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Margaritaville Restaurant Menu

$Restaurant, Bar & grill, Cocktail bar
1111 N Ocean Dr, Hollywood, FL 33019

  • BREAKFAST BEACH FAVORITES

    • COLD-PRESSED JUICES

      Fresh Pressed to Order. Choice of: 100–289 cal

    • TROPICAL FRUIT PARFAIT

      Fresh Mango, Granola, Yogurt, Kiwi, Toasted Coconut (540 cal)

    • STEEL CUT OATMEAL

      Golden Raisins, Brown Sugar, Caramelized Walnuts (870 cal)

    • SEASONAL FRUIT PLATE

      Melons, Pineapple, Banana, Seasonal Berries, Yogurt, Banana Bread (460 cal)

    • EGG WHITE FRITTATA

      Sautéed Garden Vegetables, Kale, Mushrooms, Peppers, Tomatoes, Onions, Toast (230–640 cal)

    • ALL AMERICAN

      Two Eggs* Any Style, Choice of Protein, Island Potatoes, Toast (510–1180 cal)

    • BELGIAN WAFFLE

      Berry Compote, Warm Maple Syrup (410 cal)

    • BUTTERMILK PANCAKES

      Four Buttermilk Pancakes, Whipped Butter, Warm Maple Syrup (1390 cal)

    • ULTIMATE OMELET

      Three Eggs, Ham, Peppers, Onions, Mushrooms, Bacon, Sausage, Tomato, Spinach & Cheddar Cheese, Island Potatoes (840 cal)

  • BREAKFAST CHEF SPECIALTIES

    • SUNRISE SKILLET

      Spinach, Mushrooms, Mixed Peppers, Island Potatoes, Egg Whites, Avocado, Lime Crema & Queso Fresco. Served With Fruit and Berries (700 cal)

    • SOUTHWESTERN SKILLET

      Spicy Chorizo, Mixed Peppers, Monterey Jack Cheese, Island Potatoes, Sunny Side Up Egg, Avocado, Lime Crema, Queso Fresco, Toast (1180–1590 cal)

    • HUEVOS RANCHEROS

      Corn Tortilla, Chorizo, Queso Fresco, Refried Beans, Lime Crema, Spicy Tomato Sauce, Avocado, Sunnyside Up Egg, Roasted Jalapeño (1350 cal)

    • BREAKFAST CHILAQUILES

      Corn Tortilla Chips, Monterey Jack Cheese, Pico De Gallo, Spicy Ranchero Sauce, Sunny Side Up Egg, Avocado, Lime Crema, Queso Fresco, Roasted Jalapeño (870 cal)

    • BLUEBERRY GRANOLA PANCAKES

      Poached Eggs, Toasted English Muffin, Canadian Bacon, Lime Hollandaise Sauce, Chives (1000 cal)

    • KEY WEST OMELET

      Crab, Shrimp, Fresh Chives, Lime Hollandaise Sauce (1000 cal)

    • SMOKED SALMON

      Toasted Wheat Bagel, Shaved Bermuda Onion, Capers, Heirloom Tomato (990 cal)

    • HAM & CHEESE BREAKFAST QUESADILLA

      Tortilla, Egg, Country Ham, Cheddar & Monterey Jack Cheeses, Lime Crema, Roasted Jalapeño (750 cal)

  • BREAKFAST SIDES

    • APPLEWOOD-SMOKED BACON

      (220 cal)

    • PORK SAUSAGE LINKS

      (280 cal)

    • TURKEY SAUSAGE

      (180 cal)

    • COUNTRY HAM

      (110 cal)

    • ISLAND POTATOES

      (330 cal)

    • CHOICE OF TOAST

      (370–410 cal)

    • BAGEL WITH CREAM CHEESE

      (500 cal)

    • ENGLISH MUFFIN

      (390 cal)

    • PANCAKE STACK

      (280 cal)

  • LUNCH STARTERS

    • VOLCANO NACHOS

      Tortilla Chips, Chili, Cheese, Pico de Gallo, Guacamole, Sour Cream, Jalapeños (2880 cal)
      $19.00

    • CHICKEN WINGS

      Tossed in Choice of Sauce: Celery Sticks, Dipping Sauce (1610 - 1750 cal)
      $20.00

    • KEY WEST QUESADILLA

      Flour Tortilla, Oaxaca & Monterey Jack Cheese, Sour Cream, Guacamole, Pico de Gallo (1820 cal) | Add Chicken $5.00 (190 cal) | Add Beef $6.00 (380 cal) | Add Shrimp $7.00 (190 cal)
      $16.00

    • CHIPS & DIPS

      Queso, guacamole, pico de gallo, tortilla chips
      $16.00

    • LEMON GARLIC SHRIMP

      Sautéed shrimp, tangy spicy lemon garlic sauce, crostinis
      $23.00

    • CRISPY COCONUT SHRIMP

      Jumbo shrimp crusted with coconut & fried, pineapple aioli dipping sauce
      $21.00

  • DINNER STARTERS

    • VOLCANO NACHOS

      Tortilla chips, chili, cheese, pico de gallo, guacamole, sour cream, jalapeños
      $19.00

    • CHICKEN WINGS

      Tossed in choice of sauce: Buffalo • Jerk • Teriyaki Celery sticks, dipping sauce
      $20.00

    • CRISPY COCONUT SHRIMP

      Jumbo shrimp crusted with coconut & fried, pineapple aioli dipping sauce
      $21.00

    • CHICKEN PATACONES

      Avocado crema, pico de gallo, queso fresco, lime crema, cilantro
      $18.00

    • CHICKEN SATAY

      Marinated grilled skewers, peanut sauce
      $16.00

    • LEMON GARLIC SHRIMP

      Sautéed shrimp, tangy spicy lemon garlic sauce, crostinis
      $23.00

    • KEY WEST QUESADILLA

      Flour tortilla, Oaxaca & Monterey Jack cheeses, sour cream, guacamole, pico de gallo (1250 cal) | Add Chicken $5.00 (190 cal) | Add Steak $6.00 (380 cal) | Add Shrimp $7.00 (190 cal)
      $16.00

    • CHIPS & DIPS

      Queso, guacamole, pico de gallo, tortilla chips
      $16.00

  • LUNCH & DINNER SALADS

    • CHOPPED SALAD

      Chopped greens, avocado, cherry tomatoes, cucumbers, red & yellow peppers, capers, hard-boiled eggs, Paradise Island Dressing (490 cal) | Add Chicken $5.00 (240 cal) | Add Beef $6.00 (380 cal) | Add Shrimp $7.00 (190 cal
      $16.00

    • CAJUN CHICKEN COBB SALAD

      Chopped greens, chilled cajun chicken, smoked bacon, eggs, avocados, cherry tomatoes, bleu cheese, honey mustard dressing (990 cal)
      $17.99

    • CAESAR SALAD

      Hearts of Romaine, Chilled Cajun Chicken, Parmesan Cheese Garlic-Cheese Croutons, Creamy Lime Caesar Dressing (480 cal) Add Chicken $5.00 (240 cal) | Add Beef $6.00 (380 cal) | Add Shrimp $7.00 (190 cal)
      $19.00

    • AHI KALE SALAD

      Seared Ahi Tuna, Baby Kale, Mango, Quinoa, Queso Fresco, Red Onions, Chickpeas, Snow Peas, Cilantro, Cucumbers, Black Beans, Citrus Dressing (880 cal)
      $22.00

  • LUNCH ENTRÉES

    • LANDSHARK® FISH & CHIPS

      Hand-Dipped in LandShark® Batter & Fried, Jalapeño Tartar Sauce, French Fries, Cilantro Coleslaw (1730 cal)
      $24.00

    • FISH TACOS

      Crisply Fried in LandShark® Batter, Grilled Habanero Cream Sauce, Guacamole, Shredded Lettuce, Mango Pico de Gallo (1070–1150 cal)
      $23.00

    • FRESH CATCH OF THE DAY

      Grilled, Mango Salsa, Island Rice, Seasonal Vegetables. (620–840 cal)
      $28.00

    • LEMON-TAHINI BOWL

      Crispy Chicken, Farro, Quinoa, Cucumbers, Radishes, Carrots, Avocado, Pickled Red Onions, Lemon-Tahini Sauce (940 cal)
      $22.00

    • CAJUN PASTA

      Spicy cajun cream sauce, garlic, onions, peppers, tomato, basil, Parmesan, cellentani pasta (1550 cal)
      $19.00

    • STEAK FRITES

      10 oz center cut New York strip, french fries, red wine demi-glaces (1090 cal)
      $32.00

  • DINNER ENTRÉES

    • LANDSHARK FISH & CHIPS

      Hand-dipped in LandShark batter & fried, jalapeño tartar sauce, french fries, cilantro coleslaw

    • JERK SALMON

      White rice, sautéed spinach, glazed Caribbean jerk sauce

    • FISH TACOS

      resh ocean catch, grilled habanero cream sauce, guacamole, shredded lettuce, mango pico de gallo in flour tortilla. Served with black beans and white rice

    • FRESH CATCH OF THE DAY

      Grilled, mango salsa, island rice, seasonal vegetables

    • LEMON-TAHINI BOWL

      Crispy chicken, farro, quinoa, cucumbers, radishes, carrots, avocado, pickled red onions, lemon-tahini sauce

    • SHORT RIBS

      Grilled broccolini, yuca fries, red wine demi glace

    • CAJUN PASTA

      Spicy cajun cream sauce, garlic, onions, peppers, tomato, basil, Parmesan, cellentani pasta | Add Chicken $5.00 (240 cal) | Add Shrimp $7.00 (190 cal)

    • STEAK FRITES

      10 oz center cut New York strip, french fries,red wine demi glace

  • LUNCH HANDHELDS

    • CHEESEBURGER IN PARADISE

      American Cheese, Lettuce, Tomato, Pickles, Paradise Island Dressing (720 cal)
      $20.00

    • SPICY CHICKEN SANDWICH

      Blackened Chicken Breast, Chipotle Mayo, Monterey Jack Cheese, Pickled Jalapeños, Shredded Lettuce, Onion Roll (600 cal)
      $17.00

    • WAGYU STEAK

      Picanha Steak, Caramelized Onions, Arugula, Havarti Cheese, Chimichurri Sauce on Ciabatta Bread (1650 cal)
      $22.00

    • BEACH CLUB

      Sliced Roasted Turkey, Ham, Swiss Cheese, Smoked Bacon, Lettuce, Tomato, Mayonnaise, Toasted Country White Bread (1070 cal)
      $18.00

    • BLACKENED FISH SANDWICH

      Fresh ocean catch, arugula, tomato, pickles, remoulade sauce, brioche bun (580 cal)
      $23.00

    • PACIFIC CHICKEN SANDWICH

      Shoyu glazed chicken, arugula, pickled vegetables, jalapeno, radish, peanuts, crispy French baguette
      $21.00

  • LUNCH & DINNER SIDES

    • FRENCH FRIES

      (690 cal)
      $5.00

    • SWEET POTATO WAFFLE FRIES

      (380 cal)
      $6.00

    • BLACK BEANS

      (280 cal)
      $4.50

    • ISLAND RICE

      (260 cal)
      $5.00

    • CILANTRO LIME COLESLAW

      (330 cal)
      $5.00

    • TOSTONES

      $6.00

    • YUCA FRIES

      $6.00

  • LUNCH & DINNER DESSERTS

    • KEY LIME PIE

      (690 cal)
      $11.00

    • CHOCOLATE FUDGE CAKE

      (570 cal)
      $11.00

    • COCONUT TRES LECHES

      (520 cal)
      $11.00

  • KIDS MEALS

    • JR. CHEESEBURGER IN PARADISE

      served with choice of

    • FISH & CHIPS

      served with choice of

    • FRIED SHRIMP DINNER

      served with choice of

    • HAND-BREADED CHICKEN STRIPS

      served with choice of

    • GRILLED CHICKEN BREAST

      served with choice of

    • TURKEY & SWISS

      served with choice of

    • CAVATAPPI PASTA

    • MAC & CHEESE

  • BRUNCH MENU

    • SHRIMP & GRITS

      cheddar cheese grits, cajun style shrimp, chorizo, bell pepper, garlic & celery
      $23.00

    • STEAK & EGGS

      NY steak, two eggs your way, breakfast potatoes, chimichurri & toast
      $32.00

    • SMOKED SALMON BENEDICT

      poached eggs, avocado, tomatoes, breakfast potatoes & dill hollandaise
      $21.00

    • AVOCADO CROISSANT SANDWICH

      avocado, cucumber, tomatoes, red onions, swiss cheese & arugula salad
      $18.00

    • BRUNCH BURGER

      bacon, a fried egg & breakfast potatoes
      $21.00

    • FRIED CHICKEN AND BISCUITS

      sausage gravy, scrambled eggs & crispy chicken tenders
      $19.00

    • CRAB CROQUE MADAME

      sunny side egg, old bay crab, multigrain bread, gruyère cheese sauce & arugula salad
      $26.00

    • BLOODY MARY BRUNCH

      house made bloody mary mix,Tito’s vodka, (3) chicken wings, (3) grilled shrimp, bacon, celery, pickle spear & lime
      $25.00

    • TREE OF MARGARITAS

      four top shelf Patron margaritas served on a festive tree
      $70.00

    • BOTTOMLESS MIMOSAS + APEROL SPRITZ

      $16.00

    • MICHELADA

      LandShark lager, tomato juice & Tajin rim
      $10.00

    • PALOMA PARTY

      tequila, grapefruit, Grand Marnier & soda
      $13.00

    • DREAMSICLE

      vanilla vodka, orange juice & soda
      $13.00

    • SUNRISE SANGRIA

      $10.00

    • BASIL BERRY BASH MOCKTAIL

      basil, fresh berries, simple syrup & soda
      $10.00

    • WATERMELON + MINT NOJITO

      watermelon, mint, lime juice, simple syrup & soda
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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