Mariscos Camaron Pelao 2 Menu

Zesty yellow chili peppers with shrimp and cheese wrapped In bacon.

Deep fried fish.

Lime juice soaked shrimp season with choice of spicy green serranos or peppery chiletepin. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp-filled tacos, melted cheese. Options for 3 pcs or 1 pc.

Shrimp

Callo, camaron, pulpo, caracol, calamar, ceviche de pescado, ceviche de camaron, 2 ostiones. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crispy tortilla chips accompanied by a side of freshly prepared salsa.

Fresh fruit water.

Selection of cold beverages including Coca Cola, Diet Coke, Dr. Pepper, orange juice, lemonade, raspberry ice tea, Red Bull, and Sprite.

Grilled shrimp garden salad.

Fish nuggets.

Fried calamari.

Mashed avocados mixed with a simple blend of onions, tomatoes, and lime juice.

Grilled shrimp garden salad.

Filled with shrimp, available in 1/2 dozen or dozen.

Dozen, ostiones. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

6 ostiones. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

White seabass soup, diced vegetables, house seasonings.

Shrimp meatball soup.

Seven seafood soup. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp-filled tacos, melted cheese. Options for 3 pcs or 1 pc.

Shrimp.

Carne asada tacos, served in either 3 pcs or 1 pc option.

Chicken.

Breaded fish or grilled taco.

Crispy shrimp-filled taquitos topped with fresh lettuce, sour cream, avocado, and served with a side of refried beans and seasoned rice.

Octopus taco with options for 3 pieces or a single piece.

A grilled flour tortilla filled with a blend of melted cheeses, typically served as a simple yet satisfying dish.

Grilled shrimp quesadilla with melted cheese, served alongside refried beans topped with shredded cheese, mixed green salad with tomato and cucumber, and a side of seasoned rice.

Flour tortilla filled with seasoned chicken and melted cheese, typically accompanied by pico de gallo and sour cream.

Beaded fish.

Chicken.

Flour tortilla wrapped around grilled steak, typically includes rice, beans, and a blend of onions and cilantro, often garnished with guacamole and sour cream.

Refried beans and cheese wrapped in a soft flour tortilla, typically includes a blend of cheeses for a rich filling.

Shrimp seasonal grilled to peal.

Drown shrimp in lemon. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Three toritos, three cucuracha, three momias, three empanizados.

Lime juice soaked shrimp season with choice of spicy green serranos or peppery chiletepin. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

*These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp.

Shrimp culichi, cream, green chili.

Shrimp veracruzana style.

Breaded shrimp.

Shrimp chipotle.

Shrimp garlic.

Hot sauce.

Shrimp enchilada.

Shrimp stuffed with cheese, wrapped in bacon.

Octopus hot sauce.

Octopus veracruzana style.

Whole coconut, shrimp and scallops. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Lime juice soaked shrimp season with choice of spicy green serranos or peppery chiletepin. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Combination seafood. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Combination shrimp and octopus. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Whole coconut with seafood mix, shrimp, aguachile, oyster, scallops. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Oyster coconut. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp ceviche. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp ceviche. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp

Smothered in creamy green chili sauce.

Butter fillet.

Fish fillet with vegetables, olives.

Tossed in breaded crumbs, fried.

Fillet with cream of mushrooms.

Tossed in a herbed garlic sauce.

Fillet in stuffed mixt with seafood.

Tossed in house hot sauce.

Grilled fish fillet.

Fried red snapper.

Calamari, pulpo, caracol, camaron. Fish stuffed with mix seafood.

Grilled red snapper.

Fried fish, culichi shrimp, two tacos governors (for 3 people) bacon shrimp, cucaracha shrimp.

Octopus, squid, aguachiles, scallops, snail, oysters, jumbo shrimp.

Poblano chiles stuffed with shrimp and cheese.

Steak picado.

Breaded fish.

Breaded shrimp.

Melted cheese-filled tortillas with a side of golden fries.

Two taquitos filled with grilled asada, typically includes a blend of spices, wrapped in corn tortillas.

French fries.

Rice.

Fries.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Creamy avocado dip mixed with diced red onions, tomatoes, and cilantro, served with tortilla chips and cucumber slices.

Crispy tortilla chips accompanied by a side of freshly prepared salsa.

Avocado.

A halved avocado, typically served as a simple yet fresh complement to any meal.

A creamy and tangy condiment, often used to enhance the flavors of Mexican dishes such as tacos and nachos.

Vanilla ice cream enveloped in a crispy cornflake coating, lightly fried, and typically includes a topping of whipped cream and a sweet syrup.

Smooth cheesecake slice topped with a maraschino cherry, garnished with whipped cream and drizzled with strawberry sauce.

Fresh fruit water.

Mexican drinks.

camaron cocido, tomate, pepino, cebolla

Fish ceviche atop a crispy tortilla, typically includes tomatoes, onions, cilantro, and lime juice.

Tortilla Shell octopus.

Shrimp marinated in lime juice, served on a crispy tortilla with diced tomatoes, onions, cilantro, and avocado.

Callo, camaron, pulpo, caracol, calamar, ceviche de pescado, ceviche de camaron, 2 ostiones. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tortilla Shell with scallops. *These Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp.

Grilled beef strips with sautéed bell peppers, onions, and melted cheese, served with charred green onions and a side of refried beans and rice.

pollo, carne, camaron

Sliced chicken sautéed with onions, bell peppers, and tomatoes, traditionally served on a hot skillet.