmon, blackened to perfection, typically served over a bed of crisp spinach and finished with a touch of cilantro.

Cod fish marinated in miso glaze, typically includes a blend of sweet and savory flavors, gently broiled to enhance its delicate texture.

With chipotle aioli.

Saffron-infused rice combined with a medley of seafood, typically includes shrimp, mussels, and clams, garnished with peas and lemon wedges.

With osso buso sauce.

With osso buso sauce.

Tender grilled beef.

Oven-roasted & glazed with mint sauce.

With roasted shallots.

With tahini sauce.

With shallots & sautéed mushrooms.

With mushrooms & marinara sauce.

With fresh herbs.

With sautéed mushrooms.

With sautéed mushrooms & capers.

With sautéed cherry tomatoes & mint.

Thinly sliced veal, lightly sautéed and typically includes a lemon and caper sauce.

Tender pieces of beef simmered with carrots, potatoes, and onions in a savory broth, typically includes a blend of herbs.

Slow-cooked beef stewed with onions, tomatoes, and bell peppers, seasoned with paprika and other spices, typically served as a hearty dish.

No pasta.

Fire-roasted vegetables.

With mushroom gravy.

With ricotta and shaved romano cheese.

Grilled bbq beef skewers with pineapple, crunchy parmesan chicken fingers, spicy buffalo chicken skewers, celery and carrot sticks, honey mustard dipping sauce, blue cheese dipping sauce.

Ancho marinated steak skewers, southwest red chili-crusted shrimp skewers, spicy mini crab cakes with fresh cilantro, guacamole, mexican style tri-color tortilla chips, southwestern black bean salad with avocado.

Truffle balsamic chicken skewers with fresh basil, moroccan style shrimp skewers with lemon zest, spanakopita, spinach & feta phyllo triangles, piles of toasted pita points, lebanese style hummus dipping sauce.

Teriyaki sesame beef kebob with hoisin dipping sauce, grilled shrimp & pineapple skewers, orange & balsamic grilled chicken skewers with basil vegetable, firecracker spring roll, vegetable samosas with mango chutney, apricot, mango dipping sauce, sweet chili dipping sauce.

Tomatoes, garlic, onions, olive oil, parmesan crostini.

Toasted crostini topped with a blend of sweet figs and creamy goat cheese, typically garnished with a hint of fresh herbs.

Olive tapenade spread on a crisp crostini, a common preparation in coffee cuisine for a light, savory snack.

With balsamic glaze.

With honey yogurt dip.

With spinach, pesto & pine nuts.

Spanakopita spinach & feta phyllo triangles.

Crispy Rolls Stuffed with Fresh Seasonal Vegetables

With caramelized pear.

Grilled tortilla filled with a medley of vegetables such as peppers, onions, mushrooms, and cheese, cut into bite-sized points.

With hummus dip.

Dumplings filled with a mix of finely chopped vegetables, typically steamed and pan-seared for a crispy finish.

A market crates selection of our delicious petite cookies, oatmeal, chocolate chip, peanut butter & double chocolate.

Chef s choice. Miniature versions of our elegant italian pastries, fruit tarts. Cannolis. Eclairs, cheesecake, cup cakes & tuxedo strawberries.

Sliced low fat yogurt cakes with rice crispy treats & fresh berries.

An assortment of healthy granola bars & nuts.

An assortment of our well-designed cupcakes: vanilla, chocolate, red velvet, snickers, oreo & peanut butter.

Driscoll's strawberries dipped in rich chocolate, often garnished with a delicate chocolate drizzle.

A delectable assortment of individual sized chocolate and oreo mousse. Red velvet, tiramisu & cheesecakes.

An artful selection of french brie, english cheddar, chevre goat cheese & smoked gouda with seedless grapes, golden pineapple & driscoll's strawberries served with carr's crackers, breadsticks & flatbreads.

Crisp seasonal vegetables tastefully arranged: tri-color peppers, broccoli, carrot sticks, cauliflower, grape tomatoes, &. Your choice of two homemade dips (basil aioli, garlic aioli, sun-dried tomato, hummus or beans).

A mixture of assorted nuts, raisins, pretzels & tex-mex cajun treats.

A mouthwatering selection of golden pineapple, honeydew, cantaloupe, seedless grapes, kiwi, watermelon, mixed berries & other seasonal fruits.

Artichoke hearts, feta cheese, stuffed grape leaves, kalamata olives, hummus & baba ghanoush. Served with pitas & flatbread.

Assorted whole wheat & regular pita points with mediterranean hummus & baba ghanoush.

Assorted nacho chips, potato chips, and tortilla chips. Served with our spicy guacamole or salsa picante dipping.

Bountiful bowl of a variety of chips: terra sweet potato, lay's potato chips & black nacho chips.