Margaritaville - Atlantic City Menu

Two eggs any style with hash brown potatoes, choice of crispy bacon or sausage and your choice of white or wheat toast**

Diced ham and mixed cheeses, served with hash brown potatoes and your choice of white or wheat toast

A toasted bagel, scramble eggs, bacon and cheddar cheese. Served with a side of hash brown potatoes

Charbroiled 12oz NY strip steak served with two eggs any style, hash brown potatoes and your choice of white or wheat toast*

English muffin, poached eggs, Canadian style bacon and hollandaise sauce served with hash brown potatoes

Two pancakes, two eggs any style with choice of crispy bacon or sausage. Served with hash brown potatoes and your choice of white or wheat toast**

Made with Margaritaville Gold Tequila, Demitri’s® Bloody Mary Seasoning. Topped with a celery stalk and a lime wheel

Ole Smoky® Mango Habanero Whiskey, Demitri’s® Bloody Mary Seasoning, topped with a bacon salt rim, serrano pepper, mango pieces and a celery stalk

Lamarca® Prosecco and orange juice

Full of Caribbean soul, these island spiced egg rolls are loaded with roasted chicken, fire-roasted corn, red peppers, onions, and a shredded blend of and Monterey Jack cheese. Served with zesty chipotle aioli dipping sauce

Hand-breaded dill pickle chips cooked to a golden brown. Served with buttermilk ranch dipping sauce

Shredded chicken, melted and Monterey Jack cheese stuffed into a toasted flour tortilla. Served with sour cream, pico de gallo, and our fresh guacamole

The ground will be shaking when this tidal wave of toppings makes it to your table. Yellow corn tortilla chips smothered with beef and black bean chili, shredded fiesta cheese, and a creamy queso cheese sauce. Topped off with pico de gallo, sour c...

Erupting with flavor, these plump lightly breaded shrimp are drizzled with our Thai chili sauce and garnished with toasted sesame seeds

Tossed in choice of sauce: Buffalo, jerk or teriyaki, served with celery sticks, and dipping sauce

Our crispy tempura battered chicken tenders are served with French fries and your choice of Buffalo, honey mustard, or BBQ dipping sauce

Homemade Cajun shrimp dip in a bayou cream base served with grilled focaccia bread

This classic features hearts of Romaine tossed in house-made creamy lime Caesar dressing, topped with grilled chicken, croutons, and Parmesan cheese

Grilled sirloin steak, pecans, cucumbers, red onion, red peppers, bleu cheese crumbles and cherry tomatoes tossed in a savory bleu cheese vinaigrette and drizzled with a balsamic glaze

Grilled Mahi layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, mango pico de gallo and wrapped in a flour tortilla. Served with black beans and white rice (1070 calories)

This signature dish will have you shouting Fins Up! Hand-dipped in LandShark® batter and fried to a golden brown. Served with jalapeño tartar dipping sauce and French fries

Go back to the islands with this chicken breast and shrimp skewer combo, both are grilled and basted with a sweet Teriyaki glaze and sprinkled with sesame seeds. Served with a side of Chef’s choice of vegetable and white rice with grilled pineapple

From Boston Bay, the birthplace of Jamaican jerk, our salmon is brushed with a Caribbean glaze and served with white rice and fresh sautéed spinach (640 calories)

Piled high, these fork tender baby back ribs are seasoned with dry rub and basted with our bold signature BBQ sauce, served with French fries

Jumbo shrimp hand-breaded with toasted coconut flakes are fried and served with a sweet pineapple dipping sauce and French fries

Let the party begin! Loaded with shrimp, chicken, and Andouille sausage this American Creole classic is simmered in a spicy broth and tossed with white rice

A 12oz center cut New York strip served with French fries and Chef’s choice of vegetable**

Two seared Baja crab cakes served with Cajun remoulade, French fries, and Chef’s choice of vegetable

Two seared jumbo lump crab cakes served with Cajun remoulade, French fries, and Chef’s choice of vegetable

Roasted half chicken and half rack of ribs smothered in BBQ sauce served with french fries

Roasted half chicken in a honey jerk sauce with roasted sweet potatoes and green beans

Shrimp and scallops on linguini pasta in a Cajun alfredo sauce tossed with cherry tomatoes and red onions

Our signature burger topped with classic American cheese, lettuce, tomato, and pickles**. Don’t forget the Heinz 57 and a cold draft beer... if you are old enough

Loaded with mild cheddar cheese, applewood-smoked bacon, lettuce, and a tangy BBQ aioli**

Loaded with Swiss cheese, shredded lettuce, applewood-smoked bacon, roasted garlic aioli, and a crispy golden onion ring**

Loaded with Monterey Jack cheese, applewood-smoked bacon, lettuce, tomato, pickles, and buttermilk ranch dressing**

This signature club has deli sliced oven roasted turkey breast and smoked ham. Stacked with Swiss cheese, applewood-smoked bacon, lettuce, tomato, and Hellmann’s® Real Mayonnaise on toasted country white bread

Buttermilk fried chicken, Monterey jack cheese, thick cut dill pickles, mayonnaise, and a hot honey drizzle on a buttered brioche bun

Indulge in this moist chocolate bundt cake with a molten dark chocolate truffle center. Served with a scoop of vanilla bean ice cream and drizzled with chocolate and caramel sauce

You’ll be cruisin’ on a delicious wave of Jose Cuervo® Tradicional Reposado Tequila, Cointreau® Orange Liqueur, and our house margarita blend topped with a Gran Gala® Orange Liqueur float. Served on the rocks

Not to be confused with a movie of a similar title! Made with our Margaritaville Last Mango Tequila, Cointreau® Orange Liqueur, cranberry juice, and our house margarita blend. Served on the rocks

Ole Smoky Sour Razzin Berry Moonshine, Margaritaville Paradise Passion Fruit Tequila, lime, agave nectar, and our house margarita blend

Some people claim that there’s a woman to blame, but I know... Our traditional house margarita made with Margaritaville Gold Tequila, triple sec, and our house margarita blend. Served frozen or on the rocks

Margaritaville Silver Tequila, triple sec, watermelon purée, and our house margarita blend. Served on the rocks

Casamigos® Blanco Tequila, Cointreau® Orange Liqueur, fresh lime and orange juices, agave nectar, and pasteurized egg whites**. Served on the rocks

Margaritaville Silver Tequila, Cointreau® Orange Liqueur, blueberry pomegranate purée, and our house margarita blend. Served on the

Close your eyes and imagine you’re there. Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatley® Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine. Served on the rocks

Get reggae with a blend of Margaritaville Spiced and Coconut Rums, Cruzan® Aged Dark Rum, Bols® Crème de Banana, pineapple and orange juices with a splash of grenadine. Served on the rocks

Ketel One® Cucumber Mint, Rumhaven® Coconut Rum, Citrus Sour and fresh mint topped with Watermelon Red Bull® (210 calories)

Bacardi® Lime, RumHaven® Coconut Rum, Coconut Berry Red Bull® and our premium citrus sweet & sour. Served on the rocks

Cruzan® Mango Rum, Bols® Blue Curaçao, pineapple juice and mango. Served on the rocks

Deep Eddy® Ruby Red Vodka, Margaritaville Triple Sec, strawberry purée, pomegranate syrup, and our premium citrus sweet and sour

Tito's® Handmade Vodka, watermelon purée and our house lemonade. Served on the rocks

Dos Hombres® Mezcal, Luna Zul® Reposado Tequila, pineapple purée, lime juice, and Q® Ginger Beer

Parrot Bay Coconut Rum, melon liqueur, pineapple and cranberry juices

Margaritaville Last Mango Tequila, Ole Smoky® Blackberry Moonshine, blackberry syrup, and our house sweet & sour (300 calories)

Ole Smoky® Blackberry and Hunch Punch Moonshine, lemonade, and blueberry pomegranate purée. Served on the rocks

Ole Smoky® White Lightnin’ and Hunch Punch Moonshine, our house sweet & sour with a splash of Sprite. Served on the rocks

Take a trip to the islands with this tropical blend of Margaritaville Silver Rum blended with strawberry, banana, and mango purée. Served frozen

Myers’s® Original Dark Rum blended with blackberry and banana purées, and topped with Cruzan® Hurricane Proof Rum. Served frozen

(120-170 cal)

(110-150 cal)

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(200-340 cal)

150 cal

100 cal

100 cal

90 cal

50 cal

190 cal

150 cal

160 cal

90 cal

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150 cal

100 cal

190 cal

180 cal

155 cal

130cal

150 cal

served with choice of French fries (340 calories), white rice (260 calories), vegetables (110-150 calories) or Mott’s® applesauce (90 calories).

served with choice of French fries (340 calories), white rice (260 calories), vegetables (110-150 calories) or Mott’s® applesauce (90 calories).

House lemonade, pineapple juice, strawberry and banana purées SERVED IN A 16 OZ LIGHT-UP SOUVENIR CUP