Mofongos
Mofongo (spanish pronunciation: [mo'fongo]) is a dish with plantains as its main ingredient. Plantains are picked green, cut into pieces and typically fried but can be boiled or roasted, then mashed with salt, garlic, broth, and olive oil in a wooden pilón (mortar and pestle). ¡Nos reservamos el derecho de agregar un 18% de propina para grupos de 6 o más! We reserve the right to add an 18% gratuity for groups of 6 or more! / Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.