Marjan Fine Persian Grill Menu

Succulent boneless marinated chicken breast.

Our finest cut of filet mignon marinated in our special seasoning (Grassfed from New Zealand).

A skewer of chicken breast with lettuce, fresh mint, red and green peppers parsley, and tomatoes.

Olivieh salad with lettuce, fresh mint, red and green peppers slice tomatoes.

Grilled eggplant, portobello mushroom, green and red peppers, red onion.

An exotic mixture of braised lentils and basmati rice mixed with caramelized onions and raisins.

Basmati rice topped with saffron, slivered almonds, orange peels, carrots and pistachio nuts.

Basmatic rice mixed with pitted sour cherries.

A most exotic dish made from sweet and sour pomegranate sauce and crushed walnuts service with basmati rice.

Sauteed bamie (okra) in saffron tomato sauce with house seasoning, served with basmati rice.

Daily fresh made flaky pastry filled with almonds and walnuts topped with pistachios.

A refreshing mixture of rice noodles, touch of rose water, and lemon sorbet.

Mixture of banana, milk, pistachio, almonds, coconut, and honey.

Blend of coffee and vanilla ice cream topped with whipped cream and a touch of cinnamon.

Blend of vanilla ice cream and chocolate sauce topped with whipped cream.

Blend of vanilla ice cream and strawberry sauce topped with whipped cream.

Persian ice cream and faloudeh.

Succulent boneless marinated chicken breast.

Our finest cut of filet mignon marinated in our special seasoning (Grassfed from New Zealand).

A skewer of chicken breast with lettuce, fresh mint, red and green peppers parsley, and tomatoes.

Olivieh salad with lettuce, fresh mint, red and green peppers slice tomatoes.

Grilled eggplant, portobello mushroom, green and red peppers, red onion.

An exotic mixture of braised lentils and basmati rice mixed with caramelized onions and raisins.

Basmati rice topped with saffron, slivered almonds, orange peels, carrots and pistachio nuts.

Basmatic rice mixed with pitted sour cherries.

A most exotic dish made from sweet and sour pomegranate sauce and crushed walnuts service with basmati rice.

Sauteed bamie (okra) in saffron tomato sauce with house seasoning, served with basmati rice.

Daily fresh made flaky pastry filled with almonds and walnuts topped with pistachios.

A refreshing mixture of rice noodles, touch of rose water, and lemon sorbet.

Mixture of banana, milk, pistachio, almonds, coconut, and honey.

Blend of coffee and vanilla ice cream topped with whipped cream and a touch of cinnamon.

Blend of vanilla ice cream and chocolate sauce topped with whipped cream.

Blend of vanilla ice cream and strawberry sauce topped with whipped cream.

Persian ice cream and faloudeh.