- Honey & Fig Goat Cheese - N. Carolina: Smooth, classic & sweet chèvre. - Brie - France: Creamy, rich, and irresistible. - Saint Nectaire - France: Semi-soft and flavorful, slight acidity. - Hooks 3 Year Cheddar - Wisconsin: Acidic, sharp, and...
THE MEATS
- Jamón Serrano - Spain: Dry-cured, sweet. - Sweet Soppressata - Virginia: Hints of fennel, pink peppercorn & coriander. - Coppa Piccante - Italy: Red pepper pop of flavor, hints of paprika. - Szechwan Lemongrass Peppered Salami - Colorado: Cit...
KITCHEN SPECIALTIES
- Chef Select Charcuterie $28: International and domestic selection of 4 meats and 3 cheeses - Two+Two $19: Choose 2 meats and 2 cheeses. Each Additional Item $4 - The Ringstrasse $15: A salty and mild German Bratwurst and a spicy Vienna sau...
OUR HOUSE SPECIALTY
St. Louis-Style Cheese Pizza
Toppings $1.50 ea: Pepperoni, Italian Sausage, Prosciutto, Salami, Onions, Green Peppers, Banana Peppers, Mushrooms, Black Olives, Artichokes, Pineapple, Eggplant, Rocket Salad, Basil, Tomatoes Specialty Topping $4 ea: Grilled Chicken
$14.00
SPECIALTY ST. LOUIS-STYLE PIZZAS
The Sicilian
Italian sausage, pepperoni, black olives, green peppers, red onions.
$16.50
The Super Tuscan
Prosciutto, Italian sausage, pepperoni.
$16.50
The Mushroom
Wild mushrooms, roasted garlic, white truffle oil, topped with rocket salad, no tomato sauce.
$16.50
The Mayorʼs Wife
Roasted eggplant and red pepper, marinated tomatoes, basil.
$15.00
Margauxʼs Southern Heat
Grilled chicken, buffalo sauce, house blend of cheeses, red onions, jalapeños and served with a side of ranch.
Stuffed with salami, pepperoni, basil, and a side of marinara.
$16.00
Cheese Calzone
$14.00
Toppings
Pepperoni, Italian Sausage, Prosciutto, Salami, Onions, Green Peppers, Banana Peppers, Mushrooms, Black Olives, Artichokes, Pineapple, Eggplant, Rocket Salad, Basil, Tomatoes
$1.00
Specialty Topping
Grilled Chicken
$4.00
SALADS
Margauxʼs House Salad
Italian mixed greens, artichoke hearts, pimentos, red onions, grated parmesan, red wine vinaigrette
$12.00
Watermelon Feta Seasonal Salad
Crunchy spring mix and arugula, topped with watermelon, feta cheese, sliced red onion, dried cranberries and a chiffonade of mint, drizzled with a white wine balsamic vinaigrette
$13.00
Missyʼs Classic Salad
Mixed greens, cherry tomatoes, mushrooms, black olives, green peppers, house cheese, red onion and pepperoncinis with a red wine vinaigrette; (add chicken $3)
Traditional Italian sausage flattened and topped with marinara sauce, green pepper, onion and house cheese; served on a hoagie roll
$13.00
Cuban
A traditional hot, pressed Cuban sandwich; made from southern pulled pork, Italian prosciutto, topped with provolone cheese, Lusty Monk Mustard & pickles
$13.00
Chicken Salad Sandwich
Gourmet, white meat chicken salad with crunchy celery, romaine lettuce and freshly sliced roma tomatoes; served on organic 21whole grain bread
$12.00
Meatball Sandwich
Made-from-scratch meatballs with red sauce and creamy, melted house blend of cheeses; served on a hoagie roll
$13.00
Lasagna
A classic beef and pork lasagna made with mozzarella, ricotta and topped with house cheese
Sweet & Unsweet Tea, Raspberry Tea, or Smart Water
$4.00
DESSERTS
Tiramisu
Elegant, rich and fluffy layered Italian dessert made with delicate ladyfingers and espresso
$9.00
Cannoli
Two Cannoli shells stuffed with marscopone and ricotta cheeses dipped in chocolate chips and pistachio
$9.00
New York Style Cheese Cake
Classic cheesecake topped with strawberries
$9.00
Caramel Cheesecake
A decadent version of a classic cheesecake
$9.00
Lemon Blueberry Mascarpone Cake
A light creme-filled vanilla crumb cake topped with blueberries and a blueberry compote
$9.00
Cotton Candy Swirl Cheesecake
Colorful and sweet, a twist on your favorite cheesecake
$9.00
Sparkling
Jeio, Prosecco Brut
Italy, NV Intense and fresh nose of citrus fruits and saline sensations
Whites
Bon Anno, Chardonnay
Los Carneros, CA, 2019 Dry, unoaked, bursting with apple blossoms and white flowers
Attems, Pinot Grigio
Venizia, Italy, 2019 A Pinot Grigio with sliced pear, flint and green melon
Fournier Pere & Fils, Sauvignon Blanc
Loire Valley, France, 2019 A powerful nose boasting aromas of exotic fruits
Las Lilas, Vinho Verde Rosé
Aragon, Spain, 2019 Lightly effervescent with cherry flavors
Atilia, Trebbiano D'Abruzzo Organic
Abruzzo, Italy, 2020 A taste of an Italian beach in the summertime
Christopher P. Schumann Nägler, Riesling
Rheingau, Germany, 2017 An off-dry, lightly aromatic scent of gardenia with great acidity
Wimmer, Grüner Veltliner
Ketzelsdorf-Poysdorf, Austria, 2020 Full bodied with an aromatic nose with elegant fruit, subtle minerality, delicately juicy with firm acid structure
Peirano Estate, Chardonnay
Lodi, CA, 2018 Elegant oak and butter
Kalls, Riesling Rabinett
Pfalz, Germany, 2019 A medium bodied sweet Riesling
Wine Flights
The French Flight
Jeio, Prosecco, NV Fournier Pere & Fils, Sauvignon Blanc, 2019 Lunar Apoge, Syrah, 2019 Côte du Rhône, GSM Blend, 2019
The Italy Flight
Jeio, Prosecco Brut, NV Borgo Dei Trulli, Salento Primitivo, 2019 Marchesi Biscardo Corvina della Provincia di Verona, 2018 IL Vescovado, DOCG Chianti, Sangiovese, 2019