Manuela

Located in the vibrant Arts District of Los Angeles, Manuela offers an authentic dining experience that unites chef, farmer, and artist. Under the guidance of Executive Chef Kris Tominaga, our menu showcases seasonal ingredients from Southern California's finest farms, with dishes featuring fresh vegetables, grains, fish, and game. Enjoy our exemplary bar program with classic cocktails crafted from house-made bitters and tonics, local beers on tap, and a carefully curated wine list designed to complement the smoke and acid flavours in our dishes. Join us for a true farm-to-table experience in a creative setting. Won Award of Excellence in Wine Spectator's 2024 Restaurant Awards.