Crispy bites of Japanese-style karaage chicken, served with a gochujang dipping sauce, a ginger, carrot & mooli pickle and sesame seeds (670kcal)
$5.95
BAJA FISH TACOS
Soft tacos topped with southern fried fish, smashed avo, shredded lettuce, Jalapeño Ranch dressing and charred corn salsa (673kcal)
$4.95
BIFF’S JACKFRUIT WINGS
(VE) Biff’s ‘on the sugarcane bone’ jackfruit wings served with a Korean BBQ sauce (387kcal)
$5.25
GOCHUJANG PORK BAO BUNS
Fluffy bao buns filled with spicy gochujang pulled pork, shredded lettuce, a ginger, carrot & mooli pickle and sesame seeds (438kcal)
$4.95
FLATBREAD WITH RED PEPPER HOUMOUS & EZME DRESSING
(VE) Warmed flatbread pieces served with a Turkish style dressing, roasted red pepper houmous and seeds (369kcal)
$4.95
KOREAN BBQ FRIED HALLOUMI
(V) Crispy fried fingers of halloumi drizzled with Korean BBQ sauce, spring onion, red chilli and sesame seeds (570kcal)
$4.95
POUTINE
CLASSIC POUTINE
(V)Fries, gravy and squeaky cheese curds (1147kcal)
$6.50
COUNTRY STYLE
Chicken, smoked streaky bacon, grilled red onion, mushrooms and peas (1579kcal)
$8.50
HOGTOWN
Smoked streaky bacon, pork sausage, mushrooms and grilled red onion (1634kcal)
$8.50
BBQ BURNT ENDS
Beef burnt ends in East Coast IPA BBQ sauce (1385kcal)
$8.50
BRITISH POUTINE
Chicken, BBQ pulled pork and peppercorn sauce (1568kcal)
$9.50
PORKIE
Smoked streaky bacon, pork sausage and BBQ pulled pork (1803kcal)
$9.50
SHARERS
NACHOS
(V) House seasoned nachos finished with our grated cheese blend, pink aioli, charred corn salsa, smashed avo and red chillies (1502kcal, serves 2)
$9.45
CHICKEN & HALLOUMI TRAY
A mix of crispy halloumi sticks, chicken strips, seasoned triple-cooked chips, smashed avo, Nashville hot sauce, sour cream, spring onions, red chilli and coriander (2216kcal, serves 2)
$12.45
SPICY CAULI SHAWARMA
(VE) A warmed flatbread topped with spicy mayo, crispy cauli wings, cucumber ribbons, a ginger, carrot & mooli pickle, chilli and coriander (858kcal, serves 2)
$10.45
CAMEMBERT FONDUE
(V) A herby crumb topped Camembert with crispy shards of flatbread, roasted peppers and caramelised red onion chutney (1374kcal, serves 2)
$12.45
TRIO OF FRIES
A trio of Pulled Pork, Pink Aioli and Millionaire’s Loaded Fries (2781kcal, serves 2)
$11.45
SIDES
GARLIC BREAD
(V) (536kcal)
$3.25
HOUSE SEASONED FRIES
(VE) (768kcal)
$3.25
TRIPLE-COOKED CHIPS
(VE) (502kcal)
$3.25
HAND-BATTERED ONION RINGS
(V) (398kcal)
$3.25
SLAW
(VE) (484kcal)
$2.50
DRESSED GARDEN SALAD
(VE) (143kcal)
$2.50
PULLED PORK LOADED FRIES
Topped with pulled pork, merlot beef dripping gravy and our grated cheese blend (925kcal)
$4.50
PINK AIOLI LOADED FRIES
(VE) Topped with pink garlic aioli and chopped chives (647kcal)
$4.50
MILLIONAIRE’S LOADED FRIES
Topped with our smoky maple & pancetta mayo and crispy bacon bits (867kcal)
$4.50
MAINS
GOCHUJANG SALMON
A grilled salmon fillet, served with a mixed side of baked sweet potato, blistered vine tomatoes, roasted peppers, spring onion, cucumber ribbons, a ginger, carrot & mooli pickle and a spicy Korean red pepper dip (656kcal)
$15.50
EZME GRAINS & SWEET POTATO WEDGES
(VE) Mixed grains combined with a fresh Turkish style dressing, roasted peppers, blistered vine tomatoes and topped with sweet potato wedges (662kcal)
$10.95
NASHVILLE FRIED CHICKEN
Freshly fried strips of boneless chicken served on a slice of white bloomer, garnished with lashings of Nashville sauce, served with house seasoned fries & slaw (1714kcal)
$11.25
AVO FETA BOWL
(V) Hearty bowl of chunky diced avo and feta combined with crispy croutons, blistered vine tomatoes, cucumber ribbons, roasted peppers and spring onions (850kcal)
$11.95
SOUTHERN FRIED FISH & CHIPS
Hand-battered fish served with house seasoned fries, smashed avo, Jalapeño Ranch dressing and a charred lemon (1164kcal)
$12.75
28 DAY AGED FLAT IRON STEAK
Matured grass-fed Flat Iron steak topped with chimichurri, served with seasoned triplecooked chips, blistered vine tomatoes and hand-battered onion rings (1338kcal)
$14.95
HALLOUMI & CHILLI RELISH CIABATTA
(V) A crispy ciabatta loaf filled with grilled halloumi fingers, a chilli relish, sautéed red onions, blistered vine tomatoes and house seasoned fries (1029kcal)
$8.25
STEAK & ALE PIE
Award-winning Steak & Ruddles Ale pie served with seasoned triple-cooked chips, crushed peas and Merlot beef dripping gravy (1632kcal)
$11.75
BURGERS
CHEESE & BACON BURGER
Aged beef patty topped with Monterey Jack cheese and Beechwood smoked streaky bacon. Served with BBQ relish (1407kcal)
$11.75
FRIED CHICKEN & RANCH BURGER
Freshly fried chicken topped with Jalapeño Ranch dressing and a crispy prosciutto slice. Served with BBQ relish (1454kcal)
$11.25
‘NDUJA BURGER
Aged beef patty topped with melted slices of camembert, spicy Italian ‘nduja and sliced pickle. Served with BBQ relish (1687kcal)
$13.45
BEYOND MEAT® BURGER
(VE) A Beyond Meat® patty sat on a roasted red pepper houmous base, topped with smashed avo, ezme dressing, charred onion and munchy seeds. Served with mayo dip (1374kcal)
$11.75
THE UNRULY BURGER
Aged beef patty topped with Beechwood smoked streaky bacon, drenched in cheese sauce and our smoky maple & pancetta mayo. Served with BBQ relish (1692kcal)
$12.75
DESSERTS
RASPBERRY CRUNCH VEGAN ICE CREAM
(VE) Vanilla and coconut vegan ice cream topped with fresh strawberries, raspberry coulis and a red sherbet crumb (569kcal)
$4.25
MADLY MOCHA TORTE FROZEN CUSTARD
(V) Frozen custard blend topped with a warm, oozing chocolate torte, chocolate sauce and a shard of Belgian dark chocolate & pumpkin seeds (872kcal)
$5.00
STICKY TOFFEE FROZEN CUSTARD
(V) Frozen custard blend topped with warm crumbled sticky toffee pudding, salted caramel drizzle and crushed shortbread (760kcal)
$5.50
PINK LEMONADE POSSET JAR
(V) A jar made up of clotted cream ice cream, zingy cubes of pink lemonade posset, raspberry coulis and a red sherbet crumb (786kcal)