Manpuku Japanese BBQ Los Angeles Menu

2125 Sawtelle Blvd, Los Angeles, CA 90025
  • DRINK

    • Sprite

      12 FL OZ
      $4.50
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $4.50
    • Calpico

      $4.50
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $4.50
    • Natural Spring Water

      $11.00
    • Sparkling Water

      16.9 FL OZ
      $11.00
    • Oolong Tea

      $4.50
  • BENTO & SPECIALS

    • A5 WAGYU Beef Yakiniku Bento (宮崎A5和牛焼肉弁当)

      Smooth texture and rich taste, this A5 Miyazakigyu is 100% purebred Japanese wagyu. Served with salad, homemade kimchi and steamed rice.
      $72.00
    • BEEF Cutlet Sandwich (牛カツサンド)

      2pcs of miso sauce & 2pcs of tonkatsu sauce (worcestershire sauce). Comes with cabbage & Japanese Macaroni Salad.
      $21.00
    • US Kobe Beef BBQ Bento (特上焼肉弁当)

      $46.00
    • US KOBE Beef Tongue Bento (特上厚切り牛タン弁当)

      Thick cut beef tongue with salad, homemade kimchi and steamed rice. You can add Tokyo onion; seasoned chopped Green onion with a hint of garlic (Optional).
      $38.40
    • NEGI-SHIO Angus Beef Tongue Bento (ねぎタン塩弁当)

      Served with salad, homemade kimchi and steamed rice.
      $33.60
    • ANGUS New York Steak With Garlic Fried Rice (ステーキ&ガーリックライス)

      8oz of Angus New York steak with our signature garlic fried rice. Comes with buttered corn and Japanese macaroni salad.
      $38.40
    • HOMEMADE Beef Curry Rice (焼肉屋のカレーライス)

      Japanese style beef curry with steamed rice. You can add crumbed beef cutlet for option.
      $14.00
    • US KOBE Beef Yakiniku Bento (特上焼肉弁当)

      Served with salad, homemade kimchi and steamed rice.
      $46.80
    • US Prime Beef BBQ Bento (上焼肉弁当)

      $33.00
    • PORK Yakiniku Bento (豚焼肉弁当)

      Served with salad, homemade kimchi and steamed rice.
      $27.60
    • Beef BBQ Bowl( 焼肉重)

      $23.00
    • CHICKEN Yakiniku Bento (鶏焼肉弁当)

      Served with salad, homemade kimchi and steamed rice.
      $22.80
    • PRIME Beef Yakiniku Bento (焼肉弁当)

      Served with salad, homemade kimchi and steamed rice.
      $33.60
  • Home BBQ Combo

    • US Prime Beef Tasting Course Combo For 2ppl

      Assorted Kimchi/Bean Sprouts Namul/Cabbage Salad/Tokyo Style Prime Short Rib/Prime Ribeye/Prime Hanger Steak/Prime Outside Skirt/Angus Tri Tip/Shrimp/Spicy Beef Soup/Garlic Fried Rice Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $180.00
    • US Wagyu Tasting Course Combo For 2ppl

      Assorted Kimchi/Shishito Pepper/Manpuku Salad/Kobe Filet/Kobe Short Rib/Kobe Ribeye/Kobe Outside Skirt/Shrimp/Scallop/Spicy Beef Soup/Garlic Fried Rice Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $230.00
  • APPERTIZER

    • MANPUKU Salad (まんぷくサラダ)

      Green Salad with Seaweed, Cucumber and Lettuce. Comes with Homemade sesame and soy dressing.
      $13.00
    • Edamame (枝豆)

      $7.00
    • Bean Sprouts (もやしナムル)

      $7.00
    • HOMEMADE Assorted Kimchi (自家製のキムチ盛り合わせ)

      Assortment of Nappa, Cucumber and Radish Kimchi.
      $13.00
    • Shishito Pepper (ししとう)

      $10.00
    • Spicy Beef Soup (ユッケジャンスープ)

      Beef broth based spicy soup with tofu, green onion and bean sprouts.
      $13.00
    • Miso Soup

      $2.50
    • CABBAGE Salad (キャベツサラダ)

      Shredded cabbage salad with homemade sesame dressing with a hint of garlic.
      $10.00
    • HOMEMADE Nappa Kimchi (自家製の白菜キムチ)

      $5.00
  • SAUCE

    • Sesame Oil & Salt (Small)

      Gluten-free.
      $0.75
    • Homemade Extreme Spicy Sauce (Small)

      $1.00
    • Ponzu Sauce (Small)

      $1.00
    • Ponzu Sauce (Large)

      $2.00
    • Homemade Gochujang Sauce (Large)

      Homemade spicy miso paste.
      $2.00
    • Homemade Extreme Spicy Sauce (Large)

      $2.00
    • Sesame Oil & Salt (Large)

      Gluten-free.
      $1.50
    • Homemade Gochujang Sauce (Small)

      Homemade spicy miso paste.
      $1.00
  • HOME BBQ

    • NEGI-SHIO Prime Outside Skirt (ねぎハラミ塩)

      If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $24.00
    • US PRIME Outside Skirt (ハラミ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $26.00
    • NEGI-SHIO Angus Beef Tongue (ねぎタン塩)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $28.00
    • PORK Sausage (黒豚ソーセージ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $11.00
    • Assorted VEGETABLES (野菜の盛り合わせ)

      Chef's choice of assortment fresh vegetables of the day. (Need to be cooked)
      $11.00
    • US ANGUS New York Steak (サイコロステーキ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $17.00
    • US Wagyu Tasting Course Combo For 2ppl

      Assorted Kimchi/Shishito Pepper/Manpuku Salad/Kobe Filet/Kobe Short Rib/Kobe Ribeye/Kobe Outside Skirt/Shrimp/Scallop/Spicy Beef Soup/Garlic Fried Rice Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $230.00
    • PORK Cheek (豚トロ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $15.00
    • Jidori CHICKEN Thigh (地鶏鶏もも)

      If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $13.00
    • US ANGUS Tri-Tip (トモサンカク)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $17.00
    • US Kobe Outside Skirt (特上ハラミ)

      Grilled US Kobe outside skirt steak, typically accompanied by a savory marinade and charred to perfection. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $37.00
    • Assorted US KOBE Plate (特上焼肉盛り合わせ/ For2People)

      Assortment of US Kobe Short Rib (Boneless), Fillet, Ribeye and chuck flap. If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $162.00
    • US KOBE Short Rib (特上カルビ)

      US KOBE Boneless Short Rib. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $46.00
    • PRIME Chuck Flap (ザブトン)

      If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $19.20
    • US PRIME Hanger Steak (サガリ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $22.00
    • NEGI-SHIO Prime Short Rib (ねぎカルビ塩)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $28.00
    • MANPUKU Family BBQ Pack (まんぷく家焼肉セット/4-5 People)

      -Starter- Edamame Bean Sprouts Assorted Kimchi -Salad- Manpuku Salad Cabbage Salad -Rice- Garlic Fried Rice Kimchi Fried Rice -BBQ (RAW MEAT) - Negi-Shio ANGUS Beef Tongue (3.5oz) Negi-Shio PRIME Short Rib (3.5oz) PRIME Short Rib (3.5oz/Boneless) PRIME Ribeye (3.5oz) PRIME Chuck Flap (3.5oz) PRIME Outside Skirt (3.5oz) ANGUS Tri-Tip (3.5oz) KUROBUTA Pork Sausage (10pcs) Assorted Vegetables
      $250.00
    • US KOBE Ribeye (特上ロース)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $42.00
    • A5 Miyazaki WAGYU Ribeye (宮崎産A5和牛ロース)

      If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $57.60
    • Jidori CHICKEN Breast (地鶏鶏むね)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $13.00
    • US Prime Beef Tasting Course Combo For 2ppl

      Assorted Kimchi/Bean Sprouts Namul/Cabbage Salad/Tokyo Style Prime Short Rib/Prime Ribeye/Prime Hanger Steak/Prime Outside Skirt/Angus Tri Tip/Shrimp/Spicy Beef Soup/Garlic Fried Rice Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $180.00
    • Assorted BBQ Plate (焼肉盛り合わせ/For 2 People)

      US Prime Short Rib (Boneless), Ribeye, Chuk Flap, hanger steak and Angus Tri-Tip. If you prefer a raw meat, must be used within 24 hours after purchased and cooked on 155 ℉.
      $102.00
    • US PRIME Short Rib (カルビ)

      PRIME boneless Short Rib. Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $28.00
    • US PRIME Ribeye (ロース)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $26.00
    • PORK Belly (豚バラ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $17.00
    • US KOBE Fillet (特上フィレ)

      Choice of cooked or raw. If you prefer raw meat, it must be used within 24 hours of purchase and cooked to 155°F.
      $50.00
  • RICE DISH

    • Negi Rice (ネギ飯)

      Steamed rice with chopped Tokyo green onion on top, drizzled with our homemade BBQ sauce.
      $6.00
    • White Rice (白米)

      $4.00
    • Kimchi Fried Rice (石焼きキムチライス)

      Sizzling fried rice with homemade kimchi and egg with a hint of Japanese "Takana" pickles.
      $12.50
    • Garlic Fried Rice (石焼きガーリックライス)

      Sizzling fried rice with chopped garlic and green onion with a hint of Japanese "Shiso" leaf and "Shibazuke" pickles.
      $13.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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