Marie Callender's Menu

Crispy, golden mozzarella sticks dusted with parmesan cheese. Served with marinara sauce.

Three-cheese spinach and artichoke dip served hot and topped with pico de gallo and melted parmesan cheese. Served with crispy tortilla chips.

Onion-battered green beans fried to a crisp, golden brown and seasoned with Cajun spices. Served with spicy chipotle ranch dressing.

Lightly breaded and boneless chicken tenders served with ranch dressing and BBQ sauce.

A sampling of mozzarella sticks, onion rings, crispy green beans and crispy chicken tenders. Served with spicy chipotle ranch and marinara sauce for dipping.

Sweet onion, lightly battered, fried to golden brown and sprinkled with cajun seasoning. Served with your choice of dipping sauce.

Crispy battered cauliflower served with Buffalo sauce for dipping

Baked fresh daily. Served with our famous honey-butter

Iceberg, romaine, a blend of three cheeses and tortilla strips tossed in spicy chipotle ranch dressing. Topped with Cajun-grilled chicken, avocado, roasted corn, black beans and pico de gallo. Served with our famous golden cornbread and honey spread.

Iceberg, romaine, a blend of three cheeses and tortilla strips tossed in chipotle ranch dressing. Topped with ancho-marinated shrimp, avocado, roasted corn, black beans and pico de gallo.

Romaine lettuce tossed with our signature Caesar dressing, garlic croutons and Asiago, Romano and Parmesan cheeses.

Romaine lettuce tossed with our signature Caesar dressing, garlic croutons and Asiago, Romano and Parmesan cheeses. Topped with chicken.

Romaine lettuce tossed with our signature Caesar dressing, garlic croutons and Asiago, Romano and Parmesan cheeses. Topped with Shrimp.

A blend of iceberg and romaine topped with a chicken breast, bleu cheese, applewood smoked bacon, avocado, fresh roma tomatoes, green onions, carrots, red cabbage and a chopped hard-boiled egg. Add your choice of dressing: bleu cheese, ranch, house-made signature Sweet Gherkin Thousand Island or Italian.

A blend of iceberg and romaine tossed with applewood smoked bacon, red onions, red peppers, tomatoes, a blend of three cheeses and honey mustard dressing, then topped with crispy chicken tenders.

Crisp lettuce tossed with jack and cheddar cheese, tortilla strips and spicy BBQ ranch dressing on the side. Topped with chicken tenders, corn, black beans and fresh avocado. Served with our famous golden cornbread and honey spread.

Angus ground beef, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo. Served with Cornbread or Garlic Toast

Choose from Potato Cheese, Vegetarian Vegetable or Navy Bean. Served with Cornbread or Garlic Toast

Angus ground beef, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo. Served with Cornbread or Garlic Toast

Sliced USDA Choice roast beef with caramelized onions, sautéed mushrooms and melted swiss cheese on a grilled French baguette. Served with hot au jus.

Sliced USDA Choice roast beef piled high on a grilled French baguette, served with hot au jus on the side for dipping. Served with Marie's seasoned fries.

Roasted turkey, applewood smoked bacon, tomato, avocado, lettuce and mayonnaise on a flaky butter croissant.

Our famous original recipe meatloaf piled high with lettuce, tomato and mayonnaise on grilled parmesan sourdough.

Thinly shaved ham on grilled parmesan sourdough with lettuce, tomato and Sweet Gherkin Thousand Island dressing.

Turkey, tomatoes, lettuce and mayonnaise on wheat bread.

Albacore Tuna Salad with lettuce and tomato on wheat bread.

Grilled red onions, mushrooms, Poblano peppers, red bell peppers, zucchini and our 3-cheese blend inside soft corn tortillas topped with roasted corn, black beans, avocado and pico de gallo.

Roasted turkey, apple-sage stuffing and house-made giblet gravy over grilled sourdough bread. Served with fresh mashed potatoes and cranberry sauce. No additional side included.

Applewood smoked bacon, tomatoes, lettuce, mayonnaise and fresh avocado on grilled parmesan sourdough. Served with Marie's seasoned fries.

Grilled ancho-marinated shrimp or grilled chicken breast, shredded cabbage, onion, cilantro and chipotle ranch dressing inside soft corn tortillas. Served with black beans and fresh pico de gallo. No additional side included.

Crisp bacon, fresh tomato, and melted American cheese on Parmesan sourdough bread.

Grilled parmesan sourdough with crisp lettuce, tomato, pickles, and Sweet Gherkin Thousand Island dressing.

Crisp lettuce, tomato, pickles, Sweet Gherkin Thousand Island dressing and aged American cheese.

Crisp lettuce, tomato, pickles and house-made signature Sweet Gherkin Thousand Island dressing. Served with Marie's seasoned fries.

A delicious beef patty smothered in our famous chili. Topped with aged cheddar and jack cheese and green onions on a toasted bun.

NEW! Breakfast Crispy tater tots, melted aged cheddar, applewood smoked bacon, mayonnaise and a fried egg.

Thick and juicy plant-based burger layered with house garlic mayo, caramelized onion jam, and crispy kale on a toasted classic bun.

Grilled chicken breast atop fresh broccoli and fettuccine pasta, tossed in a parmesan, romano and asiago alfredo sauce.

Tender chunks of chuck roast slow-simmered for full flavor and tenderness, topped with a cabernet beef reduction. Served with fresh mashed potatoes and fresh seasonal vegetables.

Grilled chicken breast and tender shrimp lightly sautéed in a rich, creamy sauce blended with crispy bacon, fresh garlic, egg yolk, green peas, and parmesan cheese, then topped with fresh parsley.

Slow-baked with 100% Angus ground beef, onions, green peppers, carrots and special seasonings and topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Grilled salmon fillet brushed with a house-made honey ginger glaze, atop rice and served with seasonal vegetables.

Tender beef sautéed with fresh mushrooms in a demi-glace red wine beef sauce, with caramelized onions and a hint of Grey Poupon® Dijon. Served over fettuccine noodles with a dollop of sour cream.

Seasoned and seared 6 oz. steak topped with house-made roasted garlic butter and paired with a Cajun-spiced skewer of tender shrimp. Served with loaded mashed potatoes and fresh seasonal vegetables.

Crispy beer-battered cod fillets, served with fries, housemade almond slaw and tarter sauce.

Tender beef, carrots, zucchini, peas and mushrooms in a mushroom burgundy sauce. Topped with mashed potatoes and crusted with a three-cheese blend. Served with a Caesar salad.

Our petite Chicken Pot Pie is served with a Caesar salad.

With juicy, tart, red cherries.

Chocolate blended with our creamy vanilla custard. Topped with fresh whipped cream.

Rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream.

Coconut folded into our rich vanilla cream. Topped with fresh whipped cream or fluffy meringue.

A melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping.

Real vanilla and a dash of nutmeg accent this rich egg custard.

Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples.

Layers of rich lemony custard with a sour cream topping - light and refreshing.

Our traditional apple pie with a crumbly cinnamon streusel topping.

Chocolate cream, coconut and chopped pecans over a layer of chocolate. Topped with fresh whipped cream or fluffy meringue.

Try the special taste of Kahlúa mocha throughout our velvety cream cheese pie in a chocolate cookie crust.

The tart flavor of Key Limes, blended creamy and smooth in a graham cracker crust.

Our melt-in-your mouth cream cheese pie with a tangy lemon topping. Whipped cream available upon request.

Slightly tart, slightly sweet, topped with a light golden meringue.

Tart sliced apples, sweetened and lightly-spiced with cinnamon. 'No Sugar Added' Contains natural fruit sugars.

Raspberries and blackberries baked together, with a hint of apples. Contains natural fruit sugars.

With thick sliced peaches.

Raspberries and blackberries baked together, with a hint of apples.

Tart and refreshing rhubarb baked in our flaky golden crust.

Fresh ripe strawberries mixed in our sweet, home-made glaze.

Tart sliced apples, sweetened and lightly-spiced with cinnamon. 'No Sugar Added' Contains natural fruit sugars.

With juicy, tart, red cherries.

Chocolate blended with our creamy vanilla custard. Topped with fresh whipped cream.

Rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream.

Coconut folded into our rich vanilla cream. Topped with fresh whipped cream or fluffy meringue.

A melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping.

Real vanilla and a dash of nutmeg accent this rich egg custard.

Our traditional apple pie with a crumbly cinnamon streusel topping.

Fresh ripe strawberries mixed in our sweet, home-made glaze.

Chocolate cream, coconut and chopped pecans over a layer of chocolate. Topped with fresh whipped cream or fluffy meringue.

Try the special taste of Kahlúa mocha throughout our velvety cream cheese pie in a chocolate cookie crust.

The tart flavor of Key Limes, blended creamy and smooth in a graham cracker crust.

Our melt-in-your mouth cream cheese pie with a tangy lemon topping. Whipped cream available upon request.

Slightly tart, slightly sweet, topped with a light golden meringue.

With thick sliced peaches.

Raspberries and blackberries baked together, with a hint of apples. Contains natural fruit sugars.

Raspberries and blackberries baked together, with a hint of apples.

Tart and refreshing rhubarb baked in our flaky golden crust.

Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples.

Layers of rich lemony custard with a sour cream topping - light and refreshing.

Grilled chicken breast, fresh broccoli, penne pasta in a creamy parmesan, romano and asiago alfredo sauce.

Tender chunks of chuck roast slow-simmered for full flavor and tenderness and topped with mushroom cabernet gravy. Served with fresh mashed potatoes and fresh seasonal vegetables.

Slow-baked with 100% Angus beef, onions, green peppers, carrots, and special seasonings. Topped with mushroom-cabernet gravy and served with mashed potatoes and fresh vegetables.

Tender beef sautéed with mushrooms and a demi-glaze red wine beef size, caramelized onions, and a hit of Grey Poupon Dijon. Served over fettuccine with a dolop of sour cream.

Regular or Large

Regular or Large

Regular or Large

Regular or Large

Regular or Large

Regular or Large

Regular or Large