De perriere cremant de bourgogne, fr, sparkling, dry
$8.00
Prosecco
Cielo e terra '17, veneto it, dry
$8.00
Riesling
Urban '18, mosel de, off dry ·
$8.00
Nebbiolo
Fratelli povero roero 13, piedmont it, dry
$8.00
Tempranillo
Camina '17, bodegas cristo de la vega, la mancha es, dry
$8.00
Malbec
Juan benegas '18, mendoza ar, dry
$8.00
Јаскрот, Red Blend
Aragonez & castelao, lisbon pt
$8.00
Merlot
Galen glen vinology 18, lv pa, dry
$8.00
Concord
Galen glen winter mountain red, lv pa, sweet
$7.00
Elderberry Cider
Wild elder wine & cider co., sparkling, dry
$8.00
Brown Spirits
Jack Daniels
Straight bourbon, "sour mash," corn, rye, malted barley copper pot still | stored in new handcrafted oak 80pf | tennessee
$15.00
Maker's Mark
Aged in charred new american oak soft, red winter wheat | hand-rotated barrels 90 pf kentucky
$15.00
Smooth Ambler Contradiction
A unique blend | 9 year | corn, rye, malted barley 100 pf| west virginia
$15.00
Knob Creek
Kentucky straight bourbon | small batch | 100 pf
$15.00
Old Potrero Single Malt Rye Whiskey
A recreation of the original whiskey of the u.s 100% rye copper pot still | aged 3.5 years in charred new oak 97pf | san francisco
$15.00
Dad's Hat Rye Whiskey
"Craft whiskey of the year" -whiskey advocate pa's first post-prohibition spirit | 100% rye aged 6 months in charred new oak | 90pf | pennsylvania
$15.00
Dewars
Blended | oak cask
$15.00
The Glenlivet Founders Reserve
Single malt
$15.00
Laphroaig
10 year | islay single malt
$15.00
Snacks
Marcona Almonds
"The queen of almonds" from spain, sauteed in artisan olive oil & fresh rosemary.
$6.00
Chicken Tenders
6, berwick beer-battered with house bbq sauce.
$9.00
Marion's Mac & Cheese
Firehouse pasta, cooper & gouda cheese sauce, topped with bbq chip crumble.
$9.00
House Cut Fries
Double-fried, with pink himalayan salt and smoked chipotle ketchup.
Bavarian Beer Pretzels
Seasoned and served with berwick beer mustard & gouda cheese sauce.
$8.00
French Onion Dumplings
Braised pork, caramelized onion and gouda cheese stuffed dumplings topped with melted swiss and french onion broth.
$12.00
Please Cheese Me
Bourbon bella vitano: very rare, washed in kentucky bourbon, caramelly, creamy & savory shrophsire blue: beautiful golden color, sharp & tangy, from england-smoked cheddar: from among the oldest holstein herd in the us, pineland farm maine, balanced smoke & cheddar flavors. Garnished with "midnight in pearis" pear jam, mini toasts & honey mustard pretzel pieces.
$13.00
Others
Please Cheese Me
Bourbon bellavitano: very rare, washed in kentucky bourbon, caramelly, creamy & savory maple leaf smoked gouda: creamy, hickory smoke, bacony flavor •stilton: fudgy, buttery, tangy. Garnished with "midnight in pearis" pear jam, mini toasts & honey mustard pretzel pieces.
$13.00
Chicken Tenders
6, berwick beer-battered with house bbq sauce.
$9.00
Marion's Mac & Cheese
Firehouse pasta, cooper & gouda cheese sauce, topped with bbq chip crumble.
$9.00
House Cut Fries
Double-fried, with pink himalayan salt and smoked chipotle ketchup.
$3.00
Bavarian Beer Pretzels
Seasoned and served with berwick beer mustard & gouda cheese sauce.
$8.00
French Onion Dumplings
Braised pork, caramelized onion and gouda cheese stuffed dumplings topped with melted swiss and french onion broth.
$12.00
Menu Photos
Menu Photos
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