The Mango Tree Indian Cuisine Menu

Naan bread sprinkled with garlic and cooked in clay oven

Boneless Chicken roasted in a clay oven then cooked in mild&creamy tomato and butter sauce

Naan bread baked in a clay oven and topped with creamy butter

Boneless chicken marinated in spices and deep fried

Clay oven roasted chicken cooked in tomato sauce with onions and bell peppers

Refreshing drink made with mango & yogurt

Bone-in chicken marinated overnight in yogurt and Indian spices & cooked in a clay oven

Seasoned peas and potatoes in a crispy pastry shell

Cubed cottage cheese cooked with onions, bell pepper, signature tomato, and butter cream sauce

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Carbonated soft drink with a ginger flavor, clear and effervescent.

Lemon-lime flavored carbonated soft drink from India.

Refreshing drink made with mango & yogurt

Tea/ Chai, is made by brewing black tea in milk

Made by mixing hot milk & sugar with the fusion obtained by percolation brewing of finely ground coffee powder

San Pellegrino sparkling natural mineral water.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A bold and fizzy Indian cola typically featuring carbonated water, sugar, and caffeine. Limca: A refreshing Indian lemon-lime soda, known for its citrusy and invigorating flavor.

Soup made with vegetables, garlic, ginger, soy sauce, and ground pepper

Curry leaf flavored soup of south Indian origin

Broth of mutton meat and bones with pepper & spices

Soulful chicken soup generously spiced with pepper

Gobi tossed in chef’s special 555 sauce

Batter fried cauliflower florets tossed in spices

Batter fried cauliflower florets tossed in our signature sauce

Mushroom tossed in hot Guntur chilli sauce

Gobi tossed in hot and spicy garlic sauce

Mushroom tossed in hot and spicy sauce

Gobi tossed in a cilantro based masala

Hot peppers dipped in batter and deep fried

Veg and cashew fritters (coated in chickpea flour and deep fried)

Onion fritters ( dipped in chick pea flour and deep fried)

Baby corn tossed in salt and pepper

Seasoned peas and potatoes in a crispy pastry shell

Mushroom tossed in hot and spicy schezwan sauce

Boneless chicken marinated in spices and deep fried

Deep fried chicken legs rubbed with dry spices

Chicken delicately cooked with garlic & pepper

Protein pan fried with authentic spices & herbs

Fried chicken tossed in spicy chillies sauce

Pan fried mutton sautéed with onions and aromatic spices

Chicken roasted with chillies and clarified butter

Chicken pan fried in a blend of dry spice seasoning

Pan fried Lamb with authentic spices & herbs

Pan fried Lamb with coconut based dry seasoning

Chicken delicately cooked in a rich coriander base

Chicken delicately cooked in a rich coriander base

Chicken delicately cooked in a rich coriander base

Goat delicately cooked in rich coriander base

Chicken delicately cooked in Mongolian style

Cottage Cheese Cubes Tossed In Hot And Spicy Chilli Sauce

Cottage cheese cubes pan fried in a blend of coriander base sauce

Paneer(Cottage cheese) tossed in mirapakaya(chillies)

Succulent cottage cheese cubes marinated in spices and deep fried.

pan fried spicy cottage cubes tossed in hot and spicy sauce

Cottage cheese marinated in yogurt & Indian spices and cooked in a clay oven

Lamb Chops marinated and cooked to perfection in the clay oven

Spiced ground lamb marinated overnight & cooked on skewers in a clay oven.

Delicate pieces of salmon marianted in Tikka sauce

Bone-in chicken marinated overnight in yogurt and Indian spices & cooked in a clay oven

Shallow fried marinated & masala coated slice of fish.

Fish marinated in spices and deep fried

Shrimp sauteed with pepper & garlic

Shrimp sauteed with our signature 555 sauce

Shrimp marinated in spices and deep fried

Roasted cubed cottage cheese cooked in spicy chettinad sauce

Delicately spiced and gently simmered lentil with generous dollops of butter

Lentil cooked and seasoned with poppy seeds, curry leaves, and red chillies

Roasted cubed cottage cheese cooked in tangy and spicy sorrel leaves

Hearty vegetables cooked in sorrel leaves masala curry

Masala stuffed eggplants simmered in spicy peanut sauce

Indian eggplant cooked in browned onion and tomato sauce

Roasted cubed cottage cheese cooked in a creamy and spicy sauce

Veg Kadai gravy is filled with rich flavors, aromatic spices and vegetables

Fried balls of potato, cheese, and mixed veggies cooked in a creamy sauce

Green peas and mushroom cooked in a aromatic curry sauce

Roasted cubed cottage cheese cooked with green peas

Vegetables cooked in creamy sauce and garnished with dry fruits.

Cubed cottage cheese simmered in our signature tomato and butter cream sauce

Cottage cheese cooked with Almond paste and cashew nut, finished with a creamy sauce

Cubed cottage cheese cooked with onions, bell pepper, signature tomato, and butter cream sauce.

Cubed cottage cheese cooked with onions, bell pepper, signature tomato, and butter cream sauce

Vegetables cooked with potato in a tangy curry base

Spicy chicken curry cooked with ginger, garlic, spices, and herbs

Boneless Chicken roasted in a clay oven then cooked in mild&creamy tomato and butter sauce

Chicken cooked in a rich masala made with dry fruits, onions, and spices

CHICKEN curry made with pounded south Indian spices

Tender Chicken pieces cooked with onions and spicy masala sauce

Delicious south Indian curry made with chicken, coconut, and spices

Chicken cooked with Almond paste and cashew nut, finished with a creamy sauce

Boneless chicken cooked in creamy spinach puree and fresh herbs

Clay oven roasted chicken cooked in tomato sauce with onions and bell peppers

A Goan-style curry made with chicken simmered in a sweet, spicy, and tangy curry

Spicy Tangy chicken curry cooked in sorrel leaves masala curry

chicken cooked with raw mango and spicy curry sauce

Tender chicken pieces cooked with onions and spices

Chicken is cooked in a rich masala made with dry fruits, onions and spices

Goat meat marinated and cooked with medley of spices and onion tomato sauce

Goat meat simmer cooked in pouded pepper and other South Indian spices

A kashmiri tender goat meat dish cooked with aromatic spices, yogurt and herbs

Goat meat cooked in a creamy spinach puree and fresh herbs

A Goan style curry made with goat meat simmered in a sweet, spicy, and Tangy curry

Spicy and Tangy chunks of goat cooked in sorrel leaves masala curry

Goat meat cooked with onions & spicy masala sauce

Signature dish from the temple city of Madurai, with goat meat cooked with ground masala and coconut paste

Lamb pieces cooked with onions & spicy masala sauce

A kashmiri lamb dish cooked with aromatic spices, yogurt & herbs

Lamb pieces cooked in creamy spinach puree & fresh herbs

A goan-style curry made with tender lamb simmered in a sweet, spicy & tangy curry

Shrimp cooked in spicy chettinad style curry

Fish cooked in spicy coconut & red chilli curry sauce

Shrimp cooked in spicy coconut and red chilly sauce

Spicy fish / shrimp stewed in tamarind and spices.

Spicy Shrimp Stewed In Tamarind And Spices

Fish cooked with potato and vindaloo sauce

Shrimp cooked with potato and vindaloo sauce

Rich, melt-in-the-mouth flatbreads with a buttery finish, ideal for dipping or having with curries

Naan bread baked in a clay oven and topped with cheese

Naan sprinkled with chilli & garlic

Naan bread sprinkled with garlic and cooked in clay oven

Whole wheat bread baked in clay oven with garlic

Bread stuffed with dried fruits & sweetened coconut

Stuffed with onion & baked in a clay oven

Fine flour bread baked in a clay oven

Freshly baked, traditional flatbread from the tandoor oven.

3 layered Indian Crepe with egg omelete, chicken and gravy

DOSA (Indian Crepe) topped with a layer of egg

Super Crispy Dosa (Indian Crepe) made with clarified butter

Soft Crepes with onions

Crepes topped with roasted blended pulses & dry chillies

Thin rice and lentil crepe typically layered with melted chocolate, crafted in a kid-friendly size.

Dosa layered with cilantro paste

Crepes with potato filling

Dosa filled with tender mutton pieces, cooked with aromatic spices and curry masala.

Crepes with coconut, spiced potatoes, cilantro filling

Crepes with sauteed veggies and cheese

DOSA with Panner and Onions

Plain crispy crepes

Fusion crepes with veggies & noodles

Rice and pulses thick crepes

Soft fluffy crepes served in pairs

Crepes with sauteed veggies and cheese

Shredded parotta tossed with fired eggs and spicy kurma

Crispy, flaky pan fried bread(2pcs)

Shredded parotta tossed with mutton pieces & kurma

Crispy, flaky pan fried bread served with paya

Shredded parotta tossed with vegetables & kurma curry

Cottage cheese chunks and long rice slow cooked in dum style with spices & herbs, Served with yogurt.

Vegetables and rice slow cooked in dum style with spices & herbs, Served with yogurt

Slow cooked basmati rice layered with gongura chicken and masalas. Served with yogurt

Goat meat, masalas & rice slow cooked in dum style. Served with yogurt

Lamb pieces fried with spices and layered with basmati rice, garnished with herbs and fried onions.

stir fried Hakka noodels tossed with chicken, bell peppers, onions in shezwan sauce

Stir fried noodles with soy sauce, sesame oil, egg & green onions

Cooked rice stir-fried with chicken, assorted vegetables, and eggs, subtly flavored with spicy schezwan sauce.

stir fried Hakka noodles with chicken, spring onions and shezwan sauce

Stir-fried basmati rice with scrambled eggs and vegetables, flavored with spicy Schezwan sauce.

Egg noodles stir-fried with vegetables and spicy schezwan sauce.

Stir fried rice with soy sauce, sesame oil, shrimp & green onions

Stir fried noodles with soy sauce, sesame oil, egg, shrimp & green onions

A flavorful blend of mixed vegetables stir-fried with rice

stir fried Hakka noodels with bell peppers, onions, vegtables tossed in shezwan sauce

Yogurt mixed with cucumber, carrots, onions, and spices.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Gobi Pan Fried In A Blend Of Dry Spice Seasoning

Dough balls fried & soaked in sugar syrup

Delicious ground lentil cooked with clarified butter and milk

Flattened cheese balls soaked in flavored milk served with nuts

Idli and Idiyappam