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Appetizers
- Shrimp Rollslarge shrimp, shredded vegetables, wrapped in a rice skin served with a hosin sriracha sauce topped with chopped roasted peanuts$12.00
- Oyster On The Half Shellfresh cape may salts$8.00
- Clams On Half Shellfresh local top neck clams$7.00
- Steamed Musselsserved with our homemade marinara sauce or roasted garlic sauce$10.00
- Mozzarella Sticksserved with our homemade tomato sauce$8.00
- Scallops Wrapped In Baconarge sea scallops wrapped in bacon deep fried & served over a pesto cream sauce$12.00
- Shrimp Cocktaillarge gulf shrimp served with lemon and cocktail sauce$12.00
- Cold Crab Fingerslarge blue claw served with a horseradish dijon sauce$13.00
- Clams Casinoclams stuffed with diced red bell peppers, onions, fresh bread crumbs and apple wood bacon$12.00
- Steamers18 local little neck clams served with melted butter$12.00
- Crab Minisdeep fried mini crab cakes, served with a remoulade sauce$12.00
- Calamaridusted in seasoned semolina flour & deep fried, served with marinara sauce$12.00
Home Made Soups
- New England Clam Chowder$4.00
- Old Bay Red Crab Chowder$6.00
- Creamy Jumbo Lump She Crab$8.00
Entrees
- Broiled Captain’s Speciallobster tail, flounder, scallops, shrimp, jumbo lump crab imperial$40.00
- Broiled Scallopsfresh sea scallops lightly seasoned$27.00
- Broiled Crab Imperialjumbo lump crab meat$36.00
- Broiled Flounderfresh fillets lightly seasoned$26.00
- Broiled Stuffed Shrimpwith jumbo lump crab imperial$36.00
- Broiled Salmontopped with a maple balsamic glaze and crispy shallots$27.00
- Cold Seafood Combojumbo lump crabmeat, shrimp cocktail, and blue crab fingers$30.00
- Eggplant Rollintini With Spaghettiightly fried sliced eggplant rolled with fresh spinach, ricotta and locatelli cheese, baked in our marinara sauce and topped with mozzarella cheese$16.00
- Chicken Parmigiana With Spaghettitopped with our homemade tomato sauce and mozzarella cheese$18.00
- Blackened Yellowfin Tuna(suggested temperature: rare) served with a sweet thai chile sauce$28.00
- Grilled Mahi Mahiserved with a ginger lime jalapeno mango salsa$25.00
- Pan Seared Yellowfin Tuna(suggested temperature: rare) topped with a teriyaki glaze and toasted sesame seeds$28.00
- Pork Chop12 oz. prime french cut char-grilled and served with an applewood bacon caramelized onion orange maramalade$26.00
- Soft Shell Crabs Over Spaghettifresh maryland soft shell crabs sauteed in a white wine roasted garlic sauce$30.00
- Crab Maria Over Linguinijumbo lump crabmeat tossed in a pesto sherry cream sauce$34.00
- Lobster Raviolitopped with jumbo lump crabmeat in a sherry tomato cream sauce$36.00
- Scampi Over Spaghettilarge shrimp sauteed with spinach and roasted peppers in a white wine, garlic butter sauce$25.00
- White Clam Sauce Over Linguinitender little necks and fresh chopped clams sauteed in a fresh basil garlic sauce$23.00
- Lobster Fra Diavlo Over Linguinifresh lobster sauteed in a spicy white wine marinara sauce$36.00
- Steamed Alaskan King Crab Legs2 lbs. cracked & split served with melted butter$45.00
- Steamed Shrimptwenty large gulf shrimp peeled and seasoned with old bay$25.00
- Steamed Maine Lobster Dinnerlarger size lobsters available. ask your server$25.00
- Steamed Clam Bake$10.00
- Fried Homemade Crab Cakesstuffed with jumbo lump crabmeat served with a roasted pepper cream sauce$36.00
- Fried Shrimplarge hand breaded shrimp$22.00
- Fried Scallopsfresh hand breaded sea scallops$27.00
- Fried Flounderfresh hand breaded filets of fluke$26.00
- Fried Soft Shell Crabsfresh hand breaded maryland soft shells$28.00
- Fried Mixed Seafoodfresh hand breaded flounder, scallops, shrimp & crab cake$36.00
Menu Photos
Menu Photos
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