Marcello's | Italian Restaurant Menu

Layers of pasta stuffed with ground beef, Italian sausage, ricotta, mozzarella and Parmesan cheeses, then baked in our traditional marinara sauce.

Lasagna, lightly breaded chicken parmigiana and fettuccine Alfredo.

Grilled chicken sautéed in a chipotle cream sauce with onions, cilantro, bell peppers, and peas.

A tender chicken breast lightly breaded, pan fried and smothered in mozzarella cheese, then baked in the oven with our creamy Alfredo sauce. Served with fettuccine topped with tomato cream sauce.

Grilled chicken breast tossed in our pesto sauce. Served on a bed of penne pasta.

Grilled chicken breast tossed in our creamy Alfredo sauce. Served on a bed of fettuccine.

Vegetarian. Lightly breaded eggplant fried to perfection and topped with marinara sauce, mozzarella and Parmesan cheeses. Served with spaghetti topped with tomato cream sauce.

A tender chicken breast lightly breaded, pan fried and covered with our traditional marinara sauce, then blanketed with mozzarella, served with spaghetti topped with tomato cream sauce.

Marcello's spaghetti cooked al dente and smothered with Marcello's rich meat sauce or traditional marinara sauce. Served with your choice of meatballs or Italian sausage.

Angel hair pasta tossed with fresh garlic, olive oil and fresh basil.

Served with your choice of traditional marinara sauce, rich meat sauce, creamy Alfredo or tasty pesto.

Ravioli stuffed with lobster and cheese, then topped tomato cream sauce.

Ravioli stuffed with lobster and cheese, then topped with creamy Alfredo sauce or tasty pesto sauce.

A traditional topping of Roma tomatoes, fresh basil and extra virgin olive oil. Served with toasted bread.

Tender calamari, lightly breaded and fried. Served with cocktail sauce.

Fresh clams with Romano, Parmesan, and mozzarella cheeses and herb bread crumbs baked in mushroom caps.

Medium spicy sausage, russet potatoes, bacon bits, and onions in a light creamy broth.

Grilled shrimp served atop mixed lettuce, croutons, tomatoes, pepperoncinis, and black olives. Served with your choice of dressing.

Grilled chicken served over romaine in a creamy Caesar dressing. Tossed with Parmesan cheese and croutons.

Grilled chicken served atop mixed lettuce, croutons, tomatoes, pepperoncinis and black olives. Served with your choice of dressing.

Fresh 8 oz salmon seasoned with Cajun spices and cooked to perfection. Served over mixed lettuce, croutons, tomatoes, black olives, and pepperoncinis. Served with your choice of dressing.

8 oz Angus rib-eye cooked to your preference. Served over mixed lettuce, croutons, tomatoes, black olives and pepperoncinis. Served with your choice of dressing.

Small side salad with tomato, olives, pepperoncini's, crouton and your choice of dressing.

Marcello's zesty pizza sauce, mozzarella cheese, and up to three toppings of your choice.

Gluten free. Marcello's zesty pizza sauce, mozzarella cheese, and up to three toppings of your choice.

Choose your favorite pasta and sauce.

Mozzarella cheese, ham and pineapple.

Pepperoni, Italian sausage, bell peppers, mushrooms, olives, onions, tomatoes and Marcello's zesty pizza sauce with mozzarella cheese.

A delicious treat! Grilled chicken, artichoke hearts, green onions, Italian herbs and mozzarella cheese over Marcello's creamy Alfredo sauce.

A delicious treat! Grilled chicken, artichoke hearts, green onions, Italian herbs and mozzarella cheese over pesto sauce.

Vegetarian. Artichoke hearts, bell peppers, mushrooms, olives, onions, tomatoes, zucchini, Italian herbs and spices, Marcello's zesty pizza sauce, mozzarella and Parmesan cheeses.

Scallops, shrimp, mussels and clams simmered in a spicy mare sauce, then tossed in linguine pasta.

Jumbo shrimp cooked in a light garlic butter sauce. Served on a bed of linguine.

A seafood lover's delight! A combination of clams, shrimp, scallops and mussels tossed with Alfredo sauce. Served on a bed of fettuccine.

Tender shrimp tossed in our creamy Alfredo sauce. Served atop fettuccine.

Eight jumbo prawns breaded and fried to a golden brown. Served with Marcello's special cocktail sauce and your choice of spaghetti marinara or steamed vegetables.

Baby clams sautéed in your choice of garlic butter or tomato cream sauce. Served over linguine.

Half rack of ribs served with your choice of French fries or a loaded baked potato.

A tender, juicy 14 oz Angus beef rib-eye steak seasoned with Marcello's special seasoning, then charbroiled to your preference. Served with French fries or a baked potato.

Sautéed chicken breast with mushrooms, garlic and marsala wine sauce. Served over linguine pasta.

Sautéed chicken breast with mushrooms, onions and capers in a butter white wine and lemon juice sauce. Served over capellini pasta.

Coke, diet coke, Dr pepper, sprite, root beer, ginger ale, orange fanta, pink lemonade, raspberry iced tea or regular iced tea (complimentary refills).