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Marisqueria Los Cabos Menu

$$$$Seafood, Mexican
3355 N Central Ave, Chicago, IL 60634
Order Online

  • TAMALES

    • DOCENA DE TAMALES

      TAMALES 12 PIEZAS
      $22.00

    • MEDIA DOCENA

      TAMALES 6 PIEZAS
      $12.00

  • Ceviche

    • Ceviche De Camaron Mediano

      Medium shrimp marinated in lime juice with cucumber, tomato, onion, and cilantro.
      $34.50

    • Ceviche Mixto Mediano

      Ceviche mixto mediano typically includes a medley of seafood such as fish, shrimp, and octopus, marinated in lime juice with onions and cilantro.
      $34.50

    • Ceviche De Camaron Large

      Shrimp marinated in lime juice, typically includes cucumber, tomato, onion, and cilantro, served in a large portion.
      $42.50

    • Ceviche Mixto Large

      A generous serving of mixed seafood, including shrimp, octopus, and various fish, marinated in lime juice with onions and cilantro.
      $42.50

    • Ceviche De Camaron Small

      Shrimp marinated in lime juice, typically includes cucumber, tomato, onion, and cilantro.
      $15.00

    • Tostada De Ceviche

      Crisp Tostada topped with fresh, zesty Ceviche- a coastal delicacy.
      $7.00

    • Ceviche Mixto Small

      A mix of seafood, typically including shrimp, fish, and octopus, marinated in lime juice with onions and cilantro.
      $15.00

  • Cócteles

    • Coctel De Camaron Large

      Jumbo or large shrimp, cocktail sauce, fresh avocado, cilantro, lime.
      $24.75

    • Coctel De Camaron Y Pulpo Large

      Shrimp and octopus in tangy sauce, served large. Choose from jumbo or large shrimp.
      $28.75

    • Coctel Vuelve A La Vida Large

      Seafood mix in cocktail sauce, options for jumbo or large shrimp.
      $25.25

    • Coctel Vuelve A La Vida Jumbo

      A generous mix of shrimp, octopus, oysters, and various seafood, typically combined with a tangy cocktail sauce, avocado, and a hint of fresh cilantro.
      $33.50

    • Coctel De Camaron Y Pulpo Jumbo

      Shrimp and octopus combined with cucumber, tomato, onion, and cilantro, served in a traditional cocktail sauce and garnished with avocado.
      $33.50

    • Coctel De Camaron Jumbo

      Jumbo shrimp served with a rich cocktail sauce, typically includes avocado, pico de gallo, and a hint of cilantro.
      $28.75

  • Platillos de Mariscos (Seafood Dishes)

    • Huachinango

      Garlic style and natural.
      $38.00

    • Mojarra

      Garlic style and natural.
      $30.00

    • Bagre

      Garlic style and natural.
      $30.00

    • Camarones

      All gusto, natural, al ajo a la diabla, a la plancha, empanizados o ranchero.
      $25.25

    • Camarones Rellenos

      Stuffed shrimp.
      $25.25

    • Camarones En Su Jugo

      Shrimp in its juice.
      $23.00

    • Camarones Zarandeados

      Grilled shrimp marinated in a traditional zarandeado sauce, typically includes a blend of spices and herbs for a unique flavor.
      $28.00

    • Fajitas De Camaron

      Shrimp fajitas.
      $30.00

    • Camarones Los Cabos

      Shrimp Los Cabos: Select with or without shells.
      $25.25

    • Camarones Cucaracha

      Whole shrimp fried and served with a spicy sauce, typically accompanied by sliced onions.
      $29.00

    • Camarones Aguachiles

      Green and red in hot sauce.
      $23.00

    • Pescado Zarandeado

      Grilled fish marinated and cooked over charcoal, typically served with a side of seasoned onions and a tangy zarandeado sauce.
      $42.50

    • Pulpo Al Gusto

      Octopus. Hot sauce or ranch style.
      $25.25

    • Arroz Con Mariscos

      Rice with seafood.
      $23.00

    • Pina Rellena

      Pineapple stuffed with mixed seafood and melted cheese.
      $26.50

    • Salmón Los Cabos

      Salmón Los Cabos typically includes grilled salmon, often accompanied by a unique blend of herbs and spices, reflective of the Los Cabos region's culinary style.
      $25.25

  • Charolas de Langostinos

    • 1/2 Ensalada De Mariscos

      Prawns mussels and octopus.
      $34.50

    • Charola Combinada

      Langostinos, mejillones y pulpo.
      $53.00

    • 1/2 Charola De Mejillones

      Half tray of mussels, available in full tray size as well.
      $26.50

    • Charola De Langostinos

      Langostinos Especiales Picositos.
      $45.00

    • 1/2 Langostinos Al Gusto

      Lobster your choice: in garlic butter cream of mushrooms “nayarit” style or hot sauce.
      $25.00

    • Charola De Patas De Jaiba

      Crab legs served as a main feature, typically accompanied by a selection of sauces or marinades to complement the seafood.
      $49.50

    • Chapuzon Caliente

      Langostinos, shrimp, and possibly other seafood simmered in a special hot sauce, typically featuring a blend of spices and herbs unique to the dish's origin.
      $42.50

    • Ensalada De Mariscos

      Ensalada de Mariscos.
      $46.00

    • 1/2 Chapuzon Caliente

      Half portion of langostinos, typically served in a warm, savory sauce, drawing inspiration from traditional seafood preparation methods.
      $31.00

    • Charola De Langostinos / Prawns

      (Langostinos especiales picositos) \n
      $46.00

    • Charola De Mejillones

      Mussels typically served in a savory sauce, reflecting the traditional seafood preparation methods.
      $38.00

    • 1/2 Charola De Langostinos

      Special spicy prawns.
      $23.00

    • Langostinos Al Gusto

      Langostinos al gusto typically includes shrimp prepared in a style chosen by the chef, often served with a house sauce or seasoning blend.
      $46.00

  • Ostiones Gratinados Especiales (Special Gratin Scallops)

    • Ostiones Gratinados (6)

      Oyster with shrimp octopus cucumber tomato and onion.
      $15.00

    • Ostiones Especiales (6)

      Oyster with shrimp octopus cucumber tomato and onion.
      $19.50

    • Ostiones En Su Concha (12)

      Oyster with shrimp octopus cucumber tomato and onion.
      $26.00

    • Ostiones En Su Concha (6)

      Oyster with shrimp octopus cucumber tomato and onion.
      $15.00

    • Ostiones Especiales (12)

      Oyster with shrimp octopus cucumber tomato and onion.
      $33.50

    • Almeja Los Cabos (12)

      Oyster with shrimp octopus cucumber tomato and onion.
      $26.00

    • Ostiones Gratinados (12)

      Oyster with shrimp octopus cucumber tomato and onion.
      $26.00

  • Langostas

    • Langosta Rellena

      Lobster filled with a mix of seafood, typically includes crab meat, shrimp, and other shellfish, presented in its shell.
      $80.00

    • Langosta Los Cabos

      Lobster paired with shrimp, typically prepared with ingredients reminiscent of Los Cabos cuisine.
      $56.50

    • Langosta Con Carne

      Lobster paired with beef, often prepared to highlight the unique flavors of both seafood and meat.
      $68.00

    • Cola De Langosta Rellena

      Lobster tail, choice in garlic, butter, cream of mushrooms, style or hot sauce.
      $80.50

    • Langosta Viva Al Gusto

      Lobster tail, choice in garlic, butter, cream of mushrooms, "nayarit" style or hot sauce.
      $80.50

  • Parrilladas (Grill)

    • Parillada De Mariscos

      For 6 People
      $183.00

    • Parillada Los Cabos Mix

      For 6 people
      $247.25

  • Molcajetes

    • Molcajete Los Cabos

      A savory selection from the sea, featuring a mix of seafood, typically served in a traditional stone molcajete with a special sauce.
      $38.00

    • Molcajete Mar Y Tierra

      Molcajete mar y tierra typically includes a combination of seafood and meat, such as shrimp and steak, simmered together with a variety of sauces and cheeses in a traditional stone molcajete.
      $49.50

    • Molcajete Kora

      A vibrant seafood assortment, typically including a mix of grilled seafood, served in a traditional molcajete with a unique sauce.
      $38.00

    • Molcajete Presidente

      A molcajete presidente typically includes a mix of premium seafood, served in a traditional molcajete with a savory sauce.
      $61.00

  • Filetes

    • Filete Zarandeado

      Grilled fish fillet seasoned with spices, served on a bed of fresh lettuce, tomato slices, cucumber, and lemon wedges.
      $23.00

    • Filete Empapelado

      Steamed fish filet with mixed seafood. Without cheese.
      $31.00

    • Filete Empanizado

      Breaded fish fillet.
      $23.00

    • Filete A La Plancha

      Grilled fish fillet, typically includes a simple seasoning to enhance its natural flavors.
      $23.00

    • Filete De Pescado Al Gusto (Fish Fillet)

      Fried fish fillet, typically accompanied by a selection of seasonings to enhance its natural flavors.
      $27.60

  • Caldos

    • Caldo 7 Mares (Mixed Seafood Soup)

      Caldo 7 mares combines shrimp, fish, crab, octopus, mussels, clams, and scallops in a rich broth, embodying the essence of the sea.
      $26.50

    • Caldo De Camaron

      Con o sin cascara shrimp soup with or without peel.
      $23.00

    • Caldo De Langostinos

      Prawns soup.
      $27.50

    • Caldo De Pata De Jaiba (Crab Leg Soup)

      Tender crab legs simmered in a rich, savory broth with chunks of vegetables.
      $32.25

    • Caldo Mixto (Soup Combination)

      Caldo mixto combines a variety of seafood such as fish, shrimp, and possibly octopus or crab, simmered together in a savory broth.
      $25.25

    • Caldo De Pescado (Fish Soup)

      Caldo de pescado typically includes a savory broth enriched with a variety of vegetables such as carrots, potatoes, and celery, featuring tender pieces of fish.
      $23.00

  • Platillos (Dishes)

    • Tampiquena (Skirt Steak)

      Grilled skirt steak with melted cheese, enchilada topped with red sauce, refried beans, rice, grilled onions, avocado slices, tomato, and a wedge of orange.
      $33.50

    • Carne Asada

      Grilled steak.
      $30.00

    • Fajitas

      Chicken, beef or mixed fajitas.
      $31.00

    • Enchiladas Verdes O Rojas (Pollo O Queso)

      Green or red chicken or cheese enchilladas.
      $15.00

    • Chiles Rellenos (Stuffed Peppers)

      Peppers filled with a seafood blend, often including shrimp, octopus, and scallops, mixed with onions and green peppers in a creamy, spicy sauce.
      $15.00

    • Flautas De Pollo O Deshebrada

      Crispy rolled tortillas with chicken or shredded meat.
      $15.00

    • Molcajete De Durango

      Durango style molcajete.
      $61.00

    • Carne A La Durango

      Durango style steak.
      $33.50

    • Combinacion Los Cabos

      Los cabos combination. Enchiladas, taco, tostada.
      $18.50

  • Tortas

    • Torta Milanesa/ Breaded Steak

      Breaded steak torta typically includes lettuce, tomato, mayonnaise, and avocado on a bolillo roll.
      $9.25

    • Torta Lengua/ Tongue

      Beef tongue served in a torta bread with typical accompaniments of avocado, tomato, and onion.
      $10.50

    • Torta Asada

      Grilled seafood in a torta bread, typically includes lettuce, tomato, onions, and a special sauce, complemented with avocado and mayonnaise.
      $9.25

    • Torta Pastor

      Marinated seafood, typically includes pineapple, lettuce, tomato, mayonnaise, avocado, and a signature sauce, served on torta bread.
      $9.25

    • Torta De Pollo

      Shredded or grilled chicken typically includes lettuce, tomato, onion, avocado, mayonnaise, and cheese on a torta bread.
      $9.25

  • Tortas Dinner

    • Torta Carne Asada/ Skirt Steak

      Skirt steak grilled to perfection, nestled in a torta with lettuce, tomato, mayonnaise, and avocado, typically includes beans and cheese.
      $13.00

    • Torta Dinner De Pastor

      Mexican sandwich with your choice of protein. served with rice and beans.
      $13.00

  • Pastas

    • 1/2 Paella Los Cabos

      Seafood paella featuring a mix of ocean flavors, available in large or medium pasta size.
      $26.50

    • Pasta Marinera

      A seafood blend, typically includes shrimp, mussels, and clams, tossed with pasta in a savory marinara sauce.
      $23.00

    • Pasta Diablo

      Pasta diablo typically includes sautéed seafood, garlic, tomatoes, and spicy peppers tossed with pasta in a lightly spicy sauce.
      $23.00

    • Paella Los Cabos

      Saffron-infused rice typically includes a selection of seafood, harmoniously cooked with a touch of Los Cabos' regional flavors.
      $34.50

  • Ordenes Extras

    • Arroz (Rice)

      Rice prepared as a versatile base, often complemented by a variety of seafood ingredients to align with the seafood cuisine theme.
      $3.00

    • Frijoles (Beans)

      Beans traditionally prepared, often served as a hearty complement to seafood dishes.
      $3.00

    • Cebollitas (Grilled Onions)

      Grilled onions paired with seasoned beef strips, a serving of orange rice, refried beans, fresh lettuce, and diced tomatoes.
      $4.00

    • Chiles Asados (Grilled Peppers)

      Grilled peppers typically include a variety of peppers charred to enhance their natural sweetness and smokiness.
      $4.00

    • Nopalitos (Cactus)

      Cactus pieces typically served with onions, radishes, and a sprinkle of fresco cheese.
      $4.00

    • Chips

      Crispy tortilla chips served with tangy tomato salsa and fresh lime wedges.
      $3.50

    • Pico De Gallo

      Mixture of onion, tomatoes & jalapeno peppers.
      $4.00

    • Queso (Cheese)

      Typically served as a melted cheese dish, often accompanied by tortilla chips for dipping.
      $4.00

    • Crema (Sour Cream)

      A dollop of creamy sour cream, typically used to enhance the flavors of various seafood dishes.
      $2.25

    • Aguacate (Avocado)

      Fresh avocado slices paired with tender seafood in a savory tomato-based sauce.
      $5.00

    • Papas Fritas/ French Fries

      Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
      $4.50

    • Pan De Ajo/ Garlic Bread

      Sliced bread lightly toasted and generously topped with a blend of garlic and herbs.
      $4.00

  • Postres

    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $5.00

  • Licuados (Shake)

    • Fresa (Strawberry)

      Strawberries blended with milk and a hint of sugar, creating a smooth and creamy shake.
      $5.50

    • Mango (Mango)

      Mango shake prepared with ripe mangoes, milk, and a hint of sugar, blended until smooth.
      $5.50

    • Platano (Banana)

      Banana blended with milk, typically includes a hint of vanilla or sweetener for a smooth and refreshing taste.
      $5.50

    • Chocolate (Chocolate)

      Blended with milk and rich chocolate, typically includes a scoop of ice cream.
      $5.50

    • Papaya

      Blended papaya with milk, this shake typically includes a hint of sugar to enhance the natural sweetness of the fruit.
      $5.50

    • Durazno (Peach)

      Peaches blended with milk and a hint of sugar, creating a smooth and creamy durazno milkshake.
      $5.50

  • Bebidas (Drinks)

    • Horchata (Rice Water)

      A refreshing drink traditionally made from rice, often sweetened with sugar and enhanced with cinnamon for a distinctive taste.
      $3.50

    • Tamarindo (Tamarind)

      (scrambled eggs whit bacon)
      $3.50

    • Jamaica (Hibiscus Water)

      Hibiscus water, a refreshing beverage made by infusing dried hibiscus flowers, typically sweetened to taste.
      $3.50

    • Jugo De Naranja (Orange Juice)

      Freshly squeezed orange juice. Available sizes: large, medium, small.
      $3.50

    • Jugo De Zanahoria (Carrot Juice)

      Freshly prepared carrot juice, typically includes a blend of pure carrots, offering a naturally sweet and slightly earthy flavor.
      $6.25

    • Jugo De Betabel (Beet Juice)

      Beet juice, typically includes a blend of fresh beets, offering a natural and simple beverage option.
      $6.25

  • Jarritos Drinks

    • Tamarindo (Tamarind)

      (scrambled eggs whit bacon)
      $3.50

    • Naranja (Orange)

      Jarritos naranja is a citrus-flavored soda from Mexico, sweetened with cane sugar and offering a refreshing orange taste.
      $3.50

    • Fresa

      A Mexican soda flavored with strawberry, sweetened with cane sugar.
      $3.50

    • Sidral

      A naturally flavored apple soda, offering a sweet and refreshing taste, often associated with Mexican cuisine.
      $4.00

    • Sangria

      A non-alcoholic version inspired by traditional sangria, typically includes a blend of fruity flavors and a hint of spice, sweetened with cane sugar.
      $4.00

    • Coco Cola

      can
      $4.00

    • Tea

      A soothing blend of selected leaves for a calming sipping experience.
      $5.25

    • Pitchers Soda

      Coco cola, orange, seven up.
      $5.50

    • Cafe (Coffee)

      A traditionally brewed coffee, often served as a comforting and simple beverage.
      $3.00

    • Chocolate Abuelita

      A traditional Mexican chocolate soda, blending the rich taste of Abuelita chocolate with a fizzy soda base.
      $3.50

    • Te Caliente (Hot Tea)

      Te caliente, or hot tea, is a warm beverage typically prepared by steeping dried tea leaves or herbs in hot water.
      $3.00

    • Te Frio (Iced Tea)

      Te frío, or iced tea, is a refreshing beverage typically including brewed tea served chilled.
      $3.00

  • Tacos Dinner

    • Taco Dinner Asada

      Grilled carne asada served in tacos, typically accompanied by onions, cilantro, and a traditional salsa on corn tortillas.
      $13.00

    • Taco Dinner Pastor

      Marinated pork tacos, typically includes grilled pineapple, onions, cilantro, and a tangy tomatillo salsa on soft tortillas.
      $13.00

    • Taco Dinner Pollo

      Grilled chicken, typically topped with onions and cilantro, served on corn tortillas.
      $13.00

  • Burritos Dinner

    • Burrito Dinner De Pastor

      Marinated pork wrapped in a flour tortilla, typically includes rice, beans, onion, and cilantro.
      $9.00

    • Burrito Dinner Pollo

      Rolled flour tortilla filled with seasoned chicken, typically includes rice, beans, and a blend of vegetables.
      $9.00

    • Burrito Dinner De Asada

      Burrito dinner de asada typically includes grilled carne asada, beans, rice, and a flour tortilla, often accompanied by pico de gallo.
      $12.00

    • Burrito Dinner Picadillo / Ground Beef

      Ground beef wrapped in a flour tortilla, typically includes rice, beans, and pico de gallo.
      $9.00

  • Tacos

    • CHAROLAS DE TACOS

      20 Tacos a pitcher of rice water or soft drink, Choice of meat steak, ground beef or seasoned pork
      $51.75

    • Tacos De Pastor

      Onion and Cilantro
      $3.50

    • Chile Relleno/ Stuffed Pepper

      Served with rice beans salad and toritllas.
      $5.25

    • Tacos Camarón /Shrimp

      Shrimp typically sautéed with a blend of spices, nestled in a corn tortilla and garnished with cilantro, onions, and a drizzle of salsa.
      $5.00

    • Tacos Chicharron/ Pork Skin

      Crispy pork skin served in a soft tortilla, typically includes onions, cilantro, and a hint of lime.
      $3.50

    • Tacos Pescado/ Fish

      Grilled or beer-battered fish, typically served with cabbage and pico de gallo on a corn tortilla.
      $4.50

    • Tacos De Lengua

      Onion and Cilantro
      $4.00

    • Tacos Picadillo/ Ground Beef

      Ground beef tacos, typically including lettuce, pico de gallo, and cheese, wrapped in a corn tortilla.
      $3.50

    • Tacos De Pollo

      tomato and lettuce
      $3.50

    • Tacos Asada

      onion and cilantro
      $3.75

  • Burritos

    • Burrito Picadillo / Ground Beef

      Ground beef wrapped in a flour tortilla, typically includes rice, beans, and pico de gallo.
      $9.00

    • Burrito De Asada

      Large flour tortilla filled with grilled steak, beans, rice, lettuce, pico de gallo, guacamole, and melted cheese.
      $12.00

    • Burrito De Pastor

      Burrito with your choice of protein. served with rice and beans.
      $9.00

    • Burrito De Pollo

      Rolled flour tortilla filled with seasoned chicken, often accompanied by beans, rice, and a blend of vegetables.
      $9.00

  • Desayunos

    • Huevos

      Huevos in a seafood-themed desayuno typically includes eggs prepared in a style complementary to seafood, possibly incorporating ingredients like shrimp or fish, alongside traditional accompaniments.
      $13.75

  • BOTANAS/ SNACKS

    • Aguacate Relleno

      (Stuffed avocado)\n
      $12.50

    • Botana/ Snack Mixta Large

      A generous assortment of seafood, including shrimp, octopus, and various fish, typically accompanied by a selection of sauces for dipping.
      $21.75

    • Empanadas

      (Dough folded, fried and stuffed)\n
      $3.50

    • Nachos, Picadillo, Carne Asada Grande

      fried corn tortilla pieces topped with a cheese, Ground Beef and Skirt Steak\n
      $12.00

    • Guacamole Con Chips

      Creamy avocado dip topped with shredded cheese, served with a side of crispy tortilla chips.
      $10.25

    • Botana Camarón Y Pulpo

      (Snack Octopus and Shrimp)\n
      $21.00

    • Botanas Cucarachas

      Whole shrimp fried and served in a moderately spicy chipotle sauce.
      $26.50

    • Plato Mixto

      Quesadillas (folded and stuffed), Flautas(Tacos made of rolled and fried corn tortilla, stuffed with chicken) y Empanadas(Dough folded, fried and stuffed)
      $26.50

    • Queso Fundido Con Chorizo O Carne

      (Melted cheese with mexican sausage or meat)\n
      $13.25

    • Tostadas (Ceviche, Camarón, Mixto)

      Crispy tostadas topped with a selection of ceviche, shrimp, or a mix of seafood, typically includes fresh lime juice, onions, tomatoes, and cilantro.
      $7.00

    • Langostinos Picositos

      (Spicy Prawns)\n
      $29.25

    • Camarones Aguachiles Limón Y Salsa

      (Snack Octopus and Shrimp)\n
      $23.00

  • Empanadas de camarón

    • Empanadas De Camarón (4)

      (Dough folded, fried and stuffed with shrimp)
      $9.75

    • Empanadas De Camarón (8)

      (Dough folded, fried and stuffed with shrimp)
      $19.50

  • Quesadillas

    • Quesadillas

      Handmade tortilla folded and stuffed with cheese and your choice of…/Toritilla hecha a mano rellenas de queso y tu eleccion de…
      $5.00

  • Tostadas / Crispy corn tortilla

    • Tostada

      Tostada mixta typically includes octopus, scallops, cooked shrimp, cucumber, and onion on a crispy corn tortilla.
      $6.25

  • ENSALADA

    • ENSALADA DE MARISCOS

      Prawns mussels and octopus.
      $15.75

    • Ensalada De Verduras/ Vegetable Salad

      A mix of fresh vegetables, typically including lettuce, tomatoes, and cucumbers, dressed lightly to complement the seafood cuisine.
      $11.50

    • Ensalada De Pollo/ Chicken Salad

      Fresh, creamy chicken salad with crisp greens and a light, flavorful dressing.
      $15.00

  • CHAROLAS DE MARISCOS

    • ENSALADA DE MARISCO GDE

      Prawns mussels and octopus.
      $220.00

    • CUCARACHAS

      Whole shrimp fried and typically includes a spicy sauce, often garnished with fresh cucumber and onion.
      $275.00

    • CHAPUZON

      Camaron pulpo y ostion en salsa nayarit. shirmp octopus and oyster in nayarit sauce.
      $220.00

    • EMPANADAS 120

      120 empanadas of shrimp 120 empanadas de camaron
      $120.00

    • CEVICHE DE CAMARÓN

      Shrimp marinated in lime juice, typically includes cucumber, tomato, onion, and cilantro.
      $190.00

    • MEJILLONES

      Mussels served in a savory garlic butter sauce, a common preparation for this type of seafood.
      $190.00

    • CEVICHE DE CAMARÓN Y PULPO

      Shrimp and octopus marinated in lime juice, typically includes onion, cilantro, and cucumber.
      $275.00

    • LANGOSTINOS

      Langostinos served in a preparation that highlights their natural flavors, often grilled and accompanied by a house blend of spices and garlic butter.
      $210.00

    • ENSALADA DE MARISCO MED

      Prawns mussels and octopus.
      $120.00

    • PATA DE JAIBA

      Crab leg, typically prepared to highlight the delicate flavors and textures of the seafood, often accompanied by a selection of dipping sauces.
      $310.00

  • CHAROLAS DE CARNES PARA EVENTOS

    • PARTY TRAY BISTEC A LA MEXICANA

      Beef mexican style.
      $150.00

    • PARTY TRAY - ASADO DE PUERCO

      Asado de puerco, a traditional Mexican pork stew, is typically made with dried chiles and served alongside Frijoles Charros.
      $150.00

    • PARTY TRAY - COSTILLA EN SALSA VERDE

      Costilla de puerco
      $150.00

    • PARTY TRAY - LOMO EN CHILE DE ARBOL

      Lomo de res
      $150.00

    • PARTY TRAY - FAJITAS DE POLLO

      Chicken fajitas.
      $150.00

    • PARTY TRAY - FAJITAS DE RES

      Steak fajitas
      $180.00

    • PARTY TRAY - ARROZ

      Rice typically prepared with a mix of seafood, often including ingredients like shrimp or calamari, tailored for group events.
      $55.00

    • PARTY TRAY - FRIJOLES

      Beans
      $55.00

    • PARTY TRAY - GUACAMOLE

      Freshly mashed avocado combined with onions, tomatoes, and cilantro, often seasoned with lime and salt.
      $80.00

Menu Gallery

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Menu Gallery

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