Mark Twain's Pizza Landing Menu

eight ounces of short, hand crafted bread stix, basted with garlic butter and parmesan cheese, served with ranch dressing or marinara sauce

tender chunks of whole boneless chicken breast, lightly seasoned, breaded and baked, served with homemade ranch dressing

twelve ounces of crispy baked sidewinder potato fries, served with our own cheddar cheese sauce

Our pizza crust cut in strips then topped with garlic sauce and melted mozzarella cheese

Six breaded mozzarella sticks served with our homemade marinara sauce.

Sliced fresh mushrooms, green peppers, red onions and black olives (add artichokes for 1.50)

pepperoni, canadian bacon, sausage, fresh mushrooms, green peppers, onions, black olives, jalapeño peppers and anchovies (add artichokes for 1.50)

(Italian Pizza) genoa salami, italian sausage, fresh ripe tomatoes and artichokes, sprinkled with fresh basil

(Hawaiian Pizza) a tropical combination of canadian bacon, bell peppers and pineapple

spinach, feta cheese, choice of canadian bacon or charisse (hot sausage) and your choice of vegetable (add artichokes for 1.50)

a perfect meat-lovers combination of pepperoni, canadian bacon, ground beef, italian sausage and extra cheese

bbq sauce with julienne mesquite chicken breast, green peppers, onions and tomatoes

pepperoni, canadian bacon, fresh mushrooms, green peppers, red onions and extra cheese

house made pesto sauce topped with julienne red peppers, green peppers and onions with your choice of mesquite grilled chicken or sauteed gulf shrimp, garnished with fresh basil

house made pesto sauce topped with julienne red peppers, green peppers and onions with your choice of mesquite grilled chicken or sauteed gulf shrimp, garnished with fresh basil

a bed of crisp iceberg lettuce and spring mix topped with ripe plum tomatoes, cucumbers, green onions and genoa salami, finished with red wine vinaigrette dressing

fresh romaine lettuce tossed with our homemade croutons, ripe plum tomatoes, parmesan romano cheese blend and our tasty caesar dressing

fresh iceberg lettuce with red onions, homemade olive salad, mozzarella cheese and pepperoncini peppers, drizzled with italian dressing

a scrumptious combination of fresh LA shrimp, vegetables and a blend of various spices, served with rice

enough to share! we start with a big glass, fill it with plenty of vanilla ice cream, then pour on gooey chocolate until it runs over the sides with caramel and blueberries, we finish it with whipped topping, nuts and a cherry ~ yumm!!

our tender roast beef slowly cooked in our chamber ovens to ensure juicy and flavorful beef, thinly sliced and served with mayo on fresh french bread, covered with homemade gravy, then dressed with lettuce and tomato

delicious sautéed (not fried) shrimp with a distinct garlic taste, served with mayo on fresh french bread dressed with lettuce and tomato

cajun smoked sausage with sautéed onions, bell peppers and melted pro volone cheese, with mayo and creole mustard on fresh french brea

2, three ounce, delicious meatballs made with pork and beef, sliced then dressed with provolone cheese and zesty meatball sauce

a traditional favorite... nine inch round italian bread with our homemade olive salad, genoa salami, ham, mortadella and provolone cheese

our tender roast beef slowly cooked in our chamber ovens to ensure juicy and flavorful beef, thinly sliced and served with mayo on fresh french bread, covered with homemade gravy, then dressed with lettuce and tomato

delicious sautéed (not fried) shrimp with a distinct garlic taste, served with mayo on fresh french bread dressed with lettuce and tomato

cajun smoked sausage with sautéed onions, bell peppers and melted pro volone cheese, with mayo and creole mustard on fresh french brea

2, three ounce, delicious meatballs made with pork and beef, sliced then dressed with provolone cheese and zesty meatball sauce