Marilyn's of Morgantown Restaurant & Events Menu

3013 Northpointe Plaza, Morgantown, WV 26505
  • Appetizers

    • Stuffed Banana Peppers

      Hot yellow was peppers stuffed with a combination of veal, beef, pork, fresh herbs, cheeses, & a dash of spice. Topped with a spicy red sauce & melted fresh mozzarella.
      $15.00
    • Classic Bruschetta

      Sliced Italian bread from Breadworks brushed with garlic\ninfused EVOO & grilled, then loaded with burst tomato, fresh\nmozzarella, basil, & balsamic
      $15.00
    • Marilyn's Cauliflower

      A tasty riff on a classic. Fresh cauliflower florets dusted with cornstarch & lightly battered. The wok-fried iin our in the classic sauce. Garnished with fresh scallion & toasted sesame seed.
      $15.00
    • Johnny's Candied Bacon

      Thick sliced applewoood smoked bacon with a secret mic of brown sugar & spiced baked in. Slightly sweet, slightly hot, slight salty.....Extremely addictive.
      $14.00
    • The Dipping Plate

      Our classic dipping plate, just a whole lot better! This table pleaser features spiced EVOO & balsamic at the center\nsurrounded by Leoncini Tuscan ham, capicola, Calabrian soppressata, pepperoni, & salami, sliced tomatoes, seasonal\nfruit, pepperoncini peppers, smoked provolone & burrata cheese with grilled crostini.
    • Jimmy’s Calamari Fritti

      Fresh calamari rings & sliced pickled cherry peppers dredged in seasoned flour & fried crispy. Drizzled with herbed Calabrian chile oil & served with a zesty Cajun remoulade & fresh lemon.
      $16.00
    • Doz Wings

      Chicken Wings served with a choice of sauces, including BBQ, Buffalo (mild to extra hot), Honey Mustard, Butter & Garlic varieties, specialty flavors, and various dry seasonings.
      $12.00
  • Soups & Salads

    • Marilyn's Onion

      Think French onion but with an Italian nuance. Yellow onions are roasted until caramelized over then combined with a hearty herbed beef stock. Served in a crock & topped with a garlic crostini & melted fontina cheese.
    • Minestrata Maritata

      Wedding Soup – This recipe is a family heirloom & closely\nguarded secret. It’s authentic & robust flavors reside in the\nmarriage of the ingredients. We hope you enjoy it as much as\nwe do!
    • Marilyn's Sunday Salad

      Fresh mixed greens, tomato, cucumber, aged Asiago cheese, olives, ham, craisins & almonds. Served dressed & exclusively with Marilyn's Sunday dressing.
    • Pittsburgh Chop Chop Salad

      A Yinzer-style salad complete with house-cut fries, chopped fresh greens, small diced veggies, hard-boiled egg, tomatoes, croutons, & candied bacon pieces. Served with our own celery seed dressing.
    • Marilyn's Famous Surf N Turf Salad

      Fresh bay scallops, shrimp, & Certified Black Angus beef\nwith grilled asparagus, roasted tomato, grilled portobello\nmushroom, black olive, roasted red bell pepper, & white\ncheddar. Served with Marilyn’s robust Italian dressing
      $25.00
    • Mini Marilyn's Sunday Salad

      Fresh mixed greens, tomato, cucumber, aged asiago cheese, olives, ham, craisins, & almonds. Served dressed & exclusively with Marilyn’s Sunday dressing
      $8.00
    • Mini Caesar Salad

      Crisp romaine, parmesan, croutons. Choice of house-made dressings like Italian, Ranch, Bleu Cheese, Balsamic, and more.
      $8.00
    • Side Chef's Salad

      Tomato, cucumber, white cheddar, bacon, & house greens.
      $7.00
    • Side Garden Salad

      Black olives, onion, tomato, cucumber, focaccia croutons, & house greens.
      $7.00
    • Cajun Seared Ahi Tuna Salad

      A lil’ bit o’ sass in this seasonal salad. Sushi grade Ahi tuna coated in Cajun spice then pan-seared & sliced thin. Set upon baby spinach & arugula with mixed lettuce. Adorned with sliced fresh banana peppers, heirloom cherry tomatoes, & cucumbers. Served with house Cajun vinaigrette.
      $24.00
    • Lasagna Salad

      Layers of lasagna noodles, mixed greens, choice of house-made dressings including Italian, Ranch, Bleu Cheese, Balsamic, and more.
  • Sandwiches

    • Jimmy's Steak & Cheese

      Shaved Angus beef chopped on the flat top with caramelized onions & melted white American cheese on an 8” Italian roll. Try it with hot pepper relish for some added kick!
      $16.00
    • Spicy Buttermilk Chicken

      An 8 oz. organic chicken breast lightly pounded, marinated\nin buttermilk, then dipped in a zesty breading & deep-fried\ngolden. Topped with pepperjack cheese, tomato, pickles,\ncrisp romaine, & Nashville ranch sauce. Served on a toasted\nbrioche roll.
      $16.00
    • Ultimate Smash Burger

      Smashed beef patties, typically includes American cheese, lettuce, tomato, and a special sauce on a brioche bun.
      $13.00
    • Shaved Prime Rib

      Shaved prime rib on toasted French bread, typically accompanied by horseradish cream and caramelized onions.
      $17.00
  • Pasta

    • The Abe Froman

      Straight from the 'Sausage King of Chicago' we present your own personal combination of imported ziti, house-made Sicilian sausage, ground beef, house Sunday sauce, & a blend of Italian cheeses all mixed together then topped with provolone & mozzarella. Fired in the oven till melted & bubbly. Finished with a splash of sauce & fresh basil.
      $26.00
    • Jimmy's Meatball Bake

      From the secret menu to the masses. Jimmy's meatball bake\nwill make your day better. This bake combines imported ziti\npasta with Liuzzi ricotta, a handful of Clara's meatballs,\nchunky tomato sauce, fresh basil, & grated cheese. Topped\nwith a combination of mozzarella & provolone cheeses. Fired\ntill browned & stringy.
      $26.00
    • Clara's Red Homemade Spaghetti

      Made from scratch just like Clara would do every Sunday, with red sauce, romano cheese, & meatballs
      $19.00
    • Clara's Blush Spaghetti

      Made from scratch just like Clara would do every Sunday. Blush vodka sauce & freshly grated cheese.
      $19.00
    • Clara's Alfredo Spaghetti

      Made from scratch just like Clara would do every Sunday- with house alfredo sauce & parmesan.
      $19.00
    • Clara's Spicy Red Spaghetti & Stuffed Banana Peppers

      Made from scratch just like Clara would do every Sunday- with house spicy red sauce & stuffed banana peppers.
      $27.00
    • Pesto & Lemon Cream Bucatini

      Imported linguine pasta tossed with our house pesto then\nfinished in a fresh squeezed lemon cream sauce. Adorned with\ngrated parmesan & burst cherry tomatoes.
      $22.00
    • Rustic Mushroom Mafaldine

      A terrific ensemble of roasted wild local mushrooms together with heavy cream, stock, & brandy along with fresh herbs\n& spice. The luxurious sauce is paired with imported mafaldine pasta & finished with parmesan & thyme.
      $26.00
    • I Know It Was You Fredo Pasta Bake

      Baked pasta enveloped in a creamy alfredo sauce, typically includes a blend of cheeses and herbs, finished with a golden crust.
      $28.00
    • Bucatini Alla Scampi

      Jumbo shrimp sautéed in a chardonnay, garlic, & butter scampi sauce, with asparagus, burst cherry tomatoes, & parmesan tossed with imported angel hair pasta & finished with fresh parsley.
      $26.00
    • Frutti Di Mare

      $36.00
    • Italian Sausage & Broccoli

      This traditional Italian dish is vibrant & delicious. Imported orrechiette pasta tossed with garlic, EVOO, chili flake, house ground crumbled sausage, broccoli florets, fresh herb pesto, & Romano cheese.
      $28.00
  • Land & Sea

    • Johnny's Prime Bistro & Frites

      A 12oz. USDA Prime graded bistro cut sirloin grilled to your liking then topped with herbed compound butter & served with a mound of fresh-cut fries.
      $39.00
    • Perfectly Grilled Chicken

      An 8 oz. organic whole muscle grilled chicken breast served with herb roasted fingerling potatoes, fresh seasonal sautéed vegetables, & a garlic honey drizzle
      $25.00
    • Bang Bang

      Norwegian salmon lightly\npan-seared with salt & pepper then covered over in house\nBang Bang sauce. Served with steamed white rice. Finished\nwith toasted sesame seed & shaved green scallion.
      $28.00
    • Sunday Chicken Cutlet

      Breaded chicken cutlet, typically served as a comforting end to the week, may include a simple yet satisfying arrangement of accompaniments.
      $26.00
    • Sunday Chicken Parm

      Breaded chicken breast, marinara sauce, and provolone cheese, typically includes a serving of pasta.
      $26.00
    • 6 Oz. Filet

      Tender 6 oz. filet, customizable cooking temperature. Choices: Rare to Well Done.
      $41.00
    • 10 Oz. Filet

      Rare, Medium Rare, Medium, Medium Well, or Well Done.
      $68.00
    • Marilyn's Favorite

      Grilled shrimp and marinated ribeye, served with a chipotle lime sauce.
      $32.00
    • 12oz Ribeye

      Rare to Well Done.
      $52.00
  • Dessert

    • Carrot Cake

      Layer upon layer of scrumptious carrot cake, silky cream\ncheese icing, chopped walnuts, & a Sailor Jerry caramel rum\nsauce.
      $15.00
    • Chocolate Cake

      Six gigantic layers of rich chocolate cake, iced & layered with\na luxurious chocolate icing & finished with chocolate cookie\ncrumbs.
      $15.00
    • Half Choc. Cake

      A moist chocolate cake typically featuring chocolate frosting or ganache, often enjoyed with a topping of whipped cream or seasonal berries.
      $9.00
    • Half Carrot Cake

      Carrot cake with shredded carrots, walnuts, and typically includes raisins and spices, topped with cream cheese frosting.
      $9.00
    • Tiramisu

      Ladyfingers dipped in espresso, layered with mascarpone cream, and dusted with cocoa powder.
      $15.00
    • Milk & Cookie Cake

      Love cookies & milk? (who doesn’t?) How about cookies & milk as a cake. Two cake layers loaded with chocolate chips & vanilla wafers are separated by a creamy layer of milk mousse. Of course we topped it with more mousse, chocolatey drizzle, & even more chocolate chips. It’s the childhood treat we all need.
      $15.00
    • Tuxedo Cake

      Layers of chocolate cake and vanilla cheesecake, topped with fudge buttercream.
      $12.00
    • Lemon Cake

      $14.00
  • Sides

    • Focaccia Bread

      House-baked focaccia, often featuring a blend of herbs such as rosemary, and lightly topped with olive oil for a moist, airy interior and a crisp crust.
      $3.00
    • French Fried Potatoes

      Potatoes sliced and deep-fried to a golden crisp, lightly seasoned with salt.
      $5.00
    • Steamed White Rice

      Fluffy white grains, perfectly steamed to complement any meal.
      $6.00
    • Sautéed Seasonal Vegetables

      Seasonal vegetables sautéed in olive oil, typically includes a mix of available produce like squash, carrots, and peppers, lightly seasoned.
      $7.00
    • Green Beans

      Green beans sautéed with a blend of seasonings, often accompanied by ingredients like garlic, shallots, or bacon for added flavor.
      $7.00
    • Grilled Asparagus

      Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.
      $7.00
    • Yukon Gold Mashed Potatoes

      $7.00
    • Parmesan Risotto

      Arborio rice cooked until creamy, typically includes butter and is generously topped with grated Parmesan cheese.
      $8.00
    • Side Red Pasta (No Meatball)

      Red pasta, served as a side, typically includes a generous coating of marinara sauce over pasta, sans meatballs, often garnished with herbs.
      $6.00
    • Side Red Pasta W/Mtball

      Red pasta served with a meatball, typically includes a marinara sauce and is garnished with parmesan cheese.
      $8.00
    • Side Fruit Cup

      A side fruit cup typically includes a refreshing mix of seasonal fruits such as strawberries, blueberries, pineapple, and melons.
      $6.00
  • Kids Menu

    • Kids Spaghetti & Meatball

      Freshly cooked spaghetti served with a meatball and topped with a classic red sauce.
      $8.00
    • Hand-Breaded Chicken Strips & Fries

      Hand-breaded chicken strips served alongside fries, typically includes a dipping sauce.
      $10.00
    • Grilled Cheese & Fresh Fruit Cup

      American cheese melted between slices of buttery, grilled white bread, accompanied by a fresh fruit cup.
      $7.00
    • Buttered Noodles

      A simple dish of noodles lightly coated in melted butter, often garnished with a sprinkle of parmesan cheese.
      $6.00
    • Mac & Cheese

      Creamy, classic macaroni in a rich, velvety cheese sauce.
      $8.00

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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