Marina Indian Restaurant Menu

Carrot halwa is the authentic Indian dessert made from grated carrots, milk, sugar, laced with cardamom and garnished with roasted nuts

Chicken XOX is a tasty spiced dish made by marinating Chicken with a mix of spice powders and shallow Sautee it.

Bone-in chicken pieces cooked with herbs and spices in a medium spicy gravy of garlic, onion, and Tomatoes with a touch of minced mint and cream

is a delicious snack made from chili dipped in a besan flour batter and deep fried until nicely golden

Veg Cutlet are crisp, tender patties made with mix vegetables, spices, herbs, breadcrumbs

Paneer XOX is a tasty spiced dish made by marinating paneer with a mix of spice powders and shallow Sautee it.

Paneer XOX is a tasty spiced dish made by marinating paneer with a mix of spice powders and shallow Sautee it.

Andhra Style Mirchi Bajji is a long green chilli stuffed with roasted peanut spice mixture and fried with batter

Aloo Bonda is a famous snack and street food in Tamil Nadu. It has crispy outer cover and yummy aloo/potato stuffing inside.

Onion Samosa is a crispy fried snack made using samosa patty sheets filled with spicy onion-based stuffing

Spinach pakoda is a spinach fritters that is a crunchy snack or appetizer

Shrimp fried with Batter and in Southern Bajji Style

Shrimp XOX is a tasty spiced dish made by marinating Shrimp with a mix of spice powders and shallow Sautee it.

It's marinated & sauteed boneless chicken stuffed inside an all-purpose flatbread that's lined & cooked with an egg first

It's marinated & sauteed paneer stuffed inside an all-purpose flatbread that's lined & cooked with an egg first

Spicy and lip-smacking potato masala is stuffed between the pav

Paneer Afghani Curry is a rich, classic, and flavorful side dish made with paneer, yogurt, cashews, and a green gravy

Bagara Baingan is a tasty curry for biryani made with small eggplants in a curry base of coconut, peanuts, sesame seeds, tamarind, spices

Minced with fresh curry leafe and marinated with Cashews

Chicken Afghani Curry is a rich, classic, and flavorful side dish made with Chicken, yogurt, cashews, and a green gravy

Mutton Kofta Afghani Curry is a rich, classic, and flavorful side dish made with Chicken, yogurt, cashews, and a green gravy

Tamarind Rice Using Homemade Puliyodharai Paste

Biryani cooked in Thalapakatti style with aromatic jeeraga samba rice and goat meat.

Mix of Chicken, Shrimp and Egg

Fresh aromatic chicken biryani - traditional homestyle. Pot is not included in the online order

Hyderabadi Chicken biryani is an aromatic and delicious Indian dish with juicy chicken in layers of fluffy rice, fragrant spices and fried onions

Thalapakattu Chicken Biryani is a very famous style of biryani from Dindigul region in the state of Tamil Nadu. It's with medium spice and aromatic flavor

Chicken Pulav is a bone-in moist chicken pieces are cooked with rice, onions, tomatoes, and mild Indian spices

Spicy Mutton Pulao is a delicious recipe made using long-grain basmati rice, goat mutton, and aromatic spices

Ven Pongal, Rava Kichidi, Medu Vada, Mini Uthappam and Kesari

Combo - Seeraga samba ambur biryani with hyderabadi chicken

Veg Pulao is a delicious, flavourful rice meal made by cooking veggies & spices with rice. Hyderabadi Chicken Curry is made with boneless chicken, coconut, tamarind, peanuts, and curry leaves

Paan is an Indian delicacy made from betel leaves and it is eaten with various fillings put on top, often as a mouth freshner

Carrot halwa is the authentic Indian dessert made from grated carrots, milk, sugar, laced with cardamom and garnished with roasted nuts

Iddiyappam 4 Pcs

Ven Pongal is a delicious South Indian porridge like dish that is made with rice and yellow moong lentils

Butter Masala Dosa or Davangere benne masala dosa is a flavorful aromatic Indian breakfast recipe - crispy dosa is served with potato bhaji

Creamy soup with sweetcorn and vegetables

Spicy and lip-smacking potato masala is stuffed between the pav

Crisp puffs filled with an assortment of savory, tangy, sweet, crispy toppings and a spicy “mango flavored water"

Egg Bajji is prepared by boiling eggs and then dipping into a batter made of rice flour, gram flour, green chillies, red chilli

Chicken XOX is a tasty spiced dish made by marinating Chicken with a mix of spice powders and shallow Sautee it.

is a delicious snack made from chili dipped in a besan flour batter and deep fried until nicely golden

Veg Cutlet are crisp, tender patties made with mix vegetables, spices, herbs, breadcrumbs

Paneer XOX is a tasty spiced dish made by marinating paneer with a mix of spice powders and shallow Sautee it.

Paneer XOX is a tasty spiced dish made by marinating paneer with a mix of spice powders and shallow Sautee it.

Andhra Style Mirchi Bajji is a long green chilli stuffed with roasted peanut spice mixture and fried with batter

Aloo Bonda is a famous snack and street food in Tamil Nadu. It has crispy outer cover and yummy aloo/potato stuffing inside.

Shrimp fried with Batter and in Southern Bajji Style

Shrimp XOX is a tasty spiced dish made by marinating Shrimp with a mix of spice powders and shallow Sautee it.

It's marinated & sauteed boneless chicken stuffed inside an all-purpose flatbread that's lined & cooked with an egg first

It's marinated & sauteed paneer stuffed inside an all-purpose flatbread that's lined & cooked with an egg first

Paneer Afghani Curry is a rich, classic, and flavorful side dish made with paneer, yogurt, cashews, and a green gravy

Minced with fresh curry leafe and marinated with Cashews

Chicken Afghani Curry is a rich, classic, and flavorful side dish made with Chicken, yogurt, cashews, and a green gravy

Mutton Kofta Afghani Curry is a rich, classic, and flavorful side dish made with Chicken, yogurt, cashews, and a green gravy

Tamarind Rice Using Homemade Puliyodharai Paste

Mix of Chicken, Shrimp and Egg

Ven Pongal, Rava Kichidi, Medu Vada, Mini Uthappam and Kesari

Iddiyappam 4 Pcs

Creamy soup with sweetcorn and vegetables

Egg Bajji is prepared by boiling eggs and then dipping into a batter made of rice flour, gram flour, green chillies, red chilli