Marino's Pizza & Ravioli Menu

Includes a set of utensils typically comprising a fork, knife, spoon, and napkin.

Crushed red pepper flakes, often used to add a spicy kick to various dishes including pizzas and pastas.

Chopped grilled chicken breast smothered in barbecue sauce topped with mozzarella and toasted in our brick oven.

4 Meatballs and marinara topped with mozzarella and toasted in our brick oven. Finished off with a touch of Romano cheese and parsley.

Chopped steak, Mushroom, onion, bell pepper, mozzarella and marinara

Open faced Sub- Canadian Bacon, Salami, Pepperoni and Mozzarella toasted in our brick oven- served on the side is our house specialty marinated veggies for you to top at home.

1/6th of a large Pesto Cheese Pizza

1/6 of a 16 inch Large Cheese Pizza with red sauce

Our Spaghetti and Meatball entree, served with a side of garlic bread

Our signature Fettuccine Alfredo dish served with a side of garlic bread.

Generous portion of Spinach, Ricotta, Mozzarella and mushroom lasagna

Generous portion of spaghetti and three meatballs served with marinara. A house specialty.

Fettuccine noodles served with creamy Alfredo sauce (chicken not included unless added)

Your choice of Ricotta or Beef ravioli, served with marinara

Tri-colored butternut squash ravioli served with Alfredo sauce

Portabello stuffed ravioli served in Alfredo

Spinach and Ricotta stuffed Ravioli served with Creamy Sun-Dried Tomato Pesto

Cheese tortellini served with your choice of Alfredo, Creamy Pesto, or Marinara.

Meat filled tortellini served in marinara.

Gnocchi served with your choice of Creamy Basil pesto or Marinara sauce

3 stuffed pasta shells (your choice of Ricotta or Spinach and Ricotta), served with marinara

Three Italian Sausage Cannelloni served with marinara

3 Italian spicy sausage links served with marinara

Baked ziti with marinara and sausage

Three Ricotta stuffed Manicotti served with marinara

Baked ziti with basil pesto

This deal includes:\n1) A generous portion of Fettuccine Alfredo (with the option to add chicken)\n2) A small garlic bread\n3) A personal size Green Leaf Salad with your choice of dressing

This deal incudes:\n1) Two generous portions of Spaghetti and Meatballs served in marinara \n2) Two small garlic breads\n3) A shareable Green Leaf Salad with your choice of two dressings

This deal incudes:\n1) Two generous portions of Fettuccine Alfredo (with the option to add chicken)\n2) Two small garlic breads\n3) A shareable Green Leaf Salad with your choice of two dressings

This deal incudes:\n1) Two entrees of your choice. Options include: Spaghetti & Meatballs, Cheese Ravioli, or Beef Ravioli (all three are served in marinara)\n2) Two small garlic breads\n3) A shareable Green Leaf Salad with your choice of two dressings

Pizza sauce, mozzarella, italian sausage, mushrooms, olives, pepperoni, onions, bell peppers, and garlic.

Pizza sauce, mozzarella, italian sausage, linguica, beef, pepperoni, mushrooms, olives and onions.

Pizza sauce, mozzarella, chorizo, linguica, beef, jalapenos, onions and tomatoes.

Pizza sauce, mozzarella, black olives, mushrooms, onions, bell peppers, broccoli, and tomatoes.

Pizza sauce, mozzarella, canadian bacon and pineapple.

Pizza sauce, mozzarella, shrimp, clams, extra cheese and parsley.

Basil pesto, mozzarella, canadian bacon, mushrooms, onions, tomatoes, and garlic.

Basil pesto, mozzarella, sun-dried tomatoes, artichoke hearts, and feta cheese.

Sun-dried tomato pesto, mozzarella, spinach, zucchini, artichoke hearts, sun-dried tomatoes, and roasted bell peppers.

White sauce, chicken, mushrooms, onions, garlic, and dried basil.

Canadian bacon, salami, pepperoni, sausage, and beef.

Pizza Sauce, Mozzarella

Pizza sauce, Mozzarella

BAKING REQUIRED. Includes: Italian sausage, mushrooms, olives, pepperoni, onions, bell peppers, and garlic \n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Italian sausage, pepperoni, linguica, beef, mushrooms, olives, and onions\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Chorizo, linguica, beef, jalapeños, onion, and tomatoes\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Mushrooms, olives, onions, bell peppers, broccoli, and tomatoes\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Canadian bacon and pineapple\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Shrimp, clams, extra cheese, and parsley\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Basil pesto, Canadian bacon, mushrooms, onions, tomatoes, and garlic\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

Baking Required. Includes: Basil pesto, sun-dried tomatoes, artichoke hearts, feta cheese\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

Baking Required. Includes: Sun-dried tomato pesto, spinach, zucchini, artichoke hearts, sun-dried tomatoes, and roasted red bell peppers\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

Baking Required. Includes: White sauce, mushrooms, onions, chicken, garlic, and dried basil\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

BAKING REQUIRED. Includes: Canadian bacon, salami, pepperoni, Italian sausage, and beef\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

We craft a 16" pizza the way you like, and you get to bake it in the comfort of your own home.\n\nInstructions: \nSlide pizza AND parchment paper off of cardboard, and onto either a baking sheet or a lined oven rack with aluminum foil. Bake at 450° F for 15-18 minutes, or until golden brown. Enjoy!\nWarning: DO NOT cook the cardboard or attempt to remove pizza from parchment paper.

Includes mixed lettuce, mozzarella cheese, baby corn, shredded carrots, bell peppers, tomatoes, olives and cucumber---comes with your choice of salad dressing.

Includes romaine lettuce, romano cheese, caesar dressing, and croutons, with the option to add cold or grilled chicken. Comes un-tossed unless asked.

Served cold, a delicious signature salad that includes feta, sundried tomatoes, & cilantro. A customer favorite!

Pasta, mixed vegetables, Italian dressing. Available in small (8oz), medium (16oz), or large (32oz) sizes.

Three-bean salad, marinated in a zesty dressing. Options for small, medium, or large sizes.

Macaroni mixed with creamy dressing, available in small (8oz), medium (16oz), or large (32oz) sizes.

\nMix of traditional Italian-seasoned potatoes and herbs. Available in Small (8oz), Medium (16oz), and Large (32oz) sizes.

Marinated vegetables, Italian-style. Choices of small (8oz), medium (16oz), or large (32oz) salad sizes.

Antipasto salad: Various cured meats, cheeses, olives, and vegetables. Available in small, medium, or large sizes.

Savory meatballs in marinara with options for 4, 8, or 12 packs

Tender wings smothered in your choice of BBQ or Hot & Spicy sauce. Served with your choice of ranch or blue cheese dip. Available in 6, 12, or 24 piece sizes.

Choice of small or large garlic bread. Buttery and aromatic garlic-infused bread, crispy on the outside and soft on the inside. A classic and flavorful side.

Our Pizza dough topped with our famous garlic butter, mozzarella cheese and fresh garlic, finished with Romano & parsley on top- served with our famous pizza sauce for dipping

2 oz containers

One fresh roll brushed with garlic butter, and topped with parmesan and parsley

A hefty slice of homemade chocolate cake with chocolate frosting

A chocolate lover's dream come true

Creamy peanut butter filling, cradled in a flaky crust

Decadent, fudgy brownie square with intense chocolate flavor

Shortbread crust complemented by a tangy lemon filling, finished with a delicate dusting of powdered sugar.

A sweet and crumbly cookie base combined with rich butter and topped with toasted pecans.

A crumbly cookie bar base layered with tart raspberries and a crunchy topping, offering a balanced mix of textures.

A chocolate chip coconut cookie bar combines sweet coconut flakes with rich chocolate chips, baked into a satisfying bar form.

Crispy pastry shells filled with sweet, creamy ricotta cheese.

Vanilla cake layers filled with a citrusy lemon cream, typically includes a dusting of powdered sugar on top.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Every drop tastes pure and will leave you feeling refreshed.

Purified water with added electrolytes for taste, available in a 1-liter bottle.

Bottled soda

Bottled soda

Boost your energy with a can of Monster Energy, featuring a blend of caffeine, taurine, and B vitamins.

Golden Peak iced tea selection: unsweetened black, California raspberry, sweet, Georgia peach, green tea options.

2 ounce container

2 ounce container

2 ounce container

2 oz container