Manje Lakay Haitian Restaurant Menu

Marinated turkey pieces deep-fried, typically served with plantains, pikliz (Haitian hot sauce with peppers, vinegar, and cabbage), and onions.

Marinated pork chunks, fried to perfection, typically served with plantains and pikliz (Haitian spicy slaw).

Fried goat typically served with plantains, pikliz (Haitian hot sauce with peppers, vinegar, and cabbage), and onions.

Marinated turkey pieces, deep-fried and typically served with plantains, pikliz (Haitian pickled vegetables), and onions.

Fried pork served with rice, onions, and pickled vegetables.

Red Snapper - Available in Regular or Large portions. Fresh Latin-American cuisine ideal for seafood lovers.

Grilled tilapia fillet, typically served with rice, beans, and a fresh salad.

Slow-cooked, succulent oxtail, braised in rich, savory herbs and spices.

Grilled chicken breast with lettuce, onions, mayo, and tomato.

Typically includes ingredients such as barley, hops, and sugarcane, creating a sweet, non-alcoholic malt beverage.

Sweet and creamy coconut liquor typically featuring cow milk, sugar, evaporated milk, condensed milk, fresh coconut, nutmeg, cinnamon, vanilla, and lemon juice.

White rice typically accompanied by a bean sauce and a vegetable stew.

Stewed vegetables typically including cabbage, carrots, and green beans served over white rice.

Jute leaves prepared with crab legs and beef, served alongside steamed white rice.

Pumpkin-based soup typically includes beef, vegetables, and pasta.

Rice cooked with pigeon peas, seasoned with Spanish chorizo, sofrito, onions, and sazon.

Jasmine rice typically cooked with black trumpet mushrooms and seasoned with a blend of Caribbean spices, creating a fragrant and flavorful side dish.

Stewed black beans typically seasoned with garlic, onions, and spices, creating a rich and savory sauce.

Macaroni pasta with a blend of colby and sharp cheddar cheese, creating a creamy and savory side dish.

3 Fried Plantain for $5

Shredded cabbage, carrots, and scotch bonnet peppers, typically soaked in vinegar and lime juice.

Fried Haitian patty typically filled with seasoned ground meat, onions, and bell peppers.

A sweet and fruity soda, typically enjoyed for its tropical flavors.

Typically includes carbonated water and a blend of flavors.

Milkshake typically featuring a blend of nutrient-rich ingredients designed for active lifestyles.

The cold, refreshing, sparkling classic that America loves.

Watermelon/Jupina 12 oz can: A refreshing carbonated drink, typically featuring watermelon or pineapple flavors.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.