Mariscos EL BARCO (Estilo Nayarita) Sea Food Menu

Mixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche.

Crab legs, mussels, clam, octopus, shelled shrimp and scallops.

De camarón o pescado. / Shrimp or fish ceviche.

Whole shrimp marinated in fresh lime juice & your choice of spicy red or green sauce.

Fish.

Shrimp empanadas.

Jamaica, horchata, pineapple.

Prawn shrimp and octopus cooked in our famous Sinaloa-style sauce.

Mixture of shrimp, octopus, crab, scallops, chopped clams, oyster, fish ceviche and crab claws.

Linguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce.

Fresh shrimp served with your choice of medium or large size, available hot or cold. Tangy and refreshing.

Oysters on the half shell topped with cooked shrimp, octopus, tomato, onions and cucumber.

Shrimp ceviche with fresh ingredients. Choice of medium or large size portions.

De camarón o pescado. / Shrimp or fish ceviche.

Cooked shrimp or octopus.

Mixed seafood.

Oysters on the half shell.

Oysters on the half shell topped with shrimp & octopus ceviche.

Cucumbers stuffed with fish or shrimp ceviche, sprinkled with chili powder.

Raw shrimp or fish, marinated in fresh lime juice.

Mashed avocado with tomatoes, onions, cilantro, jalapeños, and lime juice.

Crab legs, crab, shelled shrimp, clams, mussels, octopus, scallops, cooked in a spicy red sauce.

Sinaloa, diabla, ajo, ajillo, a la mantequilla o cucaracha. / Crab legs cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter or deep-fried.

Crab legs, mussels, prawn shrimp, and shelled shrimp cooked in a citrus spicy sauce.

Cooked in our famous Sinaloa-style sauce.

Shrimp, octopus, and oysters cooked in a spicy red sauce.

Crunchy, deep-fried and lightly battered shrimp.

Crunchy, deep-fried and lightly battered fish.

Al estilo diabla, especial o cucaracha. / Octopus cooked in our house-style sauce.

Crispy squid rings served in two sizes: full tray or jumbo tray.

Prawn shrimp cooked in our famous Sinaloa style sauce

Prawn shrimp cooked in our famous Sinaloa style sauce

Estilo Sinaloa. / Prawn shrimp cooked in our famous Sinaloa-style sauce.

Huichol, cucaracha o coras. / Shelled shrimp cooked in your choice of huichol sauce. Additional charge for shell-less shrimp.

Marinated seafood medley with fish ceviche, crab imitation, octopus, scallops, chopped clams, shrimp and oyster.

Corn tortilla, fish or shrimp taco, topped with lettuce tomato, cilantro and onion.

Oysters on the half shell, grilled and topped with melted cheese.

Seafood broth.

Seafood broth with mixed, diced seafood.

Fresh shrimp served with your choice of medium or large size, available hot or cold. Tangy and refreshing.

Octopus cocktail.

Oyster cocktail.

Seafood cocktail.

Mixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche.

Mixture of seafood served in a coconut shell.

Fish.

Seafood.

Crab legs, mussels, clam, octopus, shelled shrimp and scallops.

Shrimp, octopus and fish.

Our very own version of a seafood paella, with mussels, shrimp and crab legs.

Grilled seasoned steak, quesadilla and chorizo.

Grilled seasoned steak.

Grilled and seasoned skirt steak served with 4 jumbo shrimp.

Sinaloa, empanizados, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros or fajitas. / Shrimp cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or in fajitas.

Diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole tilapia. Deep-fried and covered in your choice of our famous Sinaloa-style house sauce, spicy, garlic, butter or red ranchero sauce. Sinaloa-style (cooked in our Sinaloa-style sauce with shrimp on top) for an additional charge.

And wrapped in bacon.

Diabla, ajo, ajillo, ranchero, mantequilla o cucaracha. / Octopus cooked in your choice of our famous Sinaloa-style house sauce, grilled, spicy, garlic, butter, red ranchero sauce.

Sinaloa, empanizado, diabla, ajo, ajillo, plancha, a la mantequilla, rancheros o al limón. / Fish filet cooked in your choice of our famous Sinaloa-style sauce, spicy, garlic, butter, red ranchero sauce, or tangy lime sauce.

Sinaloa, diabla, ajo, ajillo, rancheros, mantequilla o frito. / Whole red snapper, deep-fried and covered in your choice of our famous Sinaloa-style house, spicy, garlic, butter, red ranchero sauce. Sinaloa-style (cooked in our sinaloa style sauce with shrimp on top) for an additional charge.

Shrimp, crab, scallops and octopus cooked in a creamy mushroom sauce and topped with melted cheese.

Crab legs, mussels, clam, shelled shrimp, octopus, scallop, and crab cooked in a red spicy sauce with pineapple chunks. Served in a pineapple half.

Se puede pedir al estilo Sinaloa. / Shrimp, crab, scallops, and octopus cooked in a creamy mushroom sauce and topped with melted cheese. Also available in our famous Sinaloa-style sauce.

Fillet of fish stuffed with shrimp, octopus crab, and scallop, steamed in foil with mixed veggies.

Crab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete.

Cooked on the griddle.

Large seafood tray (8-10 people), mussels, prawn shrimp, shelled cora-style shrimp, chicharrón de pescado, deep-fried shrimp pieces, shelled cucaracha-style shrimp, crab legs, chapuzon and octopus in our salsa especial.

Filet of fish stuffed with shrimp, octopus, and crab, cooked with bell peppers and topped with melted cheese.

Filet of fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Strawberry or mango.

Pineapple juice blended with coconut milk and cream, creating a sweet, tropical non-alcoholic beverage.

Brewed coffee typically made from roasted coffee beans.

A blend of milk and chocolate, offering a sweet and creamy beverage experience.

A crisp, refreshing taste you know and love with zero calories.

Coca de botella, Jarritos, Sidral, or Sangría.

No alcohol.

Mineral or natural.

A refreshing bottled tea, typically includes natural flavors and sweeteners, ideal for pairing with your meal.

Pacific Ocean sea scallop over sliced cucumber, two rows of shrimp in a green or red aguachile marinate. Served with tostadas.

Pacific Coast blood clams halves, drizzled with a Culichi-style sauce and lime. Served with red onions, cucumber, tomatoes and tostadas.

Taste of the pacific ocean with this medley of fresh seafood. Octopus, shrimp, oysters marinated in a Culichi style sauce. Served with a tropical fruit ceviche and tostadas.

Shrimp, pacific ocean sea scallops, octopus, served over a layer of red onions and cucumbers. Drizzled with a kiwi aguachile sauce, dusted with chiltepin chile. Served with tostadas.

Pacific Coast seafood cocktail boom! This cocktail has shrimp, octopus, pacific ocean sea scallops, blood clam, all marinated in a Culichi style sauce. Served with tostadas.

Shrimp marinated in a Culichi-style sauce, served over a layer of red onions, garnished with fresh mango, kiwi and a chiltepín chile dust. Served with tostadas.

Pacific coast queen clam, shrimp, ceviche served inside the clam shell. Garnished with red onion, cilantro, and cucumber.