Mariscos la Plebada Menu

Queso Philadelphia, carne , pollo, camarón ,aguacate \n\n\nPhiladelphia cheese , meat , chicken , shrimp , avocado

Queso Philadelphia , carne , pollo , tocino , camarón , aguacate \n\n\nPhiladelphia cheese , meat , chicken , bacon , shrimp , avocado

Carne , pollo , tocino , queso Philadelphia \n\n\nMeat , chicken , bacon , Philadelphia cheese

Prepared clam

Fried octopus, typically served with a side of spicy mayonnaise and a sprinkle of fresh cilantro.

Callo de hacha, pulpo, camarón. / Scallops, octopus, shrimp.. \n\nYour choice .

Crispy shrimp garnished with lime and red onion slices.

Shrimp marinated in citrus, choice of red or green chili sauce, garnished with cucumber, red onion, and avocado.

Pico de gallo, aguacate. / Pico de gallo, avocado.

Cilantro, cebolla, aguacate. / Cilantro, onion, avocado.

Vegetales, aguacate. / Vegetables, avocado.

Queso, vegetales mixtos. / Cheese, mixed vegetables.

Vegetales mixtos, queso. / Mixed vegetables, cheese.

Shrimp cocktail with avocado slices, red onions, cilantro, and lime, seasoned with chili powder and herbs.

A medley of fresh seafood, including clams, octopus, and shrimp, combined with avocado and a zesty sauce.

Fresh shrimp marinated in citrus, mixed with tomatoes, onions, cilantro, and avocado, served on crispy tostadas.

Pescado, ceviche de camarón, pulpo, camarón cocido. / Fish, shrimp ceviche, octopus, cooked shrimp.

Pescado o camarón, mango. / Fish or shrimp, mango.

Cooked shrimp served on a crisp tostada shell, typically accompanied by cucumber, tomato, onion, and a hint of lime.

Shrimp and octopus on a crispy tortilla, typically mixed with pico de gallo and avocado.

Aguachile with choice of red or green sauce, served on a crisp tostada base.

Pico de gallo, repollo, mayonesa. / pico de gallo, cabbage, mayonnaise.

Scallops served on a crispy tortilla, typically includes cucumber, onion, and a citrus-infused marinade.

A crispy tortilla topped with a mix of seafood including shrimp ceviche, cooked shrimp, octopus, and surimi, typically includes a variety of fresh toppings.

Callo de hacha, pulpo, camarón. / Scallop, octopus, shrimp.

Tostitos, aguachile verde o rojo. / Tostitos, green or red aguachile.

Tostitos, ceviche de pescado o camarón. / Tostitos, fish or shrimp ceviche.

Ceviche de camarón, ceviche de pescado, pulpo, camarón cocido. / Shrimp ceviche, fish ceviche, octopus, cooked shrimp.

Aguachile with choice of green or red sauce, available in medium, large, or extra large sizes.

Clamato con camarón combines clamato juice with shrimp, typically enhanced with ingredients like tomato, onion, cilantro, and lime, creating a refreshing beverage.

Clamato mixto typically includes a blend of Clamato juice, assorted seafood, and a mix of special sauces, seasoned to taste with lime and spices.

Vaso de clamato con ceviche, Tostitos. / Clamato cup with ceviche, Tostitos.

Carne asada, cilantro, cebolla, aguacate. / Carne asada, cilantro, onion, avocado.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Pico de gallo, mayonesa. / Pico de gallo, mayonnaise.

Pico de gallo, mayonesa. / Pico de gallo, mayonnaise.

Camarón a la parrilla, vegetales mixtos, queso. / Grilled shrimp, mixed vegetables, cheese.

Vegetales mixtos, queso. / Mixed vegetables, cheese.

Queso, vegetales mixtos. / Cheese, mixed vegetables.

Cebolla, salsa diabla. / Onion, devil sauce.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Queso, pico de gallo, repollo, mayonesa. / Cheese, pico de gallo, cabbage, mayonnaise.

Vegetales. / Vegetables.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Queso, pico de gallo, repollo, mayonesa. / Cheese, pico de gallo, cabbage, mayonnaise.

Fish cooked in a traditional broth with a blend of vegetables such as carrots, potatoes, and onions.

Vegetales, aguacate. / vegetables, avocado.

A rich seafood broth featuring shrimp, mussels, octopus, and fish, served with a side of lime and tortillas.

Shrimp and fish, simmered in a traditional broth with a blend of vegetables typically including onions, carrots, and celery.

Asada, cilantro, cebolla, aguacate. / Asada, cilantro, onion, avocado.

Vegetales, queso. / Vegetables, cheese.

Camarón a la parrilla, vegetales, queso. / Grilled shrimp, vegetables, cheese.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Pico de gallo, mayonesa. / Pico de gallo, mayonnaise.

Pico de gallo, repollo, mayonesa. / Pico de gallo, cabbage, mayonnaise.

Pico de gallo, mayonesa. / Pico de gallo, mayonnaise.

Vegetales mixtos, queso. / Mixed vegetables, cheese.