Marcello's Menu

Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.

Romaine, house made dressing, topped with pecorino Romano and eggplant croutons.

scallopini style, roasted artichokes, lemon butter caper sauce, angel hair aglio.

Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.

Crabmeat, lobster, shrimp, mushrooms, spinach, sherry cream sauce.

Fried eggplant medallions, crabmeat, tomatoes, caper aioli.

Sweet and sour eggplant, capers, pine nuts, currants, fried goat cheese, crostini.

Chef's selection of assorted meats and cheeses, nuts, fruit, something pickled, crostini.

Whipped ricotta, rosemary lemon honey, pistachio dust, grilled ciabatta.

Romaine, house made dressing, topped with pecorino Romano and eggplant croutons.

Mixed greens, olive salad, pecorino Romano, eggplant croutons, house vinaigrette.

Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.

Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.

Breaded scallopini, parmesan, mozzarella, marinara fresca, linguini.

Rich meat sauce, meatballs and spaghetti.

Braised pork, mushrooms, marsala demi sauce, parmesan polenta.

Breaded scallopini, mushrooms, tomatoes, lemon butter caper sauce, angel hair aglio.

Breaded scallopini, mushrooms, tomatoes, lemon butter caper sauce, angel hair aglio.

Crabmeat, lobster, shrimp, mushrooms, spinach, sherry cream sauce.

Braised short rib, saffron risotto, gremolata, red wine demi glace.

scallopini style, roasted artichokes, lemon butter caper sauce, angel hair aglio.

scallopini style, roasted artichokes, lemon butter caper sauce, angel hair aglio.

Sautéed shrimp, caramelized fennel, chili flake , pancetta, pine nuts , white wine butter sauce