Margaritas Mexican Restaurant - Hammond Menu

A flour tortilla stuffed with your choice of beef or spicy chicken, deep fried topped with cheese sauce, lettuce, sour cream, guacamole and pico de gallo, served with rice and beans.

Small.

Served on a bed of rice and smothered with cheese dip and pico de gallo.

Big.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Big quesadilla filled with chicken or steak, onions, bell peppers and cheese topped with lettuce, sour cream and tomatoes.

Choice of steak or chicken with bell peppers, onions and cheese sauce on a bed of crispy tortillas chips.

Served on a bed of rice and smothered with cheese dip and pico de gallo.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Jalapeño poppers, typically includes jalapeños filled with a blend of cheeses, breaded, and fried until golden.

Refried beans paired with a blend of cheeses, typically served as a dip.

Ground beef mixed with melted cheese, typically served as a hearty appetizer.

Shredded chicken paired with melted cheese, typically served as a flavorful appetizer.

Refried beans, ground beef, and melted cheese, typically served as a hearty appetizer.

Bed of crispy tortilla chips topped with chicken, beef, lettuce, tomatoes, cheese, sour cream and refried beans.

Choice of steak or chicken with bell peppers, onions and cheese sauce on a bed of crispy tortillas chips.

Melted chihuahua cheese topped with choice of steak, chicken, chorizo, bell peppers, tomatoes and onions, served with tortillas.

Deep fried and topped with special sauce.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Small.

Margaritas dip typically includes a blend of ground beef and beans, generously topped with a rich cheese dip and fresh pico de gallo.

A creamy spinach delight

Big.

Creamy avocado mixed with diced tomatoes, onions, and cilantro, served with crispy tortilla chips.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Grilled chicken and shrimp served atop a bed of mixed greens, typically including tomatoes, cucumbers, onions, and avocado, garnished with shredded cheese.

Fajita steak or chicken cooked with pineapple and served with fresh pineapple bed with lettuce, guacamole, sour cream, pico de gallo, rice, beans and three tortilla.

Fajita steak or chicken served on a baked potato with cheese sauce on top, rice, beans, lettuce, guacamole, sour cream, pico de gallo and flour tortillas.

Large flour tortilla stuffed with rice, beans, grilled steak, chicken, chorizo, peppers and onion topped with cheese and red sauce, avocado, grilled jalapeños, lettuce, sour cream and tomato.

Three tacos, choice of shrimp or tilapia, grilled or fried, served with lettuce and pico de gallo, rice and charro beans.

Served on a stone bowl, grilled steak and chicken strips with Mexican cactus and fresh cheese in our special sauce, beans soup, 3 flour tortillas and small salad.

Two flour tortillas filled with beans, generously topped with nacho cheese sauce.

A bean burrito, cheese enchilada, and bean tostada, each complemented with nacho cheese.

A combination featuring a bean burrito, a cheese quesadilla, and a chalupa, typically garnished with lettuce, tomato, and guacamole.

Garden vegetables and cheese in a large flour tortilla, grilled served with sour cream and tomatoes.

Bean, cheese and veggies.

Fresh spinach and cheese served with lettuce, tomatoes and sour cream on the side.

Fresh mushrooms and cheese served with lettuce, tomatoes and sour cream on the side.

Marinated chicken breast grilled and topped with onions, mushrooms, tomatoes, bell peppers and jack cheese, served with refried beans and your choice of corn and flour tortillas.

A grilled chicken breast topped with monterrey jack cheese and ranchero sauce, served with beans and tortillas.

Flour tortilla grilled and stuffed with cheese, chopped beef and refried beans, covered with lettuce, tomatoes and sour cream.

Big quesadilla filled with chicken or steak, onions, bell peppers and cheese topped with lettuce, sour cream and tomatoes.

Flour tortilla filled with marinated shrimp, onions, bell peppers and cheese, topped with lettuce, sour cream and tomatoes.

Big quesadilla filled with chicken and steak, onions, bell peppers and cheese topped with lettuce, sour cream and tomatoes.

Steak, chicken and shrimp.

Birria-infused tortilla filled with melted cheese, shredded beef, cilantro, and onions. Served with a side of savory consommé for dipping.

Served on a bed of rice and smothered with cheese dip and pico de gallo.

Served on a bed of rice and smothered with cheese dip and pico de gallo.

Served on a bed of rice and smothered with cheese dip, pico de gallo and tortillas.

A combination featuring one enchilada, one taco, and one chile relleno, typically includes a mix of meat, cheese, and a variety of sauces.

Two tacos and one enchilada, typically filled with a mix of meats or cheese, accompanied by a warm chile con queso.

One taco and two enchiladas accompanied by Mexican rice, typically includes a variety of fillings such as cheese, beef, or chicken.

One chalupa, typically a flat, crispy corn tortilla topped with beans, lettuce, and guacamole, accompanied by a chile relleno, an Anaheim pepper filled with cheese, and beans.

One chile relleno, accompanied by rice and beans, typically includes a pepper filled with cheese, coated in egg batter, and served with a side of Mexican rice and beans.

Two tacos, typically filled with meat, topped with lettuce and cheese, served alongside Mexican rice and refried beans.

One beef enchilada and one chalupa accompanied by rice, typically featuring a tortilla filled with beef and topped with red sauce for the enchilada.

One enchilada and one tamale, accompanied by rice and beans, often featuring a blend of traditional Mexican spices and sauces.

One enchilada and one chile relleno accompanied by rice and beans, typically involves a tortilla filled and rolled, paired with a stuffed pepper.

One enchilada and one taco, served alongside rice and beans, typically includes a mix of fillings such as beef or chicken.

Two enchiladas accompanied by rice and beans, typically featuring a filling wrapped in corn tortillas, covered in sauce.

One enchilada, one burrito, and one chile relleno typically consists of a tortilla filled and rolled, another tortilla with a savory filling, and a stuffed chili pepper.

One beef burrito, one enchilada, and one tamal typically feature a flour tortilla filled with beef, a corn tortilla rolled around a beef filling and covered in chili sauce, and a corn dough parcel filled with pork, steamed in a corn husk.

One chalupa with a bean filling, one chile relleno typically filled with cheese, and one enchilada, usually featuring a savory meat filling.

One chalupa with a fried tortilla and savory topping, one burrito wrapped in a flour tortilla with savory filling, accompanied by Mexican rice.

A combination featuring a fried tortilla with toppings, a stuffed poblano pepper, and a flour tortilla with a savory filling.

One burrito and one enchilada, accompanied by rice and beans, typically wrapped and served with a blend of meats, cheeses, and vegetables.

A trio of Mexican classics featuring a chalupa with a fried tortilla base, a burrito wrapped in a soft flour tortilla, and an enchilada smothered in chili sauce.

One chalupa, one taco, and one tostada combination typically includes a bean-filled chalupa, a crunchy beef taco, and a tostada with beef and cheese.

One chile relleno, filled with cheese, paired with a burrito and accompanied by rice.

One burrito, one taco, and one enchilada, combining a flour tortilla filled with savory ingredients, a crunchy taco shell with seasoned filling, and a soft tortilla enveloping a rich mixture, all typically smothered in sauce.

One crunchy beef taco, one savory beef burrito, and one traditional bean chalupa.

One burrito, one chile relleno, and one taco typically includes a flour tortilla filled with seasoned meat, a poblano pepper stuffed with cheese, and a crispy taco shell with meat filling.

One hard shell taco and one beef burrito, typically includes Mexican rice and refried beans.

Two beef burritos wrapped in flour tortillas, typically includes a topping of cheese and traditional red burrito sauce.

Shredded chicken wrapped in a flour tortilla, typically includes beans, cheese, and a traditional red sauce.

Two flour tortillas filled with seasoned chicken, typically includes a generous topping of cheese and traditional red sauce.

Refried beans enveloped in a soft flour tortilla, typically includes a generous topping of cheese.

Two flour tortillas filled with refried beans, typically includes a topping of burrito sauce.

A crispy, flat corn tortilla, typically includes beans, lettuce, tomato, guacamole, and shredded cheese.

Two crispy, flat corn tortillas topped with refried beans, lettuce, tomatoes, and guacamole.

Crispy flat corn tortilla topped with ground beef, typically includes lettuce, tomatoes, and a blend of cheeses, often finished with a dollop of sour cream.

Two crispy corn tortillas topped with ground beef, typically includes lettuce, shredded cheese, and tomatoes.

A crispy corn tortilla topped with a blend of guacamole, lettuce, and tomato, typically includes a sprinkling of shredded cheese.

Two crispy corn tortillas, each topped with beans, lettuce, guacamole, and a blend of cheeses, possibly including tomatoes.

Poblano peppers filled with cheese, coated in a light egg batter, and fried. Typically includes a topping of ranchero sauce.

Poblano peppers filled with cheese, coated in egg batter, and deep-fried, typically includes a topping of red sauce.

Corn tortillas filled with beef, typically includes enchilada sauce and cheese on top.

Three beef enchiladas, rolled in corn tortillas, typically includes a generous topping of enchilada sauce and melted cheese.

Three corn tortillas filled with shredded chicken, typically includes a generous topping of enchilada sauce and melted cheese.

Soft corn tortillas filled with a blend of cheeses, typically smothered in a traditional enchilada sauce and topped with more cheese.

Three corn tortillas filled with cheese, typically includes enchilada sauce and melted cheese on top.

Hard shell tacos filled with meat, typically garnished with lettuce, tomatoes, and shredded cheese.

Three hard shell tacos filled with meat, typically accompanied by lettuce, cheese, and pico de gallo.

Soft tacos typically include a filling of ground beef or shredded chicken, wrapped in a soft flour tortilla, garnished with lettuce and cheese.

Masa filled with a savory meat, steamed in a corn husk, and typically includes a topping of sauce and cheese.

Steamed in corn husks, these tamales are filled with seasoned pork and typically includes a topping of red sauce.

Generously portioned for sharing, featuring strips of marinated beef grilled with onions and bell peppers, typically accompanied by flour tortillas and a selection of toppings.

Grilled chicken served with sautéed bell peppers and onions, typically includes flour tortillas.

Grilled chicken typically paired with bell peppers and onions, served on a sizzling skillet designed for sharing. Accompanied by tortillas, salsa, guacamole, and sour cream.

Grilled shrimp served with sautéed bell peppers and onions, typically includes a blend of spices.

Grilled shrimp served with sautéed bell peppers and onions, typically includes tomatoes, and comes with a generous portion meant for sharing.

Grilled chicken, steak, and shrimp served on a sizzling platter with onions and bell peppers, designed to cater for two.

Marinated strips of steak, chicken, and shrimp grilled with onions and bell peppers, served as a single portion.

Generously serves two with marinated strips of steak, chicken, and shrimp, grilled with onions, bell peppers, and a hint of jalapeños.

One flour tortilla stuffed with shrimp, bell peppers and onions, then deep fried and topped with cheese sauce, lettuce, sour cream, pico de gallo and guacamole, served with rice and beans.

One flour tortilla stuffed with beef, cooked with tomatoes, onions, bell peppers, topped with green sauce, cheese, lettuce and tomatoes, served with avocado slices, rice and beans

A flour tortilla stuffed with beef that has been cooked with tomatoes, onions and bell peppers, topped with green sauce, cheese, lettuce and tomatoes, served with avocado slices, rice and beans

One beef burrito topped with sauce, cheese, lettuce, tomato and sour cream

Steak or chicken cooked with peppers and onions layered with cheese and choice of green and sour cream

Two cheese enchiladas topped with chunks of slow simmered beef, served with lettuce, guacamole, pico de gallo and sour cream

Four rolled corn tortillas, one beef, one chicken, one cheese and one bean enchilada, topped with enchilada sauce, cheese, lettuce, tomatoes and sour cream

T-Bone steak served with sautéed onions, rice, beans, salad and tortillas

Four rolled corn or flour tortillas stuffed with fajita style chicken strips, covered with green sauce, sour cream and cheese sauce

One chicken burrito and one chicken enchilada topped with lettuce, sour cream, pico de gallo and guacamole

Beef chunks cooked to perfection with ranchero sauce, served with rice beans and tortillas

Beef steak served with rice, beans, salad and flour or corn tortillas

Pork strips served with rice, beans, salad and tortillas

Pork chunks with special green sauce, served with rice, beans, and corn tortillas.

Meat choice, with rice or French fries and a side of salad

A crispy flour tortilla with melted cheese sauce, topped with your choice of meat, with onions and bell peppers, covered with lettuce, cheese, tomatoes and sour cream

Crispy flour tortilla filled with beef or chicken, melted cheese, lettuce, tomatoes, guacamole and sour cream.

Chalupa, taco, chile relleno, tamale and enchilada, served with rice and beans.

Four rolled corn tortillas stuffed with beef or chicken then deep fried, served with lettuce, sour cream, pico de gallo and guacamole.

Delicious 12 Oz, T-Bone charbroiled over our open flamed mesquite grill, cooked to your taste with large shrimp sautéed in our special sauce, served with rice, lettuce, onions, tomatoes and fresh flour tortillas.

T-Bone steak topped with cooked onions, tomatoes and bell peppers, served with tortillas, rice and beans.

T-Bone steak topped with hot sauce, served with rice, beans and tortillas.

Shrimp marinated and cooked to perfection on our mosquite grill, served with rice and garnished with lettuce, sour cream and tomatoes.

Delicious shrimp cooked with our diablo sauce, served with rice, beans, lettuce, onions and tomatoes

Mexican-style shrimp cocktail in zesty tomato sauce, served in 16 oz or 32 oz options.

Three corn or flour tortillas stuffed with a slice of steak or chicken and pico de gallo, served with a special sauce and beans

Three corn or flour tortillas stuffed with a slice of steak or chicken and pico de gallo, served with a special sauce and beans.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Jalapeños typically served pickled, offering a tangy and spicy flavor to complement any dish.

A tangy sauce made from fresh tomatillos, onions, and cilantro, often used as a condiment or topping for various Mexican dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A side of creamy and tangy sour cream, ideal for enhancing the flavors of your favorite Mexican dishes.

A portion of finely shredded cheddar cheese, often used to enhance the flavor of various Mexican dishes.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Grilled peppers, onions, tomatoes, broccoli, spinach, mushrooms, and zucchini, served over a bed of lettuce and topped with queso fresco.

Rice, beans, lettuce, pico de gallo, sour cream, and guacamole typically make up this salad, offering a blend of textures and flavors.

Crispy sopapilla paired with smooth ice cream for a delightful, sweet treat.

Traditional Mexico city style cream caramel baked fresh daily

Delicious rich vanilla ice cream rolled crispy flakes and deep fried, served in cinnamon sugared tortilla shell and topped with hot fudge

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

One taco, refried beans and rice

One cheese quesadilla, refried beans and rice

One chicken or steak quesadilla served with chicken refried beans and rice

Crispy tortilla chips and cheese sauce

Crispy chicken tenders served with golden, seasoned fries.

A corn dog paired with fries, where the corn dog consists of a hot dog coated in a thick layer of cornmeal batter and deep-fried.

One hamburger with fries

Mini burrito, refried beans and rice

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Freshly brewed, aromatic blend to kick-start your day.

A selection of carbonated beverages, including options like Coca-Cola, Pepsi, Dr. Pepper, Sprite, and Fanta, among others.

A selection of freshly prepared fruit juices, typically including flavors such as orange, pineapple, and other seasonal fruits.

The cold, refreshing, sparkling classic that America loves.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.