Traditional Greek Spreads
- TZATZIKIYOGURT, CUCUMBER & GARLIC SPREAD$8.00
- MELITZANOSALATAROASTED EGGPLANT SPREAD$10.00
- SKORDALIAWALNUTS, POTATOES & GARLIC$10.00
- TARAMOSALATACAVIAR & OLIVE OIL SPREAD$12.00
- TIROKAFTERIFETA CHEESE PUREED W/ ROASTED SPICY PEPPERS$12.00
- HUMMUSROASTED RED PEPPER & TAHINI$10.00
- PIKILIAOUR 6 TRADITIONAL SPREADS$20.00
- PIKILIA SAMPLERYOUR CHOICE OF 3 SPREADS$14.00
- DIPS & CHIPSOUR 6 SPREADS SERVED W/ LIGHTLY FRIED PITA BREAD SLICED INTO CHIPS$23.00
- DIPS & CHIPS SAMPLERYOUR CHOICE OF 3 SPREADS$15.00
- FETA CHEESEIMPORTED FROM GREECE$10.00
- DOLMADESSTUFFED GRAPE LEAVES$10.00
MAGIREFTA - GREEK SPECIALS
- PASTICHIOCASSEROLE DISH OF PASTA & GROUND MEAT, TOPPED WITH BÉCHAMEL$22.00
- MOUSAKALAYERED CASSEROLE DISHOF EGGPLANTS. POTATOES, & GROUND MEAT TOPPED WITH BACHAMEL$25.00
- VEGETARIAN MOUSAKALAYERED CASSEROLE DISH OF EGGPLANTS. POTATOES, ZUCHINI & LENTILS TOPPED WITH BACHAMEL$25.00
- KOKKINISTOBONELESS SHORT RIBS BRAISED IN TOMATO STEW$29.00
- Lamb ShankSlow cooked and served with orzo in light tomato sauce.$38.00
Soups & Salads
- MARIASShredded Cabbage, carrot, celery and roasted red pepper
- MARIAS WITH BEETSShredded Cabbage, carrot, celery and roasted red pepper with beets on top
- Greek SaladROMAINE, DILL, SCALLIONS, TOMATOES, CUCUMBERS, PEPPERS, RED ONIONS, DOLMADES & FETA
- MIXED GREEN SALADSPRING GREENS, FETA & CRANBERRIES
- Seafood SaladCalamari, Octopus, Mussels & Shrimp served cold with a medley of beans, vegetables, herbs & spices , topped with a light vinaigrette$21.00
- Mediterranean Bean SaladMedley of beans, vegetables, herbs & spices$14.00
- LENTILVEGAN & GLUTEN FREE$10.00
- Avgolemono SoupChicken, lemon & orzo soup.$10.00
- BEET SALAD$12.00
KREATA - MEATS
- GRILLED CHICKENMARINATED & CHARCOAL GRILLED CHICKEN BREAST$20.00
- CHICKEN SOUVLAKICHUNKS OF CHICKEN BREAST PASSED THROUGH A SKEWER WITH PEPPERS & ONIONS$22.00
- PORK SOUVLAKI$22.00
- LAMB SOUVLAKI$29.00
- BEEF SOUVLAKION SKEWER WITH PEPPERS & ONIONS$29.00
- BIFTEKITRADITIONAL GREEK STYLE. Pork, Beef & Lamb$22.00
- CHICKEN BIFTEKITRADITIONAL GREEK STYLE CHICKEN PATTY$22.00
- PORK CHOPS$27.00
- STUFFED CHICKENWITH SPINACH & FETA THEN TOPPED IN LIGHT BEURRE BLANC SAUCE$31.00
- GREEK CHICKEN$30.00
- KOTOBACONCHICKEN BREAST WRAPPED IN BACON & CHARCOAL GRILLED$26.00
- Ribeye Steak$59.00
- BABY LAMB CHOPSCHARCOAL GRILLED$43.00
- SMALL MEAT PLATTERASSORTMENT OF MEATS- Sausage, Chicken & Traditional Bifteki, Chicken Breast and Pork Souvlaki$59.00
- LARGE MEAT PLATTERASSORTMENT OF MEATS SERVED OVER FRESH HAND CUT FRIES. CHEF'S CHOICE.$114.00
- SURF N' TURF
THALASSINA - SEAFOOD
- SHRIMPYour choice of Fried or Grilled Only Grilled is Gluten Free$29.00
- SHRIMP SCAMPI$30.00
- GARIDES SAGANAKISAUTEED SHRIMP BROILED WITH FRESH TOMATO, PEPPERS & FETA$34.00
- SALMON FILLETBROILED & TOPPED WITH A LIGHT LEMON BUTTER SAUCE$36.00
- FILET OF LEMON SOLEBROILED W/ SEASONING & TOPPED WITH OUR PARSLEY BEURRE BLANC$32.00
- STUFFED FILET OF FLOUNDERSTUFFED WITH SPINACH & FETA AND TOPPED W/ BEURRE BLANC$36.00
- SCALLOPSBROILED SEA SCALLOPS TOPPED WITH A LIGHT LEMON BUTTER SAUCE$36.00
- SHRIMP & SCALLOPSTOPPED WITH OUR SCAMPI SAUCE & SERVED W/ VEGETABLE RICE PILAF$42.00
- TWIN TAILSTWO 8OZ LOBSTER TAILS
- SWORDFISH SOUVLAKIMarinated swordfish chunks skewered with peppers & onions , charcoal grilled$32.00
- SWORDFISHGrilled Swordfish Steak topped with scallion beurre blanc$36.00
APPETIZERS
- SPANAKOPITA$15.00
- STUFFED PORTOBELLOGRILLED PORTOBELLO MUSHROOM AND STUFFED W/ FRESH SPINACH & FETA CHEESE$18.00
- KOLOKITHAKIAPANFRIED ZUCCHINI$19.00
- GIGANTESGIANT BEANS BAKED W/ ONIONS & TOMATOES$14.00
- SPITIKO LOUKANIKOHOMEMADE SPICY OR SWEET SAUSAGE$17.00
- SAGANAKIFRIED KEFALOGRAVIERA CHEESE$16.00
- FETA SAGANAKISesame seed battered & fried topped with cranberries and honey$16.00
- HALOUMIGRILLED GOAT CHEESE SERVED OVER GRILLED TOMATOES & PITA BREAD$17.00
- STUFFED CLAMSW/ LUMP CRAB MEAT
- CALAMARIFRIED OR **GRILLED$20.00
- MUSSELS GRECOSTEAMED MUSSELS IN A FRESH TOMATO SAUCE W/ A SPLASH OF OUZO TOPPED W/ FETA$22.00
- GRILLED VEGETABLESRed Bell Peppers, Asparagus, Zucchini & Chinese Eggplant topped in a light balsamic glaze$12.00
- KEFTEDESFRIED MEATBALLS$19.00
- CRAB CAKE$16.00
- MARIDAKILIGHTLY PAN FRIED SMELTS$19.00
WHOLE FISH
- BranzinoCharcoal grilled whole with fresh squeezed lemon juice & olive oil . Can be deboned & filleted upon request.
- Red Snapper
- SARDINESWHOLE SARDINES GRILLED OR FRIED$22.00
DESSERT
- LEMON PIE
- BLUEBERRY BAKLAVAExecutive chef Maria Petridis winning dessert from Food Network's Chopped
- Oreo Crust Chocolate Mousse
- Baklava
- EkmekLayers of shredded fillo, semolina custard, homemade whipped cream & toasted almonds on top
