Marina's Bar & Grill Menu

Biscayne Blvd, Miami, FL 33130
  • Appetizers

    • Chicken Tenders Basket

      extra crispy chicken breast fried to perfection, served with french fries and honey mustard sauce
      $8.00
    • Heat Of Miami

      chicken wings shaken with your favorite spicy sauce, served with blue cheese dressing and crunchy celery sticks
      $9.50
    • Marina's Mini Burgers "Our Favorite"

      three juicy, mini-sized burgers, topped with fresh lettuce, tomatoes and your choice of american or cheddar cheese, served with french fries
      $10.95
    • Mozzarella Sticks

      fried mozzarella cheese sticks, served with marinara sauce
      $8.95
    • Tropical Shrimp

      succulent shrimp coated in crispy panko bread crumbs, served fried with our homemade tartar sauce
      $10.50
    • "Mamma Mia" Caprese

      mozzarella cheese, served with sliced tomatoes, basil, aged balsamic vinegar and extra virgin olive oil on the side
      $9.95
    • Prosciutto Parma & Mozzarella

      fresh mozzarella laced with thin sliced prosciutto parma
      $11.95
    • Prosciutto Parma & Melon

      prosciutto parma served with seasonal melon
      $10.95
  • Soups

    • Baked French Onion Soup

      french onion soup, sautéed onions, topped with a layer of provolone cheese melted to perfection, definitely the best onion soup you will ever have
      $7.95
    • Soup Of The Day

      chef's daily creation
      $6.95
  • Salads

    • Caesar Salad

      a mix of freshly hand picked romaine lettuce, aged grated parmesan cheese and croutons tossed in caesar dressing
      $7.95
    • Crisp Field Green Salad

      mix of selective lettuce, tomatoes, cucumbers, black olives and onions served in our unique tortilla shell
      $8.95
  • Pasta Entrée

    • Tagliatelle Alla Bolognese

      tagliatelle pasta in our signature and elaborate meat sauce made with a mix of premium meats and tomato sauce, prepared by our executive chef michael
      $10.95
    • Spaghetti Piccanti Al Pachino

      spicy cherry tomato and fresh basil sauce over "al dente" pasta
      $10.95
    • Half Moon Agnolotti

      agnolotti filled with a blend of ricotta, parmesan cheese, fresh asparagus, zucchini, onions, squash, roasted tomato and fresh goat cheese, served in light tomato & basil sauce
      $13.95
    • Rigatoni Pomodoro & Basilico

      rigatoni pasta "al dente" served over our exquisite tomato and basil sauce
      $10.95
  • Light Options

    • Spaghetti Whole Wheat Pomodoro & Basilico

      nutritious whole wheat pasta in tomato sauce, basil & extra virgin olive oil
      $11.95
    • Marinated Steamed Vegetables

      mixed sautéed vegetables served in skillet
      $10.95
    • Penne "Arrabiata"

      nutritious whole wheat penne pasta tossed with hot red pepper, garlic and tomato sauce
      $10.95
  • Chef's Suggestion

    • Marina's Ravioli

      ravioli filled with grilled chicken and basil, blended with ricotta, mozzarella and asiago cheese, roasted garlic and rosemary, served with ham and peas in light cream sauce
      $13.95
    • Shrimps & Spinach Tagliatelle

      spinach egg noodles sautéed with lemon butter sauce, served with 5 delicious shrimp tails
      $17.95
    • Chicken "Marsala"

      traditionally prepared with a sweet aroma of marsala wine, sautéed mushrooms, shallot onions, accompanied with vegetables, and your choice of mashed potatoes or rice
      $16.95
    • Rib-Eye Steak

      10 oz usda choice rib-eye steak prepared with mushrooms sauce on top, accompanied with vegetables, and your choice of baked potatoes, french fries or rice
      $21.95
    • New York Steak Green Peppercorn

      10 oz juicy usda choice strip steak in a creamy brandy sauce. with green peppercorn, accompanied with vegetables and your choice of baked potatoes, french fries, or rice
      $23.95
  • Main Courses

    • New York Cut Sirloin

      10 oz juicy usda choice strip steak, perfectly grilled lightly brushed with extra virgin olive oil and seasoned salt, accompanied with vegetables, and your choice, of baked potatoes, french fries or rice
      $20.95
    • Grilled Skirt Steak

      8 oz skirt steak marinated in garlic and fresh herbs, accompanied with vegetables, and your choice of baked potatoes, french fries or rice
      $16.95
    • Barbecue Ribs

      st. louis cut, baby rack ribs in our signature barbecue sauce. the best barbecue ribs you've ever tasted! served with french fries
      $17.95
    • Monterey Grilled Chicken

      tender grilled chicken breast topped with melted monterrey jack cheese, diced tomatoes, crispy bacon and our signature barbecue sauce. accompanied with vegetables, and mashed potatoes
      $16.95
  • Seafood

    • Today's Fresh Fish Selection

      chef michael serves only the freshest fish available each day. this can be prepared to your choice, grilled, baked, or blackened.,(usually between 8oz to 10oz.) served with seasonal vegetables and rice
    • Baked Salmon

      salmon filet served with rice and vegetables almond medley
      $14.95
    • Baked Mahi Mahi Fillet

      fresh mahi mahi fillet, blackened served with white rice and seasonal vegetables
      $16.95
    • Shrimp Scampi

      shrimp sautéed in butter white wine sauce, garlic flavor, and fresh herbs over white rice
      $17.95
  • Personal Pizza Selection

    • Margherita

      tomatoes sauce, melted mozzarella, and basil
      $10.95
    • Prosciutto Parma & Arugula

      thin slices prosciutto parma, arugula leaves and aged parmesan shavings
      $14.95
    • Pepperoni

      tomatoes sauce, melted mozzarella, and pepperoni
      $11.95
    • Supreme

      tomatoes sauce, melted mozzarella, italian sausage, mushrooms, green peppers, onions, black olives
      $12.95
  • Weekly Specials

    • Spaghetti Chitarra With Tuna

      served in tomato sauce and tuna
      $13.00
    • Ricotta & Spinach Cannelloni

      baked homemade cannelloni, mozzarella and tomato sauce
      $12.95
    • Lobster Ravioli

      homemade lobster ravioli in pink sauce
      $19.95
    • Florida Lobster

      served with linguine pasta
      $29.95
    • Snapper Fillet Butterfly

      baked snapper with rice and vegetables
      $21.95
    • Alaska Colossal Shrimp

      garlic roasted served with wild rice and broccoli
      $23.95
    • Porterhouse T-Bone Steak

      20 oz grilled to perfection served with baked potato and vegetables
      $27.95
    • Perfect Flat Iron Steak

      10 oz of usda choice black angus with herbal butter, served with wild rice and vegetables
      $19.95
    • T-Bone Steak

      14 oz grilled to perfection, served with french fries or baked potato
      $20.95
    • Cassata

      traditional sicilian ice cream, zabaione with a heart of chocolate & cream with candied fruit
      $5.95
    • Glass Of Italian Super Tuscan

      $8.00
    • Glass Of Italian Prosecco

      $7.00
  • Side Offerings

    • Mix Vegetables

      $3.95
    • Spring Mix Salad

      $3.95
    • French Fries

      $3.95
    • Tomatoes & Onions

      $3.95
  • Dessert

    • Tiramisu

      the classic italian tiramisu dipped in laced espresso layered with sweet mascarpone
      $6.00
    • Homemade Flan

      delicious caramel custard with a layer of soft caramel on the top
      $5.00
    • Chocolate Cake

      moist chocolate cake topped with whipped cream
      $6.00
    • Traditional Key Lime Pie

      made with authentic floridian limes, "the best key lime pie you will ever try"
      $6.00
    • Apple Tart

      moist tart filled with sliced freshly picked apples
      $6.00
    • Fresh Fruit Platter

      seasonal hand picked fruits
      $6.00
    • Ice Cream

      select from a variety of flavors like creamy vanilla and chocolate of ben & jerry's, strawberry of haagen-dazs
      $5.00
    • Sorbetto

      exotic sorbet flavors: lemon, pineapple, served in a natural shell
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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