panko-crusted half heirloom chicken, herb fries, calabrian chili aioli
$28.00
BISTECCA
flatiron steak, crispy fingerlings, salsa verde, duetto of garlic
$48.00
OLIVES & FORMAGGIO
$8.00
HERB FRIES
$12.00
SAUTéED BROCCOLI RABE
$12.00
ARTICHOKE & MUSHROOMS
$10.00
SAUTÉED SPINACH
$12.00
POTATO PURÉE
$12.00
Brunch Menu
BOTTOMLESS BRUNCH
YOUR CHOICE: Bellini, Mimosa, Spritz, Italian Sangria, Margarita, House Wines, Peroni * Entire table must participate & with the purchase of brunch entrée per person * 60 min maximum