Mariscos La Diabla Menu

Jamaica's water.

Mineral Water.

Mineral Water Mix.

Bottle of water.

Coffee.

Clamato preparado (sin cerveza) typically includes clamato juice, lime, assorted seasonings, and a special blend of sauces, served without beer.

Coca Cola Soda

Mexican soda. Options include mandarina or tamarindo flavors.

Invigorating Energy Surge: The Classic Red Bull Experience

Sangria preparada (sin licor) typically includes non-alcoholic sangria soda mixed with lime juice, chamoy, tajin, and occasionally fresh fruit.

A non-alcoholic Mexican soda, offering a unique blend of grape and cherry flavors, sweetened with real cane sugar.

a Mexican apple flavored carbonated soft drink

Soda bottle.

Soda can.

a colorless, caffeine-free, lemon and lime-flavored soft drink

a caffeine free, grapefruit flavored, carbonated soft drink

Tea, often served as a calming and aromatic beverage, typically includes a variety of flavors such as chamomile, mint, or black tea leaves.

Empanadas filled with shrimp, typically includes cheese and a blend of vegetables, encased in a crispy pastry shell.

Shrimp marinated in lime, mixed with pico de gallo, and topped with avocado on a crispy corn tortilla.

Fish tostada (toasted tortilla).

Octopus tostada (toasted tortilla).

Mixed seafood. fish, shrimp, octopus and surini.

Mexican soup featuring peeled shrimp, typically includes a variety of vegetables such as carrots, potatoes, and squash in a savory broth.

A traditional Mexican soup made with fish and a mix of vegetables such as carrots, potatoes, and onions in a seasoned broth.

Fish and shrimp soup, typically includes vegetables such as carrots, potatoes, and zucchini.

Fish ceviche.

Ceviche mix.

Cocktail served with shrimp, octopus, cilantro, onion, tomato, cucumber and avocado.

Cocktail served with shrimp, octopus, oysters(no shell), cilantro, onion, tomato, cucumber and avocado.

Served with salad, rice, and beans.

Served with salad, rice, and beans.

Served with salad, rice, and beans.

Served with salad, rice, and beans.

Served with salad, rice, and beans.

Served with salad, rice, and beans.

Mexicano seafood speciality with size options.

Shrimp platter, options of small or large serving.

Select from small or large. Mexican seafood platter featuring a variety of ocean delicacies.

Crab legs platter, available in small or large sizes.

Crispy fish chicharrón served in small or large sizes.

Chapuzon Marinero, Mejillones, Camarones Cucarachas, Langostinos, Patas de Jaiva

Hot. order of mussels in our nayarit style sauce.

Mussels, octopus, and shrimp in a specialty seafood blend. Choice of size: small or large.

Hot. crab legs, shrimp, octopus, mussels, scallops and prawn fish.

Spanish saffron rice, mixed seafood selection. Options for size: small or large.

Chicken fajitas.

Beef fajitas.

Beef, shrimp and chicken fajitas.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

With fries and rice.

Oysters prepared with shrimp, octopus, cucumber, tomato and onions.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Grilled steak and shrimp, often accompanied by a selection of Mexican salsas and tortillas.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Served with salad, rice, fries, and bread.

Smooth, caramel-topped custard, a classic delight.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Crispy chips served with your choice of large salsa or seasoning: red, green, garlic, spicy devil, or shrimp flavor.

Sliced or whole avocado, often accompanied by a sprinkle of salt and a wedge of lime for added flavor.

Mexican rice typically includes a blend of tomatoes, onions, and garlic, seasoned with traditional spices.

Jalapeños and possibly other peppers, sautéed or grilled with onions, seasoned with lime and salt.

A side of beans, typically prepared and served in a traditional Mexican style.

Freshly prepared guacamole, typically includes mashed avocado, onions, tomatoes, and cilantro, with a touch of lime.

Orden de pan typically includes freshly baked bread, often served as an accompaniment to main dishes.

Sliced cucumbers, typically seasoned with chili powder and lime, offering a refreshing and simple side dish.

8oz side of salsa or seasoning. Options include red salsa, green salsa, garlic seasoning, spicy diabla, and shrimp-flavored seasoning.

An order of tortillas typically includes a set number of freshly made corn or flour tortillas, prepared in-house.

Papas fritas seasonadas.

One Shrimp Taco.

One Pastor Taco.

One Tripa Taco

One Chorizo Taco.