Grilled tender slices of specially marinated pork or chicken with a hint of sweetness.
$25.24
Sisig
Minced pork tenders with fresh ginger and onions seasoned with spices and served on a hot sizzling plate.
$25.24
Calamari
Lightly breaded calamari served with our signature vinegar sauce.
$22.94
Lumpiang Shanghai
Minced pork, onions, carrots, and spices rolled in an egg wrapper and deep-fried.
$19.38
Chicharon Bituka
A traditional Filipino delicacy, deep fried pork intestines. Served with our signature vinegar sauce.
$25.24
Chicken Skewers (3pcs)
$13.63
Dinakdakan
Roasted pork thinly sliced and spiced with mayonnaise, pepper, onions, and vinegar.
$25.24
Crispy Pata
Crunchy pork rind and meat. Served with salsa sauce or vinegar.
$25.24
Adobong Pusit
A tasty squid dish cooked using the popular Filipino method.
$25.24
Sisig Bangus
Minced milkfish seasoned with spices, fresh ginger, and onions. Served on a sizzling hot plate.
$25.24
Sarabasab
Roasted pork cut into thin slices. Marinated with salt, pepper, vinegar, and then mixed with sliced onions.
$25.24
Chicken Skin
Deep fried chicken skin.
$25.24
Tokwat Baboy
Deep-fried pork and tofu served with a special sauce.
$22.94
Beef Tapa
Cured slices of beef marinated with spices.
$25.24
Chicken Wings
Crispy fried chicken wings.
$22.94
Inihaw Na Baboy
Tender and juicy grilled pork belly. Served with our signature vinegar sauce.
$25.24
Vinegar (Container)
Signature vinegar sauce
$8.00
Kropec
Deep fried prawn chips.
$9.19
Tokwa
Tofu fried to perfection.
$18.39
French Fries
Crispy French fries.
$14.94
Spicy Shrimp
Sauteed shrimp cooked in a spicy sauce.
$25.24
Noodles
Pancit Mix
A combination of pan cit bi hon and pan cit canton.
$22.60
Pancit Bihon
Fine rice noodles stir fried in soy sauce, garnished with pork, shrimp, celery, carrots, cabbage, and spring onion.
$22.60
Pancit Canton
Thick egg noodles stir fried in soy sauce and garnished with pork, shrimp, celery, carrots, cabbage, and spring onion.
$22.60
Palabok Platter
Thick rice noodles smothered in a rich golden sauce. Topped with crispy pork, slices of egg, minced spring onion, and crushed fried garlic.
$23.60
Drinks
Soft Drinks
$2.50
Juices
$3.50
Main Course (Ulam)
Lechon Kawali
Deep-fried pork belly. Served with our signature vinegar sauce or Salsa sauce.
$25.24
Kare Kare
A Filipino beef stew made in a peanut sauce, string green beans, bok choy, and eggplant. Served with Goolagong Salted shrimp paste.
$25.24
Beefsteak With Onions
Thin slices of beef and onions sauteed until tender.
$25.24
Chicken Adobo
The National dish of the Philippines. Chicken slowly cooked in soy sauce and vinegar then pan-fried with garlic, pepper, and spices.
$25.24
Beef Kaldereta
Tender beef in a delicate tomato sauce with diced potatoes, carrots, and liverwurst.
$25.24
Menudo
Tender pieces of pork, liver and hot dogs cooked in a rich tomato sauce with diced potatoes, red peppers, carrots, minced garlic, and onions.
$25.24
Dinuguan
A Filipino savory dish of meat and pork’s blood simmered in garlic, vinegar, and spices into a rich gravy sauce.
$25.24
Bopis
A Filipino delicacy. Diced pork lungs and liver sauteed with tomatoes, onions, and spices.
$25.24
Daing Na Bangus
Marinated milkfish deep-fried with our signature vinegar sauce.
$25.24
Pork Adobo
Pork slowly cooked in soy sauce and vinegar then pan-fried with garlic, pepper, and spices.
$25.24
Mechado
Tender beef marinated in vinegar, soy sauce, and minced garlic, then braised in a rich tomato sauce with diced potatoes, red bell peppers, and carrots.
$25.24
Chicken Apritada
Chicken with diced potatoes, red and green peppers cooked in a delicate tomato sauce.
$25.24
Sweet And Sour Fish
Tilapia fish served in a tangy sweet and sour sauce with thin slices of onion, red and green peppers.
$25.24
Shrimp (Hinilabos)
Sauteed shrimp in a special house sauce.
$23.94
Soup (Sabaw)
Sinigang
Tamarind based soup with green beans, tomatoes, bok choy, and eggplant with choice of meat or seafood.
$23.70
Lomi
Thick egg noodle soup with shrimp, pork, thin slices of celery, and carrots. Garnished with fried garlic, spring onions, and egg.
$16.09
Bulalo
Beef shank stew with bok choy, corn, and green onions.
$25.13
Tinola
A chicken stew cooked with ginger, garlic, onions, bok choy, and chayote.
$25.13
Niligang Baka
Beef stew with cabbage, potatoes and spring onions.
$25.13
Lapaz Batchoy
Thin egg noodle soup with crispy pork and garnished with fried garlic, spring onions, and egg.
$16.09
Mami
Filipino chicken noodle soup. Thin egg noodles in a chicken broth with tender pieces of chicken. Garnished with fried garlic spring onions and egg.
$16.09
Vegetables (Gulav)
Pinakbet
An array of eggplant, bitter melon, tomato, okra, green beans, and crispy pork with Goolagong salted shrimp paste.
$22.94
Torta Talong
Grilled eggplant omelet.
$19.49
Chop Suey
An assortment of broccoli, carrots, and cauliflower sauteed with minced pork and shrimp.
$21.95
Monggo
Split bean stew with pork, shrimp, thinly sliced bitter, melon, and celery.