Mango Mango Dessert Menu

Handcrafted Crepe Skins Stacked Evenly with Layers of Fresh Mango Cream and Served with Fresh Mango and Sauce.

A Elegant and Rich Layered Italian Dessert Made with Mascarpone Cheese, Eggs, sugar, Marsala wine, Rum and Cocoa powder.

Handcrafted Soft Crepe Skin Wrapped with Fresh Cream and Mango.

Japanese Style Double Layer Cheese Cake.

Sweet, thin pancake with choice of fruit and Nutella combinations including mango, durian, banana, and strawberry.

Handcrafted Soft Crepe Skin Wrapped with Fresh Cream, Carmel Chocolate Pearls and Chocolate Sauce.

A Crispy Chocolate Cake with Chocolate Mousse.

A Combination of Mango and Coconut Blended & Top with Mango Ice cream, Sago Pearls, Fresh Mango Chunks and a Hint of Grapefruit.

A Combination of Mango and Strawberry Blended & Top with Mango Ice cream, Sago Pearls, Fresh Mango and Strawberry Chunks and Lychee Jelly.

Fresh Mango Blended Base Top with Mango Ice cream, Fresh Mango Chunks and Glutinous Rice Balls.

A Combination of Fresh Mango Blended, Sago Pearls, and a Choices of Jelly.

A Combination of Mango and Coconut Blended Top Fresh Mango, Sweetened Red Bean and Lychee Jelly.

A Choice of Fresh Mango or Coconut Blended Base top with Glutinous Black Rice and Fresh Mango Chunks.

Creamy coconut juice paired with Musang King durian and a serving of black rice.

A Choice of Fresh Mango or Coconut Blended Base top with Seasonal Fruits and Jellies.

Malaysian Musang King Durian Blended top with Sago Pearls, Basil Seed, Sliced Bananas, and Musang King Durian Chunks.

Handcrafted Crepe Skins Stacked Evenly with Layers of Fresh Creme Brulee Cream.

Handcrafted Crepe Skins Stacked Evenly with Layers of Fresh Green Tea Flavored Cream.

Layers of delicate crepes filled with brown sugar cream, topped with a drizzle of cream and chewy tapioca pearls.

Japanese Style Double Layer Cheese Cake.

A Elegant and Rich Layered Italian Dessert Made with Mascarpone Cheese, Eggs, sugar, Marsala wine, Rum and Cocoa powder.

A Crispy Chocolate Cake with Chocolate Mousse.

Delicate choux pastry filled with rich brown sugar cream, offering a balance of sweetness and texture in every bite. Comes with two pieces.

Handcrafted Soft Crepe Skin Wrapped with Fresh Cream and Mango.

Handcrafted Soft Crepe Skin Wrapped with Fresh Cream and Musang King Durian.

Handcrafted Soft Crepe Skin Wrapped with Fresh Cream, Carmel Chocolate Pearls and Chocolate Sauce.

Creamy vanilla ice cream topped with fresh strawberries, rich chocolate syrup, and two wafer sticks.

Creamy coconut ice cream topped with mixed fruit, cheese foam, and chocolate wafer sticks.

Scoops of green tea, vanilla, and mango ice cream, drizzled with chocolate syrup, garnished with wafer sticks.

Crispy waffle paired with your choice of Mango, Green Tea, Vanilla, or Coconut ice cream.

Creamy mango ice cream topped with fresh mango chunks and chewy tapioca pearls, paired with a mango-flavored mochi ice cream.

Any 1 flavor hot tea paired with a mille crepe cake. Cake options: Mango, Green Tea, Creme Brulee, Oreo.

Soothing hot tea. Available in 16oz cup or 22oz teapot for dine-in.

Earl Grey tea blended with lavender. Sizes: 16oz or 22oz (dine-in only).

Jasmine Dragon Pearls Tea Fragrant, hand-rolled jasmine pearls. Available in 16oz or 22oz (dine-in only).

Rich black tea infused with summer rose essence. Available in 16oz and 22oz (dine-in only).

Warm black sesame paste soup with chewy mochi, 4 pieces. Choose between sesame or peanut filling.

Creamy walnut paste soup with chewy rice balls.

Warm walnut paste soup with mochi. Choice of sesame or peanut topping.

Smooth almond paste soup with tender rice balls.

Creamy almond paste soup with four pieces of mochi. Choice of sesame or peanut flavor.

A sweet coconut milk dessert with a mix of taro, yam, and sago pearls.

Creamy ube soup with tender sago pearls and chewy rice balls.

Creamy mango smoothie blended with fresh mango chunks.

Layers of blended mango and strawberry, topped with fresh diced mango and strawberry pieces.

Blended strawberries topped with diced fresh strawberries.

A blend of coconut and strawberry, topped with diced fresh strawberries.

Creamy blend of fresh bananas, creating a smooth and naturally sweet beverage.

Creamy coconut smoothie topped with fresh mango chunks and red beans.

Rich mango smoothie topped with fresh mango chunks and a drizzle of syrup.

Creamy mango smoothie topped with fresh mango chunks and a scoop of vanilla ice cream.

A refreshing jasmine tea infused with mixed fruits including kiwi, orange, and watermelon slices.

Infused with vibrant passion fruit and green tea, featuring visible passion fruit seeds.

Guava and strawberry blend with tea, offering a refreshing fruity taste.

A blend of jasmine tea with lychee pieces, offering a refreshing and subtly sweet taste.

Infused with lychee and rose flavors, this refreshing fruit tea offers a delicate floral aroma and subtle sweetness.

Creamy cheese foam atop a peach-infused tea blend, offering a refreshing and fruity taste experience.

Sweet milk tea infused with peach and lychee flavors.

Infused with the tropical flavors of guava and lychee, this refreshing fruit tea offers a delightful blend of sweet and tangy notes.

Yogurt-based drink with mango popping boba.

A latte infused with honeycomb pieces, combining rich coffee with sweet, crunchy honeycomb.

Smooth, dark, and subtly sweet herbal jelly cubes made from grass jelly.

Soft, translucent lychee jelly pieces with a subtle sweetness and a hint of floral notes.

Small, translucent pearls of sago add a chewy texture to your dessert.

Tiny basil seeds, adding a subtle crunch and unique texture to your dessert.

Chewy tapioca balls typically used as a topping for desserts or beverages, adding a unique texture and mild sweetness.

Chewy, sweet tapioca pearls.

Soft, chewy rice balls perfect for adding a delightful texture to your dessert.

Rich and chewy black rice, offering a nutty texture and subtle sweetness.

Sweet red beans, cooked to a tender consistency, ideal for adding a subtly sweet and earthy flavor to your desserts.

A creamy, frothy topping typically made from whipped cheese, adding a rich texture and slight tang to your dessert.

Mango-flavored popping pearls, often used as a topping for bubble tea.

Soft and chewy taro balls in vibrant purple and orange hues, served in a set of 15 pieces.

Creamy, smooth ice cream available per scoop, ideal for customizing your dessert.

A vibrant assortment of fresh pineapple, banana, grapefruit, kiwi, apple, orange, coconut, and lemon.