Marie Callender's Restaurant & Bakery Menu

Tart sliced apples, sweetened and lightly-spiced with cinnamon.

With juicy, tart, red cherries.

Chocolate blended with our creamy vanilla custard. Topped with fresh whipped cream or fluffy meringue.

Rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream.

If you're a lover of cheesecake, this pie is for you. A melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping.

Real vanilla and a dash of nutmeg accent this rich egg custard.

Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples.

Layers of rich lemony custard with a sour cream topping - light and refreshing.

Chocolate cream, coconut and chopped pecans over a layer of chocolate. Topped with fresh whipped cream or fluffy meringue

Try the special taste of Kahlúa mocha throughout our velvety cream cheese pie in a chocolate cookie crust.

The tart flavor of Key Limes, blended creamy and smooth in a graham cracker crust.

Our melt-in-your mouth cream cheese pie with a tangy lemon topping. Whipped cream ava

Our most popular pie! Slightly tart, slightly sweet, topped with a light golden meringue.

With thick sliced peaches.

Our famous pumpkin pie has just the right amount of spice.

Raspberries and blackberries baked together, with a hint of apples. 'No Sugar Added' Contains natural fruit sugars.

Tart and refreshing rhubarb.

Roasted Turkey Dinner MC Signature Item Served over our apple-sage stuffing and topped with homemade giblet gravy. Served with fresh mashed potatoes, tangy cranberry sauce and fresh seasonal vegetables.

NEW! Honey Ginger Glazed Salmon Delightful Dishes Item Grilled salmon fillet brushed with a house-made honey ginger glaze, atop rice and served with seasonal vegetables.

Slow-baked with Angus ground beef, onions, green peppers, carrots and special seasonings. Topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Seasoned and seared 6 oz. steak topped with house-made roasted garlic butter and paired with a cajun-spiced skewer of tender shrimp. served with loaded mashed potatoes and fresh seasonal vegetables.

Grilled chicken breast atop fresh broccoli and fettuccine pasta, tossed in a parmesan, romano and asiago alfredo sauce.

Slow-baked with 100% Angus ground beef, onions, green peppers, carrots and special seasonings and topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Home-style Beef Stroganoff Tender beef sauteed with fresh mushrooms in a demi-glace red wine beef sauce, with carmelized onions and a hint of Grey Poupon Dijon. Served over fettuccine needles with a dollop of sour cream.

Tender chunks of chuck roast slow-simmered for full flavor and tenderness and topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Your choice of 4 mini chicken pot pies, 4 shepherd's pies, or 2 of each. includes fresh salad and cornbread.

Grilled chicken breast, fresh broccoli, penne pasta in a creamy parmesan, romano and asiago alfredo sauce. Serves 4-6 people and includes Cornbread & Honey Spread.

Fresh avocado, pico de gallo, spicy chipotle ranch dressing layered and topped with Cajun grilled shrimp. Served chilled with crispy tortilla chips.

Onion-battered green beans fried to a crisp, golden brown and seasoned with Cajun spices. Served with spicy chipotle ranch dressing.

Crispy, golden mozzarella sticks dusted with parmesan cheese. Served with marinara sauce.

Six crispy wings tossed with Buffalo, honey-sriracha, Nashville hot, or barbeque sauce and served with a side of blue cheese or ranch.

Ala cart (no bread)

Served with side of cornbread

Ala cart (no bread)

Angus ground beef, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo.

Angus ground beef, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo.

Our petite Chicken Pot Pie is served with a Caesar salad. Includes a FREE slice of pie!* *Excludes Cheesecakes and Seasonal Fresh Fruit Pies. Not valid with Free Pie Monday Weekday Special.

Tender chunks of chuck roast slow-simmered for full flavor and tenderness, topped with a cabernet beef reduction. Served with fresh mashed potatoes and fresh seasonal vegetables.

Grilled chicken breast atop fresh broccoli and fettuccine pasta, tossed in a parmesan, romano and asiago alfredo sauce.

Roasted Turkey Dinner MC Signature Item Served over our apple-sage stuffing and topped with homemade giblet gravy. Served with fresh mashed potatoes, tangy cranberry sauce and fresh seasonal vegetables.

NEW! Honey Ginger Glazed Salmon Delightful Dishes Item Grilled salmon fillet brushed with a house-made honey ginger glaze, atop rice and served with seasonal vegetables.

Slow-baked with Angus ground beef, onions, green peppers, carrots and special seasonings. Topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Grilled chicken breast and tender shrimp lightly sautéed in a rich, creamy sauce blended with crispy bacon, fresh garlic, egg yolk, green peas, and parmesan cheese, then topped with fresh parsley.

NEW! Top Sirloin & Shrimp* Seasoned and seared 6 oz. steak topped with house-made roasted garlic butter and paired with a Cajun-spiced skewer of tender shrimp. Served with loaded mashed potatoes and fresh seasonal vegetables.

Seasoned and seared 10 oz. steak topped with house-made roasted garlic butter. Served with loaded mashed potatoes and fresh seasonal vegetables.

A blend of iceberg and romaine topped with a chicken breast, Blue Cheese crumbles, applewood smoked bacon, avocado, fresh roma tomatoes, green onions and a chopped hard-boiled egg. With your choice of dressing: bleu cheese, ranch, thousand island, Italian or fat-free tomato basil.

Iceberg, romaine, a blend of three cheeses and tortilla strips tossed in chipotle ranch dressing. Topped with Cajun-grilled chicken, avocado, roasted corn, black beans and pico de gallo.

Iceberg, romaine, a blend of three cheeses and tortilla strips tossed in chipotle ranch dressing. Topped with ancho-marinated shrimp, avocado, roasted corn, black beans and pico de gallo.

Romaine lettuce tossed with our signature caesar dressing, garlic croutons, and asian, romano, and parmesan cheese, topped with a grilled chicken breast. 700 cal.

Romaine lettuce tossed with our signature caeser dressing, garlic croutons and asiago, romano, and parmesan cheese.

Grilled chicken atop crisp romaine, carrots, green onion, red cabbage and kohlrabi with sesame dressing, crispy wontons and spicy thai peanut sauce.

“Crisp lettuce tossed with jack and cheddar cheese, tortilla strips and spicy BBQ ranch dressing. Topped with chicken tenders, roasted corn, black beans, pico de gallo and fresh avocado.” This item does NOT come with a slice of pie.

NEW! Honey Mustard Chicken Crunch A blend of iceberg and romaine tossed with applewood smoked bacon, red onions, red peppers, tomatoes, a blend of three cheeses and honey mustard dressing, then topped with crispy chicken tenders.

Sliced usda choice roast beef with caramelized onions, sautéed mushrooms, and melted swiss cheese on a grilled french baguette and served with hot au jus. 730 cal.

Thinly shaved ham on grilled Parmesan sourdough with lettuce, tomato and Sweet Gherkin Thousand Island dressing.

Our famous original recipe meatloaf piled high with lettuce, tomato and mayonnaise on grilled parmesan sourdough.

Roasted turkey, apple-sage stuffing and house-made giblet gravy over grilled sourdough bread. Served with fresh mashed potatoes. Cal:

Turkey Croissant Club MC Signature Item Roasted turkey, applewood smoked bacon, tomato, avocado, lettuce and mayonnaise on a flaky butter croissant.

Crisp lettuce, tomato, pickles, Sweet Gherkin Thousand Island dressing.

Grilled parmesan sourdough piled high with crisp lettuce, tomato, pickles, aged American cheese, applewood smoked bacon, onion rings and Sweet Gherkin Thousand Island dressing.

Traditional Frisco Burger* Grilled parmesan sourdough with crisp lettuce, tomato, pickles, and Sweet Gherkin Thousand Island dressing.

NEW! Breakfast Crispy tater tots, melted aged cheddar, applewood smoked bacon, mayonnaise and a fried egg.

Veggie Tacos Vegetarian** Grilled red onions, mushrooms, poblano peppers, red bell peppers, zucchini and our three cheese blend inside soft corn tortillas. Topped with roasted corn, black beans, avocado and pico de gallo. Served with black beans. No additional side included

Spicy Beef & Chicken Sautéed shrimp, fresh vegetables, oven-roasted tomatoes and mushrooms in a spicy Thai shrimp sauce. Served with herb rice and topped with basil.

Grilled Cheese Served with Fries. substitute fresh fruit for fries at no additional charge.

Our kids favorite Kraft Macaroni and cheese served with garlic bread.

Choice of alfredo or marinara sauce and sprinkled with parmesan cheese.

Two mini burgers served with fries. Want cheese? Just ask!

*Requires 2 hours advance notice.

20 oz sprite with ice

Marie's Famous Pies & Desserts The perfect ending to your perfect meal – a delicious slice of Marie's legendary pie. Make it á la mode - add a scoop of French vanilla ice cream!

With juicy, tart, red cherries.

Chocolate blended with our creamy vanilla custard. Topped with fresh whipped cream or fluffy meringue.

Rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream.

Coconut folded into our rich vanilla cream. Topped with fresh whipped cream or fluffy meringue.

If you're a lover of cheesecake, this pie is for you. A melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping.

Real vanilla and a dash of nutmeg accent this rich egg custard.

Layers of rich lemony custard with a sour cream topping - light and refreshing.

Chocolate cream, coconut and chopped pecans over a layer of chocolate. Topped with fresh whipped cream or fluffy meringue.

The tart flavor of Key Limes, blended creamy and smooth in a graham cracker crust.

Our most popular pie! Slightly tart, slightly sweet, topped with a light golde