Manuel's Menu

Smooth & mellow queso blanco melted & spiked with tomatoes, onions & poblano chiles.

Hand-mashed avocado, cilantro, tomato, onion, serrano chile & lime.

A festive blend of over 21 ingredients including Mexican chiles, nuts, chocolate, herbs & spices.

Natural Black Angus fajitas available for solo or duo servings.

Gluten free. non-gmo white corn tortilla chips with house made fresh salsa.

Homemade green tomatillo salsa.

Crispy flautas filled with natural chicken. Served with choice of salsa: chipotle, ranchera, or verde.

Grilled corn enchiladas with salsa ranchera chipotle cream lime salsa or salsa verde. served with rice guacamole & sour cream.

Grilled tortillas filled with queso blanco, poblano peppers, onion &sour cream.

Black beans, queso blanco, salsa fresca & jalapeños.

Hand-mashed avocado, cilantro, tomato, onion, serrano chile & lime.

Smooth & mellow queso blanco melted & spiked with tomatoes, onions & poblano chiles.

Wild caught bay scallops lightly battered and fried, served with shredded carrots and cabbage dressed with a chipotle crema.

Tender white chicken blanketed in mole & queso blanco.

Grilled masa boats with black bean paste, shredded chicken, pork, beef, chile de arbol, queso fresco, lettuce & sour cream.

Fresh yellow fin tuna cured in fresh lime juice an garnished with salsa fresca.

Yellow fin tuna lightly tossed with fresh lime, orange juice, olive oil, onion, tomatoes, cilantro & chile serrano.

Fresh mushrooms sautéed with onion, tomato, poblano peppers & topped with broiled queso blanco.

Grilled tortillas filled with queso blanco, poblano peppers, onion &sour cream.

Golden grilled potato & corn masa cakes w/ sautéed corn, garlic, cilantro & salsa tomatillo.

The traditional chicken & tomato caldo with tortilla strips, avocado & queso cotija.

Manuel’s signature spicy chicken & chile caldo with tortilla strips, avocado, queso cotija & sour cream.

Roasted chile poblano bisque garnished with queso asadero & tortilla strips.

Grilled baby cactus paddles tossed with tomatoes, cilantro, onions & bay shrimp, garnished with diced avocado & queso asadero.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Baby spinach, tomato, red onion, avocado & queso asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette.

Four hand-made fresh tortillas. Choice of flour or corn.

Gluten free. non-gmo white corn tortilla chips with house made fresh salsa.

A crisp flour tortilla topped with black beans, queso blanco, lettuce, sour cream & tomato.

Two crispy corn tortillas topped with black beans, lettuce, tomato & queso cotija.

Two soft flour tortillas enwrapping a grilled fresh gulf fillet or shrimp; grilled served with lettuce, queso blanco & salsas fresca. Fried served with shredded carrots & cabbage tossed with a chipotle cream dressing.

Natural pork tenderloin grilled and served with your choice of pineapple guajillo salsa or avocado sesame pumpkin seed salsa.

Certified natural black angus beef tenderloin grilled and served with your choice of poblano goat cheese garlic butter or roasted onion chile pasilla salsa.

Wild caught fresh yellow fin tuna or black drum fillet charbroiled and placed over baby spinach sautéed with a touch of olive oil, garlic, onions, tomato, serrano, cilantro & yellow lemon.

Wild caught fresh black drum fillet lightly battered & fried, served with salsa fresca, Mexican rice, guacamole & poblano chile crema.

Colossal gulf shrimp sautéed in olive oil with garlic & cilantro. Served on Mexican rice, garnished with orange, tomato & lime.

Colossal gulf shrimp sautéed with fresh tomatoes, green olives, onions, garlic, capers & olive oil on a bed of rice.

Colossal gulf shrimp lightly battered & fried. Served with salsa fresca, mexican rice, guacamole & poblano chile crema.

Roasted poblano pepper filled with a shredded pork, almond, and raisin picadillo, baked & topped with our walnut cream brandy sauce.

Roasted poblano pepper stuffed with bay scallops, shrimp & fresh blue lump crab in a chile de arbol crema, topped with broiled queso Gouda.

Crispy flautas filled with natural chicken. Served with choice of salsa: chipotle, ranchera, or verde.

Crispy taquitos filled with Gulf shrimp. Choice of salsa: chipotle, ranchera, or verde.

Grilled corn enchiladas with salsa ranchera chipotle cream lime salsa or salsa verde. served with rice guacamole & sour cream.

Portabella mushrooms, choice of serving for one or two.

Sautéed shrimp, bell peppers, onions, served with tortillas. Options: Single serving or shared portion for two.

Tomato, onion, garlic & serrano chile salsa.

Rich & smoky chile ancho salsa.

Broiled savory Mexican crema.

A colorful sampling of salsas verde, suiza & adobada.

A festive blend of over 21 ingredients including Mexican chiles, nuts, chocolate, herbs & spices.

Sauteed spinach, onions and serrano peppers. Your choice of salsa verde or ranchera.

Sauteed wild caught blue crab or gulf shrimp. Choice of salsa verde, chipotle cream lime, or suiza.

Local Texas mushrooms sauteed with poblano peppers, red bell pepper, onion & fresh garlic. Choice of salsa verde or ranchera.

Vanilla bean ice cream layered with homemade chocolate sauce, strawberry or mango puree.

Chocolate bread pudding made with Dutch callebaut chocolate, challah bread, ground almonds, walnuts and pecans, served with homemade vanilla ice cream and chocolate sauce.

Tiered buttermilk white cake with a cream cheese frosting, toasted coconut & our homemade pecan caramel sauce.

Manuel’s French blend coffee.

Organic, loose leaf. Available options: Tropical Green, Kenya Chi, Berry Hibiscus, coconut Assam, Turkish Mint, Sweet Desert Delight