Appetizers
- Chives Dumplings (Vegan)Streamed chive dumpling served with homemade sweet soy sauce.$8.00
- Sai Krok Isaan (Pork Sausage)NORTHEASTERN THAI SOUR PORK SAUSAGE. SERVED W. GINGER, BIRDS EYE CHILIES, CABBAGE$11.00
- Kung Sam RotFried shrimp mix with sweet and spicy sauce and lime juice$12.00
- Pik Gai Zaab (Chicken Wing)Fried Chicken wing mix with homemade sour chilli rice powder$11.00
- Tod Mun Pla (Fish Cake)mild fish cake thai stlye served with sweet chilli cucumber sauce and peanut$9.00
- Curry Puff ChickenROTI PARATHA, CURRY POWDER, POTATO AND ONION.$9.00
- Curry Puff VeggiesGolden pastry filled with seasoned vegetables, served with a side of fresh greens.$9.00
- DumplingTHAI STEAMED DUMPLING, CHICKEN, SHRIMP, MUSHROOM, WATER CHESTNUT, SOY SAUCE AND THAI PEPPER.$10.00
- Tung Tong ( Crispy Dumpling)OLD SCHOOL THAI FRIED DUMPLING WITH CHICKEN, CORN, SNOW PEA AND SOY SAUCE. SERVE WITH SWEET CHILI SAUCE.$10.00
- Pak Mor (Thai Steam Veg Dumpling)Old school Thai steamed dumpling, rice flour, peanut, sweet radish, red onion, and cilantro root.$9.00
Thai Style Salad
- Som Tum PlaraShredded green papaya, long bean, tomato, and lime mix with Thai style salad dressingBoiled fermented fish sauce.$15.00
- Som Tum GoongShredded green papaya, with Shrimps, long bean, tomato, and lime mix with Thai style salad dressing$17.00
- Laab Gai (Ground Chicken)minced chicken Seasoned with grounded roasted jasmine rice, mix Thai herb, red onion, scallion, and cilantro mix with vintage Thai style spicy and sour dressing$15.00
- Laab Talay ( Seafood Salad)SEAFOOD LAAB-SHRIMP, SQUID, AND MUSSELS - W. RED ONION, LIME JUICE, ROASTED RICE POWDER AND CHILI.$21.00
- Laab Gai Krob (Crispy Chicken Slad)Crispy Chicken Seasoned with grounded roasted jasmine rice, mix Thai herb, red onion, scallion, and cilantro mix with vintage Thai style spicy and sour dressing.$15.00
- Laab Neua (Beef Salad)Isaan style beef laab, red onion, lime juice, roasted rice powder and chili$19.00
Mains
- Kao Mun GaiSLOW POACHED CHICKEN W. CHICKEN FAT RICE, CHICKEN SOUP, SERVED W. SPICY GINGER SOY SAUCE.$16.00
- Kao Moo-DangRoasted pork served with jasmine rice and homemade thick seasoned gravy sauce.$17.00
- Bamee Moo-DangRoasted pork served with Egg Noodle and homemade thick seasoned gravy sauce.$20.00
- Massaman Gai CurryCHICKEN BREAST AND POTATO IN MASSAMAN CURRY OVER RICE$17.00
- Khao Kapow Moo Sup (Pork Basil)MINCED PORK WITH BASIL SAUCE OVER RICE.$16.00
- Bamee Pork And CrabEgg noodles with BBQ Pork and Crab. Serve with soup on the side.$24.00
- Khao Soi Noodle SoupFrom Northern Thailand to Brooklyn. Egg noodle in a golden coconut milk curry topped with crispy noodle, coriander, onions, pickled mustard and your choice of protein.$20.00
Drink & Dessert
- Thai Ice TeaThai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.$7.00
- Thai Ice CoffeeA delightful blend of rich coffee and sweet cream, served over ice.$7.00
- Soda CanSoda selection: Choice of Coke, Diet Coke, Sprite, or Ginger Ale.$3.50
- Mango JuiceFreshly prepared mango juice, often garnished with slices of ripe mango.$7.00
Peet Peet Manow (Chili Lime Sauce)
- Pla Nin Ma Nao (Tilapia Spicy & Sour Salad)Tilapia in ma nao sauce w. mint and lettuce$18.00
- Muk Ma Nao (Squid Spicy And Sour Salad)Squid in ma nao sauce w. mint and lettuce$18.00
- Moo Ma Nao (Pork Spicy & Sour Salad)Pork in ma nao (Chili lime sauce) sauce w. mint and lettuce$17.00
Soup
- Tom Yum GoongShrimp and mushrooms in spicy lemongrass broth.$10.00
- Leng Zabb (Spicy Pork Bone Soup)BRUTALLY SPICY & SOUR SLOW-COOK PORK WITH LIME, FRESH CHILI, CILANTRO AND GREEN ONION$21.00
- Wonton SoupWONTONS STUFFED WITH CHICKEN, SHRIMP, MUSHROOM, AND WATER CHESTNUT WITH THAI SEASONED CHICKEN BROTH.$15.00
Add On
- Thai Jasmine RiceSteamed Thai jasmine rice, known for its distinctive aroma and soft, fluffy texture, originating from Thailand.$4.00
- Thai Sticky RiceSticky rice soaked in sweetened coconut milk, served with ripe mango slices and sprinkled with sesame seeds.$4.00
