Appetizers
- Cauliflower Soup
- Chicory Salad
- Lamb Tartare
- Beet Cured Petuna Trout
- Smoked Mussels Escabeche
- Octopus Carpaccio
Mara Specialties
- Salt Baked Branzino
Main Course
- Shish Barak
- Bucatini
- Seafood Stew
- Black Cod
- Chermoula Spiced Chicken
- Braised Lamb Shank
Dessert
- Seasonal Cakes And Tarts
To Share
- Baba Ghanoush
- Squash Tartine
- Labneh
Others
- Hummus
- Baba Ghanoush
- Labneh
- Mushroom Tartine
- Crispy Fried Potatoes
- Charred Carrots
- Brussels Sprouts
- Ricotta Tartine
- Chickpea And Giardiniera Salad
- Lamb Chops
- Green Bean Almondine
- Pea Ricotta Tartine
- Grilled Asparagus
- Roast Beef Shawarma
- Vadouvan Fruits De Mer
- Mangalica Ham
- Wood Fired Mushrooms
